Caribbean Salad

Chopped romaine, grilled pineapple, pineapple pico, tortilla strips, mandarin oranges, grilled shrimp and poppy seed dressings.

Caesar Salad

Fajitaville Salad

Crisp romaine lettuce, roasted corn relish, shredded cheese, pico and tender sliced chicken breast. Served in a tortilla bowl with ranch and chipotle ranch.

House Salad

Blackened Chicken Caesar

Classic Caesar salad with romaine, croutons, shaved Parmesan and topped with juicy blackened chicken breast.

Loaded Queso (Chicken)

Our homemade queso topped with guacamole, pico de gallo and chicken

Kokomo Shrimp

Fresh gulf shrimp, Hand-Breaded in panko and coconut then fried to perfection and topped with coconut shavings. Served with orange marmalade.

Bermuda Triangle

3 kokomo shrimp with orange marmalade, 3 "Diabolic" with ranch dressing and a half a pound of "Birds" in the sauce of your choice.

St. Lucia Spinach

A hearty dip of cheeses and spinach. Served with toasted bread pieces to dip.

Loaded Queso (Pulled Pork)

Our homemade queso topped with guacamole, pico de gallo and pulled pork

Chips & Salsa

Tres Tapas

Our homemade guacamole, queso and island salsa. Served with bottomless chips.

Birds of Paradise

A full pound of crispy fried, Bone-In chicken wings and drums tossed in B:B.Q sauce, buffalo sauce or lemon pepper seasoning. Served with celery and ranch dressing.

Loaded Queso (Beef)

Our homemade queso topped with guacamole, pico de gallo and beef.

Family Style Fajitas

One full pound of beef and chicken and a half pound of gulf shrimp. Served with onions and bell pepper. Fixings and tortillas for 4.

Gulf Shrimp

Island Grill

Texas Caribbean Style Jerk Chicken or BBQ Shrimp with onions and bell peppers. Topped with pineapple pico and Caribbean BBQ Sauce

Traditional Fajita Angus Beef

Fajitas are served with: Sour cream, shredded cheese, pico de gallo, N-House guacamole, calypso rice, cuban black beans, and three flour tortillas fresh from La Michoacana bakery.

Parrillades in Paradise

Flame grilled Angus Beef, chicken, gulf shrimpand spicy Cajun sausage. Served with bell peppers and onions. Fixing and tortillas for two.

Traditional Fajita Chicken

Fajitas are served with: Sour cream, shredded cheese, pico de gallo, N-House guacamole, calypso rice, cuban black beans, and three flour tortillas fresh from La Michoacana bakery.

Enchilada Plate

Three corn tortilla stuffed with your choice of fajita meat and topped with melted cheese and our homemade red sauce. Served with charro beans and rice.

Big Tex Nachos

Layers of tortilla chips, beans, queso and fajita meat. Topped with guacamole, pico and sour cream.

Chalupa Plate

Two corn tortillas fried to perfection and topped with refried beans, cheese, lettuce, tomatoes and your choice of fajita meat. Served with charro beans and rice.

Tex Mex Sampler

Fajitaville's delicious mixture of 1 chalupa, half a quesadilla of your choice, choice of 2 enchiladas and a cup of picadillo.

Chimichanga

A large burrito filled with ground beef, refried beans, red peppers, green peppers, jalapenos and cheese that is fried to perfection. Topped with queso and served with refried beans and rice.

Quesadillas

Grilled fajita meat with bell peppers, onions and cheese in a toasty quesadilla. Served with sour cream, guacamole, and pico.

Picadillo

A bowl of spicy ground beef stew with onions, tomatoes, corn and potatoes. Served with 3 flour tortillas.

Barbados Fish & Shrimp

Fresh gulf shrimp and deep fried seasonal catch. Served with French fries and corn.

Shrimp Sensation

4 koko shrimp with orange marmalade, 4 breaded shrimp with cocktail sauce and 4 bacon wrapped shrimp. Served with French fries and cole slaw.

Mahi-Mahi Tacos

Two mahi fillets wrapped in corn tortillas with fresh pineapple pico, cilantro, coleslaw and cotija cheese drizzled in chipotle ranch. Served with Cuban black beans and Caribbean rice.

Tropical Chicken

An 8 Ounces chicken breast that is grilled or blackened and topped with pineapple pico. Served with chef veggies and mashed potatoes.

Creole Penne

Our homemade creamy three cheese sauce over penne pasta. Topped with shaved Parmesan and fresh parsley and served with toasted baguette.

Sirloin

A hearty 8 Ounces Angus sirloin that is grilled to your preference. Served with chef veggies and mashed potatoes.

Buffalo Soldier

Hand breaded chicken tenders tossed in spicy buffalo sauce, blue cheese crumbles and a crisp romaine lettuce, drizzled in blue cheese dressing. Served on Texas toast.

Dijon Chicken Sandwich

Grilled chicken breast, Dijon mustard, melted swiss cheese, lettuce and tomato on a sourdough bun.

Surf's up

Sliced turkey, bacon, lettuce, tomato and guacamole with sharp cheddar slices on Texas toast.

Seafood Po Boy

Shrimp on a toasted hoagie with tartar sauce, lettuce and tomato.

Pulled Pork Po Boy

Slow roasted pulled pork on a toasted hoagie with chipotle slaw, pickles and onions.

Avocado Burger

Avocado slices, chipotle mayonnaise and swiss cheese with lettuce, tomato, onion and pickles.

The Classic

American cheese and mayonnaise with lettuce, tomato, onion and pickles.

The Blue

Blue cheese crumbles and bacon with lettuce, tomato, onion and pickles.

Big Boy

Cheddar cheese, swiss cheese, grilled mushrooms and bacon with lettuce, tomato, onion and pickles.

Nuances Burger

Burger topped with spicy chorizo, grilled onions, cheddar cheese, guacamole and chipotle mayo.