Crispy patties stuffed with potatoes, peas, herbs, and spices. Served with chutneys.
Boneless thigh chicken marinated in hung yogurt and spices.
The "King of Kabab" and the best-known Indian delicacy. Whole chicken marinated in yogurt, ginger garlic paste, lemon juice, turmeric, and red chilies.
Puffed rice and avocado with sprouts, onions, tomato, mint, and sweet sauce.
Round crispy wafers stuffed with sprouts, potatoes, yogurt, chickpeas, and chutney.
Smashed samosas with garbanzo beans and chutney.
Asparagus and (3) cheese patties served with salad and chutneys.
Crispy puffed wafers, spiced mint water, sprouts, and potatoes.
Fried cauliflower sauteed in sweet, sour, and spicy sauce.
Mango, cucumber, bell pepper, olives, and house dressing.
North Indian-style fish fritters.
Roasted chicken, ginger, spices, and fresh lemon juice.
Spicy boneless chicken cubes tossed with green chili, bell peppers, onion, and red chili sauce.
Fresh cheese marinated in yogurt, spices, fennel seeds, and chilies. Skewered and cooked in a clay oven.
King-sized shrimp marinated in ginger, garlic, and freshly pounded spices then cooked in a clay oven.
Rack of lamb marinated in yogurt, ginger, garlic, and spices.
Boneless chicken breast cubes marinated in ginger, garlic, and freshly pounded spices then cooked in a clay oven.
Aged basmati rice cooked dum-style with chicken, spices, and saffron.
Aged basmati rice cooked dum-style with vegetables and spices.
Aged basmati rice with saffron.
Rice with peas, onion, broccoli, carrots, and spices.
Traditional chicken curry cooked with Indian spices.
Slow-cooked dry goat with chef's special spice.
Signature shredded tandoori chicken, tomatoes, and cream.
Chicken tikka cooked in onion and tomato sauce.
Chicken pieces cooked in a fiery South Indian curry.
Lamb and spinach with spices.
North Indian-style yellow lentils with herbs and spices.
A harmonious slow-cooked melange of black lentils, tomatoes, ginger, garlic, and house spices.
Fresh mixed vegetables cooked with our special spices.
Garbanzo beans cooked with onions, tomatoes, and spices.
Homemade cheese cubes cooked with house special spices in a creamy sauce.
Homemade cheese cubes cooked with house special spices in a creamy sauce.
Fresh mixed vegetables cooked in a creamy sauce with fresh herbs.
Fresh cottage cheese cooked in tikka masala sauce.
Organic beetroot dumpling in a rich creamy sauce.
Cauliflower cooked with potatoes and ginger in house spices.
Boneless chicken breast cubes marinated in ginger, garlic, and spices then cooked in a clay oven.
Deep-fried boneless chicken breast coated with bread crumbs.
Regular mac and cheese with sauce.
Regular potato fries.
Leavened bread.
Leavened bread with butter.
Leavened bread with basil pesto and Parmesan.
Flaky and layered whole wheat bread.
Leavened bread with garlic.
Organic whole wheat bread.
Mango flavored light and silky
Traditional Indian tea made with
Hours of Service:
Friday: 11:00AM - 02:30PM
Monday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Sunday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Tuesday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Saturday: 05:00PM - 08:30PM
Thursday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Wednesday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.