Porter & Luke - Metairie, LA

Crisp mixed greens topped with lump crabmeat, jumbo shrimp, caramelized andouille, red onions, chopped egg and tomato, served with creole tomato dressing.

Crips mixed greens topped with jumbo shrimp, diced avocados, red onions, tomatoes, shredded carrots, served with your choice of dressing.

Crisp iceberg lettuce wedge, topped with apple-wood smoked bacon chips, diced tomato, crumbled bleu cheese, topped with our homemade bleu cheese dressing.

Crisp mixed greens, topped with grilled chicken, applewood-smoked bacon, corn kernels, avocado, crumbled blue cheese, tomatoes, red onions, served with your choice of dressing.

Crips romaine lettuce, topped with freshly grated parmesan cheese, roasted garlic croutons, topped with our homemade ceasar dressing.

Three mini wedges of crisp iceberg: one topped with lump crabmeat and ravigote sauce, one topped with shrimp and remoulade sauce, and one topped with with bleu cheese, bacon, tomatoes and lightly fried Louisiana coastal oysters.

Mixed Greens, Shredded Carrots, Diced Red Onion, Diced Tomatoes, Chopped Egg, Shredded Cheddar Cheese

Mixed Greens, Diced Red Onion, Shredded Carrots, Diced Tomatoes , Chopped Eggs , Shredded Cheddar Cheese

Lightly battered, fried golden brown.

Gulf yellow fin tuna, avocados, thinly sliced cucumber, stacked on a wonton chip, drizzled with wasabi vinaigrettte, topped with toasted sesame seeds.

Chef's almost famous fried chicken! Served with french fries or potato du jour.

Panned eggplant cup filled with shrimp and crawfish in a light butter cream sauce, served with angel hair pasta.

Chicken breast dusted in homemade Italian breadcrumbs, pan fried, topped with mozzarella cheese and red gravy, baked, served with pasta.

Fresh Louisiana crabmeat baked in a decadent parmesan cream served with warm crostinis.

Kid's meal, served with fries.

Crips romaine lettuce, topped with freshly grated parmesan cheese, roasted garlic croutons, topped with our homemade ceasar dressing.

Two homemade hand rolled meatballs served over pasta with red gravy.

Gulf yellow fin tuna, avocados, thinly sliced cucumber, stacked on a wonton chip, drizzled with wasabi vinaigrettte, topped with toasted sesame seeds.

Lightly battered, fried golden brown.

Fresh Louisiana crabmeat baked in a decadent parmesan cream served with warm crostinis.

Farmer's market eggplant dipped in homemade italian breadcrumbs, fried golden brown, dusted with parmesan cheese, served with red gravy.

Louisiana shrimp served over mixed greens with our homemade remoulade sauce.

Shaved Grilled Chicken Breast with Pesto Mozzarella and Parmesan cheeses

Genoa Salami , Olive Salad , Mozzarella,& Parmesan Cheese

Prosciutto, Dates , Ricotta, & Mozzarella Cheese, Topped with Fresh Arugula Tossed with EVOO

Oyster, lettuce, tomatoes, applewood smoked bacon and mayo with chips. Served on ciabatta bread.

Ground chuck patty chargrilled on seeded bun with lettuce, tomatoes, pickles, shredded cheddar cheese, mayo and applewood smoked bacon. Served with fries also no let , tom, pick etc. $14.56

Sliced free range chicken, chisesi ham, baby hole imported Swiss, applewood-smoked bacon, honey mustart, served on toasted whole wheat bread.

Panned eggplant cup filled with shrimp and crawfish in a light butter cream sauce, served with angel hair pasta.

Chicken breast dusted in homemade Italian breadcrumbs, pan fried, topped with mozzarella cheese and red gravy, baked, served with pasta.

Chef's almost famous fried chicken! Served with french fries or potato du jour.

Served with potato du jour.

Charbroiled marinated chicken breast served with vegetable du jour.

Two homemade hand rolled meatballs served over pasta with red gravy.

Eggplant medallions layered with mozzarella cheese and red gravy, baked, served with pasta.

Veal medallion dusted in homemade Italian breadcrumbs, pan fried, topped with mozzarella cheese and red gravy, baked, served with pasta.

EatFIT approved. Rosemary crusted chicken breast served with seasonal vegetables.

Flash Fried Gulf Oysters Served over angel hair pasta tossed with Garlic olive oil and green onions

Dressed with lettuce, tomato, mayonnaise and pickle. Served on french bread.

Dressed with lettuce, tomato, mayonnaise and pickle. Served on french bread.

Dressed with lettuce, tomato, mayonnaise and pickle. Served on french bread.

Grilled or fried, served with fries.

Served with fries.

Kid's meal, served with fries.