Tri-color tortilla chips topped with pulled pork, melted Monterey Jack, onion rings, sour cream, black bean corn salsa, and green onions.
Golden brown pretzels served with cheddar ale dip.
A big pile of crispy fried onion strings served with a ranch of course.
Chicken wings and served with carrots and celery.
Our cheese curds are to die for served with dipping sauce.
Four potato skins topped with beer cheese, bacon, and green onions served with sour cream.
Includes corn nuggets, potato chips, and onion tanglers.
Fresh cucumbers, tomatoes, carrots, celery, and flatbread strips served with creamy garlic hummus.
Sweet Iowa corn breaded and fried served with ranch dressing.
Basket of lightly seasoned golden potato chips served warm.
A basket of tortilla chips with Monterrey Jack queso and salsa for dipping.
Beans, lettuce, cheese, salsa, onions, olives, and sour cream served in a crispy tortilla bowl served with a breadstick.
Grilled chicken breast, fresh lettuce, corn chips, shredded cheddar, and tomatoes.
Fresh spinach, bacon, pecans, sweet corn, blue cheese crumbles, and hard-boiled egg.
Spinach, brown rice, cucumbers, grape tomatoes, feta cheese, hummus, and Kalamata olives.
Fresh greens, veggies, cheddar, hard-boiled egg, red onions, olives, and croutons.
Our sliced and breaded in-house onion rings are piled high and great for sharing served with ranch.
Bone-in chicken wings and served with ranch.
Our cheese curds are to die for served with dipping sauce.
Breaded pickle spears the way grandma never made them.
Golden brown pretzels served with cheddar ale dip.
Basket of lightly seasoned golden potato chips served warm.
Hand-cut usda choice ribeye cooked over an open flame to your preference of doneness and finished with our house seasoning. Served with breadstick and choice of potato and side vegetable.
Steak cooked to your preference of doneness. Served with breadstick and choice of potato and side vegetable.
Atlantic salmon fillet with our special teriyaki sauce. Served with breadstick and choice of potato and side vegetable.
A butterflied pork chop seared in jack daniel's sauce. Served with breadstick and choice of potato and side vegetable.
Cut of our hardwood smoked ham glazed with our house sauce. Served with breadstick and choice of potato and side vegetable.
Tender pieces of roast beef on texas toast with mashed potatoes and beef gravy.
Crispy golden cod served with fries, sweet pepper slaw, and tartar sauce.
Chicken salad on a flakey croissant, a side salad, and a cup of soup.
Brown rice topped with teriyaki - glazed crispy chicken and steamed broccoli florets.
Flatbread topped with pulled pork, onion, mozzarella, and hickory bourbon barbecue sauce.
Tender pieces of roast beef on texas toast with mashed potatoes and beef gravy.
Italian breaded chicken breast served over fettuccini noodles and topped with chunky marinara and grated mozzarella cheese, served with a breadstick.
Fettuccini pasta covered with alfredo sauce and served with a breadstick.
Chicken salad on a flakey croissant, a side salad, and a cup of soup.
Brown rice topped with teriyaki - glazed crispy chicken and steamed broccoli florets.
Flatbread topped with pulled pork, onion, mozzarella, and hickory bourbon barbeque sauce.
A wedge of iceberg lettuce topped with blue cheese crumbles, bacon, cherry tomatoes, red onion, and balsamic glaze.
Fresh greens, veggies, cheddar, hard-boiled egg red onions, olives, and croutons served with a breadstick.
Fresh apples, walnuts, dried cranberries, and feta cheese on top of a bed of fresh baby spinach served with a breadstick.
Beans, lettuce, cheese, salsa, onions, olives, and sour cream served in a crispy tortilla bowl go great with our chipotle ranch dressing.
Hours of Service:
Friday: 11:30AM - 07:00PM
Monday: 11:30AM - 07:00PM
Sunday: 11:30AM - 01:00PM
Tuesday: 11:30AM - 07:00PM
Saturday: 11:30AM - 07:00PM
Thursday: 11:30AM - 07:00PM
Wednesday: 11:30AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.