Boudin-stuffed grilled cheese with our in-house BBQ sauce.
Boudin-stuffed grilled cheese with pulled pork and our BBQ sauce.
Pork, brisket, or mac and cheese sandwiched between (2) slices of American cheese. Served with our BBQ sauce on an Evangeline Maid hamburger bun.
Uncle Matt's recipe dating way way back y'all. Only available on Saturday.
Three links (approx 1#) of Johnson's in house made boudin. 1940's recipe y'all !!!
Greg's BBQ Sauce (2 oz)
(3) Beignets
Salad with slow-smoked pulled pork, pulled chicken, or sliced brisket. Served with tomatoes, onions, cheddar cheese, Zapp's chips, and spring mix. Dressing comes on the side.
Made with our in-house smoked sausage, boneless skinless chicken thighs, and a lot of love. A staple for fall and winter comfort food. Rice comes on the side.
We use our in-house rub and smoke our meats with oak wood for (11-13) hours. Served on an Evangeline Maid bun with a side of homemade BBQ sauce.
Slow-smoked pulled pork topped with coleslaw with a side of homemade BBQ sauce.
We use our in-house rub and smoke our meats with oak wood for (11-13) hours. Served on an Evangeline Maid bun with a side of homemade BBQ sauce.
Our in House Special Tonight will be a BBQ Rib Sandwich with Cole Slaw, BBQ Sauce and melted cheese
A smoked pork and beef sausage po-boy with lettuce, tomatoes, mustard, and mayonnaise. Served on an Evangeline Maid bun.
Slow-smoked pulled pork and our house-made sausage. Served on an Evangeline Maid bun with a side of homemade BBQ sauce.
House-made sausage butterflied and cooked on the griddle until crispy. Served on an Evangeline Maid po-boy bun with a side of homemade BBQ sauce.
We use our in-house rub and smoke our meats with oak wood for (11-13) hours. Served on an Evangeline Maid bun with a side of homemade BBQ sauce.
Slow-smoked sliced brisket and our house-made sausage. Served on an Evangeline Maid bun with a side of homemade BBQ sauce.
Smoked pulled pork, brisket, or chicken plate lunch. Your choice of protein and two sides.
Slow-smoked boneless rib(s). Served with jambalaya or boudin and (2) sides.
A complete family meal with your choice of (1 lb,) protein and (1 pt.) side. Served with (4) Evangeline Maid buns and (4 oz,) of our homemade BBQ sauce. Typically is hot, ready to eat, but can be packaged cold, for later, if specified in the special instructions.
Sliced Brisket served over rice and gravy with your choice of two sides.
A quarter pound of Pulled pork in a bowl with mild homemade BBQ sauce on the side. Served with chips and a drink.
Our house-made sausage served on an Evangeline Maid bun with mild BBQ sauce on the side. Served with chips and a drink.
A small pulled pork sandwich with mild BBQ sauce on the side. Served with chips and a drink.
8 oz. Cooked with bacon.
(8 oz.)
(8 oz.) Serving.
Your choice of size.
(16 oz.)
Served with praline sauce.
Graham cracker crust, shredded coconut, chocolate chips, and pecans. Baked with condensed milk poured over the top.
Locally made and packaged! Selection available may vary. (12 oz.) Bottles
(12 oz.)
(16.9 oz.)
Hours of Service:
Friday: 10:00AM - 03:00PM
Monday: Closed
Sunday: 10:00AM - 02:00PM
Tuesday: 10:00AM - 03:00PM
Saturday: 08:00AM - 03:00PM
Thursday: 10:00AM - 03:00PM
Wednesday: 10:00AM - 03:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.