Scrambled or fried eggs topped with spicy ranchero salsa.
Scrambled or fried eggs with diced onion, tomatoes and fresh jalapenos.
Scrambled or fried eggs with savory bacon.
Scrambled or fried eggs with Mexican sausage.
Scrambled or fried eggs with diced ham and cheddar. Cheese.
Scrambled or fried eggs with sauteed potatoes.
Pan-fried corn chips covered with your choice of spicy tomatillo salsa (green) or ranchero salsa (red) topped with your choice of fried or scrambled egg, queso fresco and fresh onion.
Eggs scrambled with pan fried corn tortilla chips.
Eggs scrambled with dried shredded beef, diced onion, tomatoes and fresh jalapenos.
Scrambled eggs with diced onion, tomatoes and fresh jalapenos.
Scrambled eggs with savory bacon.
Scrambled eggs with Mexican sausage.
Scrambled eggs with diced ham and cheddar cheese.
Scrambled eggs with sauteed potatoes.
Scrambled eggs.
Dried shredded beef with scrambled egg.
Shredded and steamed cheek meat (beef) topped with chopped cilantro and diced onions no egg.
Served with diced onion, cilantro and fresh jalapenos accompanied by corn tortillas.
Pork and hominy soup served with shredded lettuce, diced onion, crushed red pepper and corn tortillas.
Beef soup served with a medley of vegetables and corn tortillas.
Three (3) fluffy buttermilk pancakes accompanied with two (2) eggs any style, two crispy bacon strips and sauteed potatoes.
Three (3) fluffy buttermilk pancakes
Three (3) golden brown French toasts accompanied with two (2) eggs any style, two (2) crispy bacon strips and sauteed potatoes.
Three (3) golden brown French toasts sprinkled with powdered sugar.
The alternative to a screwdriver tequila hornitos reposado with fresh squeezed orange juice and a splash of grenadine.
One Mexico’s signature cocktails Baluarte tequila blanco with grapefruit soda and a splash of fresh lime juice salt on rim optional.
The classic weekend brunch cocktail absolut vodka with zing-zang bloody mary mix.
The classic cocktail with a twist tequila hornitos silver with zing zang mix both shaken with our secret spicy ingredients garnished with a jalapeño stuffed olive.
Champagne and fresh squeezed orange juice.
Moët and chandon champagne and don julio silver tequila with fresh strawberries and naturally sweetened with agave nectar.
Champagne with peach schnapps and fresh cut peaches.
Emma’s own michelada recipe with your favorite Mexican or domestic beer.
Also available with strawberry or mango.
No refills
No refills
Regular or decaf (refills)
Refills
One crispy ground beef taco and one cheese enchilada.
Two corn enchiladas filled with your choice of: ground beef, ranch chicken or cheddar cheese.
Two homemade tamales filled with shredded chicken topped with tomatillo sauce and chihuahua cheese.
Two homemade tamales filled with marinated shredded pork topped with chili meat gravy, melted cheddar and chihuahua cheese.
Two crispy or soft tacos filled with your choice of seasoned ground beef or ranch chicken topped with shredded lettuce, diced tomatoes and shredded cheese.
Jumbo fried turnover stuffed with your choice of ground beef or ranch chicken topped with bacon, ranchero sauce cheddar cheese and chives.
One jumbo flour tortilla stuffed with refried beans and your choice of ground beef or ranch chicken topped with chili meat gravy and chile con queso and chives.
Two corn tortillas filled with your choice of beef or chicken fajita topped with chile meat gravy and melted cheese served same as dinner plate.
Two flour tacos with your choice of beef or chicken fajita served with guacamole and pico de gallo.
Marinated pork and grilled pineapple cilantro and onions.
Spicy shredded beef cilantro and onions.
Shredded braised beef cheek meat cilantro and onions.
Two corn tortillas topped with chili meat gravy choice of: cheese, chicken or beef.
Charbroiled chicken breast with grilled onions served with two tortillas.
Marinated beef tips cooked in a jalapeño tomato sauce with potatoes and carrots served with two tortillas.
Pan-broiled and lightly breaded beef tender steak served with spicy potatoes, molcajete sauce and two tortillas.
Beef and chicken fajitas with grilled onions, pico de gallo and two flour tortillas.
Corn tortilla filled with cheddar cheese and topped with chili meat gravy.
Flour tortilla filled with refried beans and topped with chile con queso and chili meat gravy.
Soft or crispy taco with shredded lettuce, diced tomatoes and shredded cheese.
Cheddar cheese and refried beans on a corn tostada.
One pork or chicken tamale topped with chili meat gravy.
One beef or chicken fajita served on a flour tortilla.
Premium beef patty with cheddar cheese, lettuce and tomatoes *served with fries.
Corn puff tostada topped with chile con queso.
Flour tortilla filled with melted chihuahua cheese.
Served with fries.
Flour puff pastries coated in cinnamon and powdered sugar served with honey.
A generous vanilla ice cream scoop coated crushed vanilla wafers, coconuts and bread crumbs served in a fried flour tortilla shell and lightly coated with chocolate.
Old family recipe, copied by many but never duplicated.
Another family recipe with caramel rum sauce.
The original tex-mex queso dip melted and seasoned pico de gallo.
Corn tortilla chips with refried beans and melted cheese served with lettuce, jalapeños, sour cream and guacamole.
Argentinean style beef turnovers mixed with green olives, boiled egg, red bell peppers, raisins, pecans and almonds, served with our signature honey chipotle sauce.
Jumbo shrimp marinated with fresh lime juice, diced tomatoes, cilantro, jalapeños, avocado, jicama, pineapple, cocktail sauce and saltine crackers.
Breaded calamari served with sautéed bell peppers (red, yellow and green, onions, and chiles de arbol accompanied by sliced avocado and our signature honey chipotle sauce.
Fresh avocado mixed with diced onions and tomatoes, cilantro, jalapeños, fresh lime juice and olive oil.
Flour tortillas, melted jack and chihuahua cheese, sour cream, pico de gallo and guacamole spinach, chicken or beef fajitas.
Melted chihuahua cheese, served with 3 homemade flour tortillas, pico de gallo and guacamole.
Fresh shrimp, scallops, and snapper fillet marinated with fresh squeezed lime juice, and mixed with tomato, jalapeños, cilantro, onions, avocado and cocktail sauce accompanied by saltine crackers.
Fried corn taquitos filled with potato and chorizo topped with shredded lettuce, queso fresco, sour cream and molcajete sauce.
Vegetable medley with cheddar cheese and chihuahua cheese topped with julienned toasted chips and accompanied with pico de gallo.
Shredded marinated chicken and vegetable medley topped with julienned toasted chips and accompanied by rice.
Beef soup and vegetable medley topped with julienned toasted chips and accompanied by rice.
Crisp iceberg salad tossed with tomatoes, diced onions, cu-cumber and shredded cheddar cheese accompanied with choice of dressing served in a large fried flour tortilla shell and topped with your.
Crisp iceberg lettuce and fresh sliced strawberries drizzled with a strawberry herb vinaigrette and toasted croutons.
Black beans in vegetable broth with diced onions and cilantro topped with chihuahua cheese and accompanied with sour cream.
Creamy poblano pepper soup with diced zucchini and corn topped with chicken fajita and chihuahua cheese accompanied by julienned toasted chips and rice.
Pork and hominy soup, made from a guajillio chile soup base served with shredded lettuce, sliced radish and diced onions accompanied by crushed red pepper and corn fried tortilla shells.
Beef tripe and chile guajillo soup base served with onions, cilantro, chopped jalapeños and corn tortillas.
Crisp iceberg lettuce and fresh sliced strawberries drizzled with a strawberry herb vinaigrette and toasted croutons.
Two large rolled corn tortillas filled with your choice of ranch chicken or marinated shredded beef topped with shredded lettuce, queso fresco, guacamole and sour cream.
Two toasted tortillas with your choice of ropa vieja (shredded marinated pork), seasoned ground beef, ranch chicken or refried beans topped with shredded cheese, lettuce, tomatoes, guacamole and sour cream topping.
Marinated beef tips, cooked with jalapeño tomato sauce served with potatoes and carrots your choice of corn or flour tortillas.
Pan-seared and roasted pork tenderloin tips served with green tomatillo sauce accompanied by grilled onions, guacamole, sour cream and nopales (cactus salad) your choice of corn or flour tortillas.
Roasted (in banana leaves) shredded pork marinated in achiote adobo sauce served with habanero marinated red onions, black beans, fried plantain and corn tortillas.
Lightly breaded and pounded beef steak, pan-broiled and served with papas bravas (spicy potatoes), molcajete sauce and corn tortillas.
Filled with cochinita pibil (roasted marinated pork) topped with spicy habanero sauce and melted chihuahua cheese accompanied by fried plantains and marinated red onions.
Filled with chopped pork ‘carnitas’ topped with arbol tomatillo chipotle sauce, queso fresco and grilled onions.
Filled with beef or chicken fajita topped with tomatillo sauce, melted chihuahua, bacon, onions and guacamole.
Filled with shredded beef cheek meat (barbacoa de res) topped with tomatillo chipotle sauce, queso fresco, onions and cilantro.
Filled with beef or chicken fajita topped with creamy poblano pepper sauce, melted chihuahua cheese and poblano pepper strips.
Filled with beef or chicken topped with cilantro sauce and melted chihuahua cheese.
Filled with beef or chicken fajita topped with creamy chipotle pepper sauce, melted chihuahua cheese, grilled onions, poblano pepper strips and chorizo.
Filled with chicken fajita topped with our authentic mole sauce (sweet and savory pepper/chocolate sauce), queso fresco and diced onions.
Filled with sautéed spinach topped with poblano sauce, melted chihuahua cheese, bacon and onions.
Filled with beef or chicken fajita topped with a chipotle black bean pepper sauce, melted chihuahua cheese, bacon and chopped green onions.
Two flour tortillas filled with chicken fajita topped with sour cream tomatillo cilantro jalapeño sauce melted chihuahua cheese and chopped green onions.
Filled with seasoned shrimp topped with chipotle pepper sauce and melted chihuahua cheese.
Stuffed with ranch chicken and topped with ranchera sauce and melted cheese.
Stuffed with chihuahua and cheddar cheese and topped with ranchera sauce.
Stuffed with ground beef and topped with ranchera sauce and melted cheese.
Stuffed with ropa vieja (shredded marinated beef), topped with campesina spicy sauce and queso fresco.
Stuffed with roasted marinated pork with achitoe adobo sauce served with habanero sauce and fried plantains.
Stuffed with sautéed spinach and veggies topped with ranchera sauce and melted chihuahua cheese.
Stuffed with beef, chicken or shrimp fajita topped with ranchera sauce and melted cheese.
Two homemade jumbo tamales filled with shredded chicken topped with tomatillo sauce and chihuahua cheese served with rice and beans.
Two homemade jumbo tamales filled with marinated shredded pork topped with chili meat gravy, melted cheddar and chihuahua cheese served with rice and beans.
Michoacán style roasted pork topped with chopped cilantro and diced onions.
Marinated roasted beef shredded with tomatoes and onions.
Classic pork preparation style from the yucatan peninsula marinated and roasted pork shredded and topped with habanero red onions accompanied by black beans and fried plantains.
Marinated pork with grilled pineapple topped with chopped cilantro and diced onions.
Shredded and steamed cheek meat (beef) topped with chopped cilantro and diced onions.
Tender beef steak topped with chopped cilantro and diced onions.
Make your own combination of four (4) tacos from your choice of: carnitas, cochinita, al pastor, bistek, ropa vieja, and barbacoa.
Two flour tortillas tacos with your choice of beef, chicken or combo fajita served with rice and your choice of beans accompanied by pico de gallo and guacamole topping.
Three crispy corn tacos filled with your choice of ranch chicken or ground beef topped with shredded lettuce cheese and diced tomatoes served with rice and beans.
Two soft flour tacos filled with your choice of ranch chicken or ground beef topped with shredded lettuce cheese and diced tomatoes served with rice and beans.
Two savory and cheesy flour tacos filled with al pastor pork and grilled pineapple chopped cilantro and diced onions optional served with charra beans and hot salsa.
Two flour tacos with your choice of grilled or fried (tempura battered) tilapia filet topped with our honey chipotle sauce and chopped cilantro.
Two flour tacos with your choice of grilled or fried (tempura battered) shrimp, grilled onions and bell pepper topped with our honey chipotle sauce, chopped cilantro and shredded red lettuce.
Chile con queso tostada puff, crispy beef taco and bean tostado topped with shredded lettuce and cheese, diced tomatoes and sour cream accompanied by guacamole topping.
Crispy beef taco, cheese enchilada, ranch chicken flauta and bean tostada accompanied with sour cream and guacamole topping.
Pork tamale, bean tostada, crispy beef taco and cheese enchilada with chili meat gravy.
Crispy beef taco, bean tostada and cheese enchilada with chili meat gravy.
Crispy beef taco, chili con queso tostada puff and guacamole topping.
One taco al carbon (chicken of beef fajita), cheese enchilada and ranch chicken flauta accompanied with pico de gallo, sour cream and guacamole topping.
Crispy beef taco and cheese enchilada with chili meat gravy.
One taco al carbon (chicken or beef fajita) and one cheese enchilada with chili meat gravy accompanied with pico de gallo and guacamole topping.
Three corn tortillas with chili meat gravy and melted cheese your choice of:
Three enchiladas with chili meat gravy: one ground beef, one ranch chicken and one cheese accompanied with sour cream and guacamole topping.
Two corn enchiladas filled with your choice or beef fajita enchiladas topped with cheddar cheese or chicken fajita enchiladas topped with chihuahua cheese and sour cream accompanied with guacamole topping.
Two corn enchiladas filled with beef or chicken fajita, topped with chile con queso, diced bacon and chives.
One jumbo flour tortilla stuffed with refried beans and your choice of ground beef or ranch chicken topped with chili meat gravy and chile con queso and chives.
Jumbo fried turnover stuffed with your choice of ground beef or ranch chicken topped with bacon, ranchero sauce ched-dar cheese and chives
Shrimp sautéed in lemon pepper garlic butter served with ancho and guajillo peppers.
Six shrimp wrapped in bacon and stuffed with jalapeño pepper strips and topped with melted chihuahua cheese.
Grilled tilapia, cooked in garlic olive oil, fine herbs and bell peppers topped with shrimp and emmas’ chipotle pepper sauce.
Pan-fried tilapia filet sautéed in olive oil, bell peppers and red onions topped with our famous poblano pepper sauce and chopped cilantro.
Grilled tilapia, cooked in garlic olive oil, fine herbs and bell peppers topped with our habanero pepper sauce and a splash of fresh lime juice.
Beef and your choice of chicken or pork.
Beef, chicken and shrimp.
Beef or chicken fajitas topped with melted chihua-hua cheese, crispy bacon and poblano pepper strips served atop of grilled onions and accompanied by rice and your choice of beans.
Beef and chicken fajitas and 3 diablo shrimp (bacon wrapped and jalapeño stuffed, topped with chihuahua cheese) served atop of grilled onions and accompanied by rice, beans, pico de gallo and guacamole topping.
Colorful bell peppers and onions sautéed in lemon garlic butter served with rice, beans, pico de gallo and guacamole topping.
Char-grilled chicken breast served on a bed of grilled onions.
Grilled chicken breast topped with melted chihuahua cheese and chorizo (Mexican sausage).
Grilled chicken breast topped with chile con queso, sour cream, diced green onions and bacon accompanied by totopos (pan fried corn chips).
Sautéed chicken breast topped with a poblano pepper sauce, sautéed white mushrooms, grilled onions and poblano pepper strips.
Grilled chicken breast topped with our own black bean sauce and melted chihuahua cheese accompanied by grilled onions.
Grilled chicken breast topped melted chihuahua cheese, grilled onions, sautéed bell peppers and white mushrooms.
Chicken breast topped with mole sauce Mexican national dish to celebrate our holidays and special events the thick, rich, chocolate– tinged sauce mixed with different types of chiles together, aged bread, nuts, chocolate and another 20 grandma secrets ingredients served with charra beans, rice and corn tortillas.
Melted chihuahua cheese and sautéed bell peppers and white mushrooms.
Melted chihuahua and chorizo (Mexican seasoned sausage).
Chipotle pepper sauce and melted chihuahua cheese.
Poblano pepper sauce, poblano pepper strips, grilled onions and sautéed white mushrooms.
A true recreation of one of Mexico’s signature cocktails your choice of don julio blanco, azulejos silver, 1800 silver, cabo wabo silver or jose cuervo tradicional- silver with fresh lime juice sweetened with agave nectar and a splash of grand marnier and cointreau.
The always refreshing and popular patron silver rita made with fresh lime juice, agave nectar and grand marnier.
Tequila pasión (premium pink tequila) mixed with fresh lime juice, agave nectar and cointreau.
Ultra premium don julio 1942 with fresh lime juice, agave nectar and grand marnier.
House frozen or rocks margarita accompanied with a shot of gran centenario reposado and gran gala liquer.
Emma’s own mixes made from the freshest ingredients and mixed with our house tequila gran centenario silver tequila ask server for available seasonal flavors.
Blended margarita with your choice of strawberry, mango or peach puree.
Our house beverage available frozen or on the rocks.
Blended margarita with your choice of red wine or mely’s sangria.
Blended margarita with amaretto liquer.
Blended margarita with midori melon liquer.
Frozen or on the rocks topped with gran gala liquer.
Gran centenario silver tequila mixed with fresh lime juice and slightly sweetened with premium sohgave organic agave nectar.
Maestro dobel diamond tequila shaken with fresh lime and organic blue agave nectar served martini style.
Gran centenario reposado tequila shaken with fresh lime juice, agave nectar, jalapeno olive juice and a splash of grand marnier served martini style with a jalapeno stuffed olive.
Another of Mexico’s signature cocktails gran centenario silver tequila with grapefruit soda and a splash of fresh lime juice salt on rim optional.
Creation of the house gran centenario reposado, fresh lime juice with agave nectar and our secret almond ingredient.
Emma’s own mojito mix recipe with cruzan white rum, a splash of club soda and rock candy stick for desired sweetness also available in coconut and pineapple.
10 Cane rum, zacapa rum and cruzan spiced rum.
Herradura
Gran centennario
Emma’s own michelada recipe with your favorite Mexican or domestic beer
House tongo frozen margarita with your favorite Mexican or domestic beer careful, they will sneak up…
Emma’s own sweet coconut and pineapple mix blended with your choice of malibu rum or cruzan white rum
Your choice of strawberry, mango or peach blended with cruzan white rum
Fresh squeezed in house available with strawberry or mango
No refill
Pineapple, cranberry, orange juice and apple
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.