Your choice of bacon, ham, or chorizo, over crispy breakfast potatoes & scrambled eggs. Gluten free.
Warm corn tortillas with chorizo, scrambled eggs, cheddar cheese & green chilies. Served with a side of breakfast potatoes. Gluten free.
Creamy slow cooked oatmeal topped with brown sugar, walnuts and seasonal berries.
Waffles topped with seasonal berries, warm syrup and butter.
Toasted focaccia with your choice of ham or bacon. Topped with scrambled egg & melted American cheese. Served with a side of breakfast potatoes.
Two fresh & warm biscuits served with your choice of jam & butter.
Smashed ground beef & brisket patties with iceberg lettuce & house-made pimento cheese.
Smashed ground beef & brisket patties topped with grilled portabella mushrooms, spinach, tomato, goat cheese and pesto mayo.
Smashed ground beef & brisket patties with lettuce, tomato, pickle, onion & melted American cheese with mustard & mayo.
Nashville-style hot fried chicken on a fresh baked biscuit with sliced dill pickles. Served with potato chips.
Thinly sliced chicken with sun-dried tomato pesto on toasted focaccia bread. Served potato chips.
Warm corn tortillas filled with sautéed mushrooms, rainbow quinoa, green chilies.Topped with spinach, feta cheese & jalapeno crema. Served with a side of black beans. Vegetarian.
Sliced ham & turkey with Swiss cheese, romaine lettuce & cranberry ailoi between toasted focaccia bread. Served with potato chips.
Melted American, white cheddar & Colby-jack cheeses between Parmesan toasted sourdough bread. Served with a cup of tomato basil soup. Served with a side of black beans.
Warm corn tortillas filled with slow-roasted pork. Topped with mango-habanero puree, jalapeno crema, feta cheese & cilantro.
Enjoy our full soup & salad bar with daily soup selection & specialty salads.
Duo of house-made onion dip & pimento cheese, with kettle style potato chips.
Your choice of chicken, fried shrimp, or bulgogi beef over white rice, topped with pickled vegetables, & cabbage slaw, drizzled house-made Korean gochujang sauce.
Seared salmon over rainbow quinoa & sauted vegetables. Gluten free.
Korean style crispy chicken over white rice, topped with pickled vegetable, cabbage slaw & jalapeno, drizzled with sweet & spicy chili sauce.
Slow roasted pork over white rice & black beans, topped with pico de gallo, jalapeno-cilantro crema & feta cheese. Gluten free.
Creamy mac & cheese with your choice of chicken, shrimp, or pork.
Coconut green curry with mixed vegetables, over white rice, topped with cilantro and lime. Vegetarian. Gluten free.
Strawberry with cream cheese frosting, chocolate with chocolate buttercream & chocolate ganache, Vanilla with vanilla buttercream.
Nutella and s’mores.
Salted chocolate chip, sugar, cranberry oatmeal with walnuts & white chocolate.
Fresh baked brioche cinnamon roll with vanilla glaze.
Double stacked brownie layered with chocolate ganache.
Hours of Service:
Friday: 07:00AM - 03:30PM
Monday: 07:00AM - 03:30PM
Sunday: Closed
Tuesday: 07:00AM - 03:30PM
Saturday: 08:00AM - 07:30PM
Thursday: 07:00AM - 03:30PM
Wednesday: 07:00AM - 03:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.