Potato Cupcake Bites

Mashed Idaho potatoes, sharp cheddar and goat cheese and country ham chunks, pattied into little cupcake bites, dusted in panko and fried up crispy and golden brown on the outside and cheesy and soft on the inside. Sided with our tangy honey mustard dipping sauce!

119 Fries

A large plate of our hand-cut fries topped with our spiced black beans, melty nacho cheese, crushed bacon, a dollop of sour cream and sprinkled with cheddar Jack cheese, then drizzled with spicy ranch!

Noobin Reuben Wontons

Shredded corned beef, Swiss cheese and sauerkraut wrapped in crispy fried wonton shells and served with our doctored up 119 Thousand Island dipping sauce!

Fried Pickles

We take whole pickles, slice them into long spears, hand-bread them with panko breadcrumbs and sizzle them to a crispy, golden brown! Sided with our spicy(ish) ranch.

Fried Green Tomatoes

Panko dusted, golden brown and delicious, sided with our Sassy Southern dipping sauce!

Stadium Pretzel

Large soft pretzel and served with our steaming hot jalapeno cheese!

The Devil Made Me Chew It!

Tender, creamy deviled eggs with our homemade pimento cheese incorporated into them, sided with Appalachian Picallili (mountain chow-chow/relish) topped with diced country ham & red onions!

NashVegas Hot Chicken Livers

Crispy on the outside, creamy on the inside, drizzled with sweet-hot goodness, bleu cheese crumbles, and topped with tobacco onions!

Waffle Chip Nachos

Crispy waffle chips, melty cheese sauce, a dollop of sour cream, crushed bacon and spicy(ish) ranch dressing!

Black Beans and Rice

Bell peppers, enchilada sauce, adobo and about a hundred (and nineteen) other spices in these soup-ish beans. Topped with shredded Jack cheese and a dollop of sour cream!

Homemade Soup of the Day

Please contact restaurant to ask one of our friendly servers about our soup of the day.

Side Salad

Baby field greens with garlicky croutons, shredded cheddar cheese and diced tomatoes. Served with our fat-free raspberry vinaigrette.

Baby Field Greens Salad

Served with tomato, candied pecans, goat cheese crumbles, apple slices and roasted red bell peppers!

HEY! There's Chicken Salad On My Salad!

2 big ole scoops of our delicious chicken salad (the good kind with dried cherries, pecans and grapes) over crisp baby field greens with fresh fruit, tomatoes and raspberry vinaigrette!

Corn off the Cobb Salad

Mixed field greens topped with rows of red onions, maple smoked bacon, diced egg, cheddar cheese and roasted sweet corn! It's just begging for our spicy(ish) ranch!

The UN-quesadilla (LOW CARB)

Grilled chicken breast, bacon, peppers and onions, melted together with cheddar-jack cheese. It's topped with shredded lettuce, sour cream, a mixture of fresh pico de gallo and diced tomatoes, and drizzled with a tangy taco sauce and fresh guacamole! Approx 10.5 net carbs for the entire plate, and 80 grams of protein. Keto friendly, diabetic friendly, and gluten free! Fresh, clean, bright ingredients.

Caesar Salad Your Way

Crisp romaine, garlicky croutons, Parmesan and zesty Caesar dressing!

Adobo Chicken and Cheese Quesadilla

Juicy adobo spiced chicken breast, sauteed onions and bell peppers and shredded Monterey Jack and cheddar cheese make this one tasty treat! Sided with ranch-sour cream, fresh creamy avocado and pico de gallo!

Black and Bleu Steak Quesadilla

Blackened New York strip steak and blue cheese crumbles bless this fabulous quesadilla, sided with our made-daily pico de gallo, rice, our famous black beans and cool, creamy ranch-sour cream!

Fish Tacos

They aren't quesadillas, but they are our seared whitefish, nestled in tender tortilla shells with lettuce, cilantro, tomatoes, shredded cheddar-Jack and the best baha sauce you've ever tasted!

Party Down South

This concoction of shredded Buffalo chicken, homemade pimiento cheese, blue cheese crumbles, fresh chives, cheddar-Jack cheese and a little spicy kick, is wrapped in 2 flour tortillas and deep fried until crispy on the outside, and ooey-gooey-cheesy in the center! Sided with kettle chips and nacho cheese sauce, ranch-sour cream and celery sticks.

Cheesy, Cheesy Black Bean Veggie Quesadilla

Our deliciously spiced vegetarian black beans with shredded Monterey Jack and cheddar cheese, goat cheese crumbles, creamy avocado and sauteed onions and bell peppers. Served with buttermilk ranch-sour cream for your dipping delight.

Pimento Cheese and Country Ham Quesadilla

Homemade pimento cheese (cream, cheddar and Monterey Jack cheeses with chopped pimentos), country ham chunks, sauteed red bell peppers and sweet onions, finished with more cheddar and Jack cheese! Served with ranch-sour cream.

Sundried Tomato and Goat Cheese Chicken Quesadilla

Grilled adobo chicken, sun-dried tomatoes, goat cheese crumbles, sauteed onions and bell peppers and shredded Monterey Jack and cheddar make this "uniquesadilla" a HIT!

BBQ-Baja Chicken Tacos

Barbecued, shredded chicken breast with cheddar-Jack cheese, our creamy coleslaw, sliced red onions and our scratch-made baja sauce! Sided with nacho cheese kettle chips!

Turkey Cranberry Wrap

House-roasted turkey breast topped with cranberry vinaigrette, almond slivers, baby field greens, apple slices for crunch and goat cheese crumbles, all in a fresh wrap!

Chicken Salad Sammich

Homemade chicken salad (the good kind with dried cherries, pecans and grapes) with lettuce and tomato, on a buttery, flaky croissant!

The Train Wreck Sammich

Skinless chicken breast slathered with Boursin cheese, fresh silky avocado, bacon strips and melted Monterey Jack cheese!

Whitefish Po Boy

Served on a fresh ciabatta roll with our homemade spicy remoulade (basically, a New Orleans tartar sauce with a little kick!), we hand-bread juicy chunks of tender whitefish and nestle them alongside diced lettuce and sliced tomatoes!

The Locomotive Burger

One 1/2 lb. of grilled certified Angus beef (the real Angus), loaded with bacon and country ham, topped with pepper jack cheese, fried green tomato, sauteed onions, lettuce and our doctored up 119 Thousand Island dressing!

Smoked Corned Beef Reuben

Yep, with kraut and all. A very safe, reliable sandwich. Served on marbled rye with a pickle.

Turkey Reuben

Oven roasted turkey, creamy coleslaw and Swiss with our doctored up 119-Thousand Island dressing, on toasted wheat-berry bread!

Whitefish Reuben

Train your eyes on bronzed whitefish, creamy coleslaw, melty Swiss cheese and 119-Thousand Island dressing!

The Matt H Sammich

The favorite sandwich of a certain 1992 OCHS grad. Grilled chicken breast slathered with BBQ sauce, on a bun (with lettuce and tomato).

Black and Bleu Bacon Burger

One 1/2 lb. of blackened, certified Angus beef (the real Angus), bleu cheese crumbles, bacon, lettuce and tomato.

Pimiento and Bacon Sammich

Our homemade pimiento cheese, melted with crispy bacon, on toasted wheat-berry bread!

Thanksgiving Dinner on a Bun

Wow! Tender oven roasted turkey, cornbread stuffing and sweet cranberry sauce topped with melted Monterrey Jack will make you wonder why you waited all year for this!

The Fish You Wish Sammich

We catch and serve this steaming hot, flaky fish served crispy fried, blackened or bronzed (lightly blackened) with lettuce, tomato and tartar sauce on marbled rye!

Cheddar Bacon Burger

We heard you, loud and clear. No blue cheese, no sauce, no onions, just 100% premium Angus beef, maple smoked bacon and Wisconsin cheddar cheese! We'll still throw in a pickle for ya.

The Tiny (but shapely) Caboose (LOW CARB)

Crispy shredded lettuce with grilled chicken breast, melty cheddar-jack cheese, bacon strips, Boursin cheese dressing, a dollop of sour cream, and silky, creamy avocado! Under 8 net carbs, and packin a whoppin 48 grams of protein!

Spicy Ahi Tuna Steak

Seared with a flavorful, spiced crust on both sides and drizzled with our famous white lightning sauce, you'll almost forget about the steamed rice, fresh pico de gallo and our fabulous black beans this dish is paired with!

Kentucky Haute Brown

Tender oven-roasted turkey, country ham, maple bacon, fried green tomato, cheesy Mornay sauce and melted cheddar, over a thick slice of Texas toast! Haute diggity dog!

Kentucky Half Brown

Actually, it's more of a 2/3rds brown, just as tasty as the One Nineteen original haute brown, but a little less filling.

Chicken a la Bling Pasta

Sauteed, juicy chicken breast, country ham, broccoli florets, sun dried tomatoes and bowtie pasta in a creamy Boursin cheese sauce!

Tender Braised Beef

A thick cut of marbled beef, braised slow and low until it falls apart under your fork! Set atop a bed of fluffy mashed potatoes and swimming with its vegetable friends in a rich brown gravy, this dish hits the spot!

Chargrilled NY Strip

12 oz. hand cut and grilled to your liking, then topped with a smokey garlic and shallot compound butter, sided with mashed potatoes and our famous green beans!

Light Chicken Stir Fry

Grilled chicken breast, brushed with citrus-ginger teriyaki reduction, sided with fresh bell peppers, broccoli, pineapple, pico de gallo and steamed rice.

Smoked Gouda Mac & Cheese

Creamy smoked Gouda sauce, Applewood smoked bacon, adobo spiced chicken & diced green tomatoes make this grown-up mac & cheese the best ever!

Lemon Caper Whitefish

Chargrilled farm-raised whitefish drizzled with a creamy lemon caper-butter and sided with steamed broccoli & rice!

Cheesy Veggie Lasagna

Bubbly layers of cheese, mushrooms, eggplant, squash, onions, and deliciousness! Sided with garlic-buttered toast.

STEAK Smoked Gouda Mac

Scratch made gouda-cheddar mac & cheese, topped with grilled slices of juicy NY Strip steak, sided with broccoli, and a poached egg on top!

Grilled Pork Chops w Whiskey Cream

Boneless, tender pork chops, chargrilled and set atop garlicky mashed potatoes & glazed carrots, and green beans....then topped with our famous whiskey cream reduction!

Thanksgiving Dinner

Tender oven-roasted turkey, cornbread stuffing, cranberry sauce, green beans and mashed potatoes with plenty of homemade gravy! All the fun of thanksgiving without the in-laws or cleaning up after them!

Flat Top Grilled Whitefish with Sassy Pineapple Salsa

Bronzed (lightly blackened) whitefish with our sassy pineapple salsa, our famous vegetarian black beans and steamed broccoli!

Steak Tips and Mushrooms

Tender, juicy chunks of strip-loin steak surrounded by juicy mushrooms, mashed potatoes, broccoli and finished with our sun-dried tomato and smoked Gouda creme.

Grilled Sea Bass

Herb crusted, chargrilled, mild (almost sweet) sea bass with a honeyed-lime mango coulis. Sided with haricot verts and steamed rice!

Oink-A-Roni

Tender pulled pork, tossed with elbow pasta in our special sundried tomato/smoked gouda/spiced cheesy sauce, topped with bacon crumbles and melty cheddar cheese! You've gotta try this one to understand how AMAZING it is!!

Kid's Mac and Cheese

Whats brown and smells like green paint? Brown paint. Now where was I? Oh yeah, real Kraft Mac and Cheese that kids know and love!

Kid's Chicken Fingers

Whats brown and sticky? A stick. Sorry, lost track. Anyway, yeah, chicken fingers. The tasty, good ones.

Kid's Grilled Cheese and Turkey

Why was the cookie crying? Because his mother had been a wafer so long. Ahem. Grilled American cheese sammich with tender oven-roasted turkey!

Kid's Fish Fingers

How can you tell if there's an elephant under your bed? You can touch the ceiling with your nose. Yeah, that one is my favorite too. I digress. Hand breaded whitefish with tartar or ketchup, if you really want.

Kid's Burger

What do you call a blindfolded dinosaur? A Doyouthinkhesaurus. So yeah, grilled certified Angus burger. With or without cheese. Don't worry, we won't mess it up with any pickles or mustard or anything.

Kid's Cheesy Broccoli Quesadilla

Why did people dance to the vegetable band? Because it had a good beet! This one has lots of cheese for the kids and some broccoli for their captors.

Kid's Hot Dog

Knock knock. Who's there? Dwayne. Dwayne who? Dwayne da bafftub. I am dwowning! Ok, ok. Enough jokes. How about just a regular hot dog?

Kid's BBQ Chicken Sandwich

Grilled chicken breast with BBQ sauce. Seriously. You don't joke about barbecue.

Fried Banana Unsplit

Banana coated in our Fruity Pebbles breading and fry it until it's crispy outside and warm and tender on the inside! Topped with vanilla ice cream, caramel, raspberry and chocolate sauce, whipped cream and (whew!) a cherry!

Bourbon Soaked Cherry Bread Pudding

Sun-dried cherries, soaked in bourbon until plump and juicy, then scattered throughout this tender, moist, scratch-made bread pudding that is topped with a homemade bourbon-caramel sauce!

Banana Toffee Pie

Creamy, rich toffee topped with fresh banana slices and finished with mountains of fluffy whipped cream, all on a chocolatey Graham cracker crust.

Kentucky Bacon Pie™

Creamy caramel filling blessed with pralines, chocolate chips, diced bacon (yes, really!) on a scratch-made pretzel crust with a mocha whipped cream topping!

Bourbon Chocolate Brownie Roulade

Warm, chewy brownies rolled up in a mashmallow-cheesecake concoction, drizzled with chocolate and topped with candied pecans! Served a la mode.

Vanilla Bean Creme Brulee

Made with tons of real Madagascar vanilla beans with a crisp brulee crust, just waiting for your spoon to break through!

Plain Ole Vanilla Ice Cream

With or without chocolate sauce. If it ain't broke... well, its not.

WHOLE Kentucky Bacon Pie ™

A whole, delicious, one-of-a-kind Kentucky Bacon Pie™ !!

Dessert SPECIAL!

Please contact restaurant for daily selection.