Tuna (Maguro) Nigiri Sushi (2 pcs)

Salmon (Sake) Nigiri Sushi (2 pcs)

Yellowtail (Hamachi) Nigiri Sushi (2 pcs)

Albacore (White Tuna) Nigiri Sushi (2 pcs)

Halibut (Hirame) Nigiri Sushi (2 pcs)

Red Snapper (Tai) Nigiri Sushi (2 pcs)

White Toro Nigiri Sushi (2 pcs)

Crab (Kani) Nigiri Sushi (2 pcs)

Shrimp (Ebi) Nigiri Sushi (2 pcs)

Sweet Egg (Tamago) Nigiri Sushi (2 pcs)

Octopus (Tako) Nigiri Sushi (2 pcs)

Squid (Ika) Nigiri Sushi (2 pcs)

Fresh Water Eel (Unagi) Nigiri Sushi (2 pcs)

Mackerel (Saba) Nigiri Sushi (2 pcs)

Surf Clam (Hokkigai) Nigiri Sushi (2 pcs)

Scallop (Hotate) Nigiri Sushi (2 pcs)

Flying Fish Roe (Tobiko) Nigiri Sushi (2 pcs)

Smelt Roe (Masago) Nigiri Sushi (2 pcs)

Salmon Roe (Ikura) Nigiri Sushi (2 pcs)

Sweet Shrimp (Ikura) Nigiri Sushi (2 pcs)

California Roll Nigiri Sushi (2 pcs)

Spicy Tuna Roll Nigiri Sushi (2 pcs)

Spicy Yellow Tail Roll Nigiri Sushi (2 pcs)

Spicy Salmon Roll Nigiri Sushi (2 pcs)

Spicy Rock Shrimp Roll Nigiri Sushi (2 pcs)

Spicy Eel Roll Nigiri Sushi (2 pcs)

Spicy Crab Roll Nigiri Sushi (2 pcs)

Spicy Octopus Roll Nigiri Sushi (2 pcs)

Tuna Roll (Tekka Maki) Nigiri Sushi (2 pcs)

Cucumber Roll (Kappa Maki) Nigiri Sushi (2 pcs)

Salmon Skin Roll Nigiri Sushi (2 pcs)

Shrimp Tempura Roll Nigiri Sushi (2 pcs)

Soft Shell Crab Roll Nigiri Sushi (2 pcs)

Philadelphia Roll Nigiri Sushi (2 pcs)

Rainbow Roll Nigiri Sushi (2 pcs)

Caterpillar Roll Nigiri Sushi (2 pcs)

Las Vegas Roll Nigiri Sushi (2 pcs)

Futomaki Nigiri Sushi (2 pcs)

Vegetable Roll Nigiri Sushi (2 pcs)

Green Mussels (3 pcs)

Mixed Seafood Dynamite Nigiri Sushi (2 pcs)

Squid Salad Nigiri Sushi (2 pcs)

Seaweed Salad Nigiri Sushi (2 pcs)

Beef Bulgogi

Marinated tender slices of beef.

Spicy Pork

Sliced pork marinated in a spicy sauce stir fried with scallions and onions.

Spicy Chicken

Sliced chicken marinated in a spicy sauce stir fried with scallions and onions.

Spicy Squid

Squid marinated in a spicy sauce stir fried with scallions and onions.

Spicy Shrimp

Shrimp marinated in a spicy sauce stir fried with scallions and onions.

Tofu Kimchee

Stir fried kimchee (spicy marinated cabbage) and tofu.

Quail Egg Shooters

Served in a shot glass with scallions, masago, and ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Hawaiian Tuna Salad

Sliced tuna with crab, masago, white onion, scallions, and a soy sesame dressing. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

White Tuna Tataki

Seared slices of white tuna topped with minced garlic, scallions, and ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Salmon Tataki

Seared slices of salmon topped with minced garlic, scallions, and ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Jalapeno Popper

Two jalapenos stuffed with spicy tuna and cream cheese, lightly fried topped with masaago, and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Honey Comb

Tomago, kani and rice lightly battered, fried with masago, and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Vegetable Yakisoba Noodles

Stir fried egg noodles with cabbage, onions, broccoli, zucchini, and carrots. Served with miso soup.

Tofu Yakisoba Noodles

Stir fried egg noodles with tofu, cabbage, onions, zucchini and carrots. Served with miso soup.

Chicken Yakisoba Noodles

Stir fried egg noodles with chicken, cabbage, onions, zucchini and carrots. Served with miso soup.

Beef Yakisoba Noodles

Stir fried egg noodles with beef, cabbage, onions, zucchini and carrots. Served with miso soup.

Shrimp Yakisoba Noodles

Stir fried egg noodles with shrimp, cabbage, onions, zucchini and carrots. Served with miso soup.

Zaru Soba Noodles

Buckwheat noodles with scallions tsuyu sauce, and served chilled. Served with miso soup.

Kake Udon

Udon noodle soup with fish cake, scallions, seaweed and tempura flakes. Served with miso soup.

Vegetable Udon

Udon noodle soup with assorted vegetables. Served with miso soup.

Tempura Udon

Udon noodle soup with shrimp and vegetable tempura served on the side. Served with miso soup.

Nabeyaki Udon

Udon noodle soup with fish cake, chicken, scallions, shrimp tempura, and a poached egg. Served with miso soup.

Seafood Udon

Udon noodle soup with mixed seafood. Served with miso soup.

Cham Pong

Spicy noodle soup with assorted seafood and vegetables. Served with miso soup.

Spicy Korean Ramen Noodles

Spicy noodle soup with scallions, kani, and egg. Served with miso soup.

Vegetable Fried Rice

Served with miso soup.

Tofu Fried Rice

Served with miso soup.

Chicken Fried Rice

Served with miso soup.

Beef Fried Rice

Served with miso soup.

Shrimp Fried Rice

Served with miso soup.

House Fried Rice (Chicken, Beef, and Shrimp)

Served with miso soup.

Chicken Teriyaki

Grilled chicken drizzled with our teriyaki sauce. Served with miso soup, house salad, and steamed rice.

Shrimp Teriyaki

Grilled shrimp (10 pieces) drizzled with our teriyaki sauce. Served with miso soup, house salad, and steamed rice.

Salmon Teriyaki

Grilled salmon fillet drizzled with our teriyaki sauce. Served with miso soup, house salad, and steamed rice.

Shrimp & Vegetable Tempura

Shrimp (5 pieces), assorted vegetables (7 pieces) lightly battered, and fried. Served with miso soup, house salad, and steamed rice.

Shrimp Tempura

Shrimp (9 pieces) lightly battered and fried. Served with miso soup, house salad, and steamed rice.

Grilled Salmon

Grilled salmon fillet. Served with miso soup, house salad, and steamed rice.

Sauteed Salmon

Salmon fillet sauteed in a lemon butter sauce. Served with miso soup, house salad, and steamed rice.

Hamachi Kama

Grilled yellow tail collar bone (cheek). Served with miso soup, house salad, and steamed rice.

Tonkatsu

Breaded and fried pork outlet drizzled with tonkatsu sauce. Served with miso soup, house salad, and steamed rice.

Chicken Katsu

Breaded and fried chicken cutlet drizzled with tonkatsu sauce. Served with miso soup, house salad, and steamed rice.

Efish Katsu

Breaded and fried snapper drizzled with tonkatsu sauce. Served with miso soup, house salad, and steamed rice.

Miso Soup

Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Kimchee

Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Rice

Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Chicken Teriyaki & Tempura

Grilled chicken with teriyaki sauce served with shrimp (2 pieces), vegetables (7 pieces) battered, and fried. Served with miso soup, house salad, and steamed rice.

Beef Teriyaki & Tempura

Grilled beef with teriyaki sauce served with shrimp (2 pieces), vegetables (7 pieces) battered, and fried. Served with miso soup, house salad, and steamed rice.

Chicken Teriyaki & Tempura

Grilled chicken with teriyaki sauce, tempura, and California roll (7 pieces), nigiri sushi (4 pieces) or sashimi (5 pieces). Served with miso soup, house salad, and steamed rice.

Beef Teriyaki & Tempura

Grilled beef with teriyaki sauce, tempura, and California roll (7 pieces) or nigiri sushi (4 pieces) or sashimi (5 pieces). Served with miso soup, house salad, and steamed rice.

Chicken Teriyaki with Sushi & Sashimi

Grilled chicken with teriyaki sauce served with chef's choice nigiri sushi (4 pieces) and sashimi (5 pieces). Served with miso soup, house salad, and steamed rice.

Beef Teriyaki with Sushi & Sashimi

Grilled beef with teriyaki sauce served with chef's choice nigiri sushi (4 pieces) and sashimi (5 pieces). Served with miso soup, house salad, and steamed rice.

Edamame

Steamed and lightly salted soybeans.

Gyoza

Lightly pan-fried pork and vegetable dumplings (6 pieces). Steamed and lightly salted soybeans.

Vegetable Gyoza

Lightly pan-fried vegetable dumplings (6 pieces). Steamed and lightly salted soybeans.

Chicken Yakitori

Grilled chicken drizzled with teriyaki sauce. Steamed and lightly salted soybeans.

Beef Yakitori

Grilled beef drizzled with teriyaki sauce. Steamed and lightly salted soybeans.

Vegetable Tempura

A variety of vegetables lightly battered and fried (7 pieces). Steamed and lightly salted soybeans.

Shrimp & Vegetable Tempura

Shrimp (2 pieces), various vegetables (7 pieces) lightly battered, and fried. Steamed and lightly salted soybeans.

Shrimp Tempura

Shrimp lightly battered and fried (6 pieces). Steamed and lightly salted soybeans.

Calamari Tempura

Calamari lightly battered and fried (5 pieces). Steamed and lightly salted soybeans.

Seafood Combo Tempura

Shrimp, calamari, snapper, crab lightly battered, and fried (6 pieces). Steamed and lightly salted soybeans.

Soft Shell Crab

Whole soft shell crab fried and served with ponzu sauce. Steamed and lightly salted soybeans.

Vegetable Egg Rolls

Three vegetable egg rolls fried, served with sweet, and sour sauce. Steamed and lightly salted soybeans.

Crab Puff

Five fried dumplings filled with crab, cream cheese, served with sweet, and sour sauce. Steamed and lightly salted soybeans.

Shrimp Shumai

Four steamed shrimp dumplings. Steamed and lightly salted soybeans.

Age Tofu

Cubed tofu, lightly battered, fried, topped with scallions, grated radish, and tempura sauce. Steamed and lightly salted soybeans.

Hamachi Kama

Grilled yellow tail collar bone or 2 pieces grilled salmon collar bone. Steamed and lightly salted soybeans.

Sake Kama

Grilled yellow tail collar bone or 2 pieces grilled salmon collar bone. Steamed and lightly salted soybeans.

Grilled Squid

Whole squid, grilled and drizzled with teriyaki sauce. Steamed and lightly salted soybeans.

Sauteed Vegetables

Stir fried zucchini, bell peppers, onions, carrots, cabbage, and broccoli. Steamed and lightly salted soybeans.

Scallop Dynamite

Baked scallops or mixed seafood, mixed vegetables, and topped with spicy mayo. Steamed and lightly salted soybeans.

Seafood Dynamite

Baked scallops or mixed seafood, mixed vegetables, and topped with spicy mayo. Steamed and lightly salted soybeans.

Cucumber Salad

Sliced marinated cucumbers. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Seaweed Salad

Seasoned seaweed served over a cucumber salad. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Squid (Ika) Salad

Seasoned sliced squid served over a cucumber salad and topped with masago. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Mix Salad

Seaweed and squid over cucumber. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Octopus (Tako) Salad

Seasoned sliced octopus served over a cucumber salad and topped with masago. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Kani Salad

Imitation crab served over a cucumber salad. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Salmon Skin Salad

Strips of baked salmon skin served over fresh iceberg lettuce. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Ail-Star Salad

Spicy tuna, salmon, yellow-tail tuna, and served over a cucumber salad. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

House Salad

Fresh iceberg lettuce and shredded carrots with a soy-ginger dressing. Consuming raw or undercooked meat, poultry, seafood, shellstock or eggs may increase your risk of foodborne illness, especially if you have certain health conditions.

Green Tea Hot (Free Refills)

Iced Tea (Free Refills)

Perrier Sparkling Water

Bottled Water

Juice

Apple, orange and cranberry.

Club Soda

Ginger Ale

Tonic Water

Soda (Free Refills)

Pepsi, diet pepsi, mist twist, orange crush, dr pepper and pink lemonade.

Japanese Soda

Ramune japanese soda (original, strawberry or melon).

Vegetable Yakisoba and California Roll (7 pcs)

Kake Udon and California Roll (7 pcs)

Spicy Korean Ramen and California Roll (7 pcs)

Green Tea Ice Cream

Red Bean Ice Cream

Green Tea Mochi Ice Cream (2 pcs)

Red Bean Mochi Ice Cream (2 pcs)

Tempura Ice Cream

Baked Scallop Sushi Roll

Spicy scallops, cucumber, topped with baked spicy scallops, eel sauce, and masago.

Blue Crab Sushi Roll

Blue crab, avocado, cucumber, spicy mayo, and masago.

Caterpillar Sushi Roll

Fresh water eel, cucumber, topped with avocado, and eel sauce.

Crazy Sushi Roll

Fresh water eel, cucumber topped with avocado, eel sauce, chili sauce, and tempura flakes.

Crispy Crunch Sushi Roll

Shrimp tempura, kani, avocado, spicy mayo and masago, lightly battered, fried, and with eel sauce.

Crown Sushi Roll

California roll, topped with spicy eel and tempura flakes, masago, and eel sauce.

Crunch Sushi Roll

Fried snapper, spicy crab, avocado cucumber, with spicy mayo, masago, and eel sauce.

Dragon Sushi Roll

California roll, topped with fresh water eel, eel sauce, and tempura flakes.

Eskimo Sushi Roll

Salmon, kani, and cucumber rolled in masago.

Fireball Sushi Roll

Spicy tuna, cream cheese, cucumber, topped with tempura flakes, col sauce, and chili sauce.

Futomaki Sushi Roll

Fresh water eel, avocado, cucumber, oshinko, tamago, kani, masago, and eel sauce.

Giant Sushi Roll

Shrimp tempura, salmon, kani, avocado, cream cheese, cucumber, spicy mayo, and masago.

Jackpot Sushi Roll

Salmon, kani, avocado, cream cheese, lightly battered, fried, topped with spicy kani, masago, and eel sauce.

Kamikaze Sushi Roll

Shrimp tempura, kani, avocado, fish cake, lightly battered and fried, topped with spicy mayo, masago, and eel sauce.

Kazoku Sushi Roll

Spicy crab, cucumber, topped with salmon, tuina, and masago.

Las Vegas Sushi Roll

Salmon, kani, avocado, cream cheese, lightly battered, and fried, topped with eel sauce.

Maui Sushi Roll

Fried kani, tamago, avocado, cucumber and spicy crab, topped with masago, tempura flakes, and eel sauce.

Mexican Sushi Roll

Salmon, avocado, cream cheese, topped with masago, and spicy mayo.

Mt. Fuji Sushi Roll

Tuna, avocado, oba leaf, cucumber, and topped with bonito flakes.

Mt. Halla Sushi Roll

Spicy albacore, cucumber, avocado, spicy mayo, and masago topped with chili sauce.

Rainbow Sushi Roll

California roll, topped with five different fresh fish, and masago.

Passion Sushi Roll

Spicy kani topped with spicy tuna, cucumber, tempura flakes, and eel sauce.

Spike Sushi Roll

Spicy tuna, avocado, cream cheese, lightly battered, fried, topped with eel, and chili sauce.

Sunset Sushi Roll

Salmon, kani, avocado, cucumber, spicy mayo, tempura flakes, eel sauce, and masago.

Super Sake Sushi Roll

Spicy salmon, cucumber, topped with more salmon, and masago.

Tootsie Sushi Roll

Fried salmon, snapper, spicy crab, cucumber and avocado, with masago, and eel sauce.

Vegetable Sushi Roll

Avocado, cucumber, radish sprouts, gobo, and oshinko.

Y Sushi Roll

Tamago, fried sweet potato, cucumber, avocado, and spicy mayo topped with eel sauce.

Chef's Sushi Special

Chef's choice of nigiri sushi (8 pieces).

Chef's Sushi Special with California Roll

Chef's choice of nigiri sushi (6 pieces) and a California roll (6 pieces).

Sushi & Sashimi Combo

Chef's choice of nigiri sushi (6 pieces) and sashimi (pieces).

Nigiri & Roll Combo

Chef's choice of nigiri sushi (10 pieces), a California roll (6 pieces), and a spicy tuna roll (6 pieces).

Hand Roll Combo

Chef's choice of three sushi hand rolls.

Chefs Sashimi Combo

Chef's choice of a variety of fresh fish.

Kazoku Special

Chef's choice of sashimi (20 pieces) and any two rolls.

Una Don

Barbecue fresh water eel (unagi) over steamed rice drizzled with eel sauce.

Tekka Don

Fresh tuna (maguro) over a bowl of sushi rice.

Salmon Boat

Salmon roll topped with more salmon (sake) (6 pieces) and salmon sashimi (3 pieces).

Chirashi Boat

A variety of fresh fish served over sushi rice.