4 pcs.
6 pcs. Served with fries.
Tikka House style boneless chicken dum biryani with boiled egg.
Tikka house style mixed vegetables: carrot, potato, peas and green bean dum biryani.
Long grain basmati rice tempered with cumin seed and dry chili.
Long grain basmati rice tossed with clarified butter.
Tikka house special fried rice with cabbage, carrot, green peas, bell pepper, and onion.
Tikka House style boneless lamb dum biryani with boiled egg.
Tikka House style boneless talapia fish dum biryani with boiled egg.
Tikka house style 3 egg dum biryani.
Tikka house style bone-in mutton dum biryani with boiled egg.
with Raita, Pickle and Papad
with Raita, Pickle and Papad
Chicken breast cubes, marinated with creamy cheese, yogurt, ginger, garlic and spices then baked in tandoor.
Bone-in chicken leg marinated overnight and baked in Tandoor
Chicken cubes marinated overnight with yogurt and spices then baked in tandoor.
Marinated cottage cheese chunks with yogurt, creamy cheese, ginger, garlic and spices then baked in tandoor.
Marinated wings cooked in Tandoor, served with Rice and Masala sauce
Naan stuffed with rosemary.
Paratha dipped on mixture of egg, chopped chilies and cilantro and cooked on hot plate.
Layered bread cooked on a hot plate.
Thin whole wheat bread cooked on a hot plate.
Whole wheat bread baked in tandoor.
Naan stuffed with mozzarella and cottage cheese.
Naan stuffed with mildly spiced potato.
Naan stuffed with crushed cashews, raisins and coconut.
Naan stuffed with fresh basil.
Naan stuffed with fresh garlic and cilantro.
Apply butter to make better naan.
A leavened Indian bread cooked in tandoor.
Naan stuffed with fresh garlic, green chili and cilantro.
Naan stuffed with green chilies and spices.
Naan stuffed with fresh onion and spices.
Whole wheat Garlic bread
A traditional style chicken curry with onion, tomato, spices and ginger garlic.
Slow cooked chicken curry roast with tomato, onion, ginger, garlic and roasted coconut.
A flavorful chicken curry cooked in coconut cream and home spices.
Boneless chicken cubes cooked with onion, cashew nut gravy and spices.
Boneless chicken cubed incorporated with mashed eggplant and spices.
Boneless chicken cubes cooked with onion, bell pepper and rich Indian masala.
A spicy and tangy chicken curry cooked with potato cubes and light coconut milk.
A rich curry of spicy chicken curry cooked with blend of yogurt, spices and lots of black pepper
Tandoori baked chicken pieces simmered in creamy tomato sauce.
A flavorful pickling style tempered chicken curry.
Chicken cubes and blend of Spinach cooked with Indian spices
Blend of yellow lentil with Indian spices
An aromatic thin tomato soup
Indian spiced tea.
Stir fried noodles with vegetables and its sauce.
Stir fried noodles with chicken strips, vegetables and its own sauce.
Himalayan spiced chicken dumplings served with its cashew tomato sauce.
Cottage cheese dumplings served with its cashew tomato sauce.
Dry pork meat tossed with green chili, ginger, garlic, tomato, onion and lime juice and tempered with Himalayan herbs.
Mint sauce, yogurt sauce, tamarind sauce.
3 pcs.
A classic blend of yogurt and mango.
A blend of salted drink with fresh mint and yogurt.
Salted yogurt drink with roasted cumin.
A traditional blend of yogurt with sugar and ice water.
Coastal fish curry cooked with mango, onion tomato, and homemade fish masala.
Shrimps incorporated with rich masala sauce.
Simply grill your choice of with Indian spices.
Shrimps cooked with mango, onion, tomato based gravy and finished with light coconut cream
Cauliflower and potato tossed with onion and tomato masala.
A light curry of green peas and mushroom.
Stir fried ladies finger with onion, tomatoes and cashew gravy and spices.
A Creamy choice of mixed vegetable: Carrot, Potato, Peas, Green beans and cottage cheese curry
Cottage cheese cubes cooked with fenugreek creamy tomato sauce.
Cottage cheese cubes cooked with bell peppers, onion and rich Indian masala.
Mixed yellow lentil curry tempered with onion, tomato and ginger garlic.
Cottage cheese and potato balls dipped in a creamy tomato and cashew gravy.
A popular Northern Indian chickpeas curry with onion tomato and spices.
A slow cooked curry of mixed vegetables in coconut milk and spices.
A flavorful curry of cottage cheese and green peas in cashew tomato gravy.
A Punjabi delicacy of black lentil and kidney beans simmered in creamy gravy.
A Chickpeas curry cooked with spinach puree and spices.
A rich mix vegetable curry cooked with blend of yogurt and black pepper.
A tradition lamb curry cooked with tomato, onion, ginger, garlic and spices
A traditional home style cooked goat curry with tomato, onion, ginger, garlic, green chilies, cilantro and house spices.
A dry version of lamb masala with roasted coconut.
Slow cooked mild spiced lamb with cashew nut puree and touch of coconut cream
Pork tenderloin cubes cooked with spices and tossed with ginger, garlic and green chilies.
An aromatic goat curry slow cooked with yogurt, Kashmiri chili powder and spices.
A rich goat curry cooked with blend of yogurt and black pepper.
A spicy and tangy lamb curry cooked with potato cubes and light coconut milk.
Curried lamb tenderloin cubes cooked with spinach puree and spices.
Boneless Lamb cubes cooked with onion, bell pepper and rich Indian masala.
Boneless pork cubes cooked with onion, bell peppers, tomato and spices.
Boneless lamb cubes cooked with masala sauce.
Milky cheese balls soaked in cinnamon sugar syrup.
Homemade cheese balls soaked in rose sugar syrup.
Slow reduced milk, formed into cake topped with nuts and Ice cream.
Crispy fried Indian pastry shell with a savory filling of spiced potatoes and peas.
Crushed samosa with savory crisps, sweet yogurt, tamarind and mint sauce.
Batter fried chicken cubes tossed with spicy yogurt chili sauce.
Fried cottage cheese, tossed with soy chili sauce.
Bite sized Indian cottage cheese, seasoned and fried with gram flour batter.
Oven baked garlic chicken wings tossed with honey and cilantro lime butter.
Marinated fish fried with Ajwain flavor batter and served with a set of house sauce.
Batter fried chicken cubes, bell pepper, and onions tossed with soy chili sauce.
Batter fried Cauliflower florets tossed with soy chili sauce.
Bottom mushroom fried with curried flavor batter and served with a set of house sauce.
Crispy Indian pastries incorporated with potato sticks, chick peas, cucumber, onion, savory crisps, topped with yogurt, tamarind and mint chutney.
Seasonal vegetables dipped in a gram flour batter and fried to a golden crisp.
Hours of Service:
Friday: 11:00AM - 08:00PM
Monday: 11:00AM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 08:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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