Steamed young soy beans.
Grilled yellowtail fish collar.
Sautéed shiitake, enoki, and shimeji mushrooms.
Tempura with an assortment of vegetables. Your choice of style.
New Zealand mussel baked with creamy caviar sauce.
Grilled pork dumplings.
Crispy fried spring roll stuffed with vegetables.
Grilled chicken and onion on skewers with teriyaki sauce.
Chicken stuffed with xhiso leaves and cheese served tempura style.
Fried tofu in tempura sauce.
Tuna, salmon, squid, crab, and octopus baked in a creamy sauce.
Assorted spices of sushi (Tuna, salmon, white fish, shrimp, and crab stick) along with spices of California roll.
Varieties of fresh sashimi.
Thin slices of tuna tossed with spicy ponzu then topped with green onion and masago.
Fish broth and white miso garnished with scallions, seaweed, and tofu.
Seasoned squid over vinaigrette cucumber salad.
Clear fish broth, garnished with scallions, seaweed, and wheat noodle.
Japanese tender noodles in a fish broth topped with shrimp tempura and vegetables.
Steamed hardshell clam with clear fish broth garnished with kaiware radish sprouts and crab stick.
Iceberg and green leaf lettuce topped with ginger dressing.
Bean thread noodles with cucumber and carrot in a creamy sauce.
Green seaweed in a light spicy sesame sauce and vinaigrette cucumber.
Varieties of sashimi tossed over with iceberg lettuce, kaiware sprouts, and ginger dressing.
Varieties of sashimi tossed over with cucumber salad and spicy ponzu.
Fresh salmon and snow crab wrapped with cuttlefishes then baked in the oven.
Fresh salmon fillet wrapped around a snow crab filling and baked.
Shrimp tempura, snow crab, and cream cheese. Topped with sliced mango and smoked salmon.
Fresh sashimi and Japanese herbs wrapped. Your choice of style.
Crunchy roll wrapped over with fresh tuna and BBQ eel.
California roll wrapped over with fresh salmon and BBQ eel.
Thinly sliced tuna seared and crusted with Japanese pepper.
Korean style spicy sauce mixed with fresh tuna.
Grilled Japanese squid steak with ginger soy sauce.
Tempura shrimp, spicy tuna, smelt roe, and avocado roll sprinkled over with rice seasonings.
Steamed fish cake stuffed with snow crab and shrimp then deep-fried with tempura butter.
Snow crab and cream cheese stuffed salmon rolled with nori seaweed and deep-fried with tempura flour.
Fresh tuna, salmon, avocado, smelt roe, cream cheese, and snow crab rolled with roasted seaweed then flash-fried with tempura butter.
A bowl of rice topped with deep-fried chicken with egg and onion sauce. Served with house salad. Your choice of soup.
Unagi (eel) broiled and served over steamed rice in special sauce. Served with house salad. Your choice of soup.
A bowl of sushi rice served over with varieties of selected fishes. Served with house salad. Your choice of soup.
Shrimp, vegetable, and chicken crispy fried in tempura butter. Served with house salad. Your choice of soup.
Deep-fried chicken breaded with panko. Served with house salad. Your choice of soup.
Grilled pork dumplings. Served with house salad. Your choice of soup.
Deep-fried tofu steak with teriyaki sauce. Served with house salad. Your choice of soup.
An assortment of sushi and California roll. Served with house salad. Your choice of soup.
Varieties of thin slices of selected fresh fishes. Served with house salad. Your choice of soup.
Served with house salad. Your choice of (2) rolls and soup.
Grilled chicken topped with teriyaki sauce and napa cabbage. Served with house salad and steamed white rice. Your choice of soup.
Fried shrimp and vegetables in light tempura butter. Served with house salad and steamed white rice. Your choice of soup.
Grilled tuna steak with onion and teriyaki sauce. Served with house salad and steamed white rice. Your choice of soup.
Fried tofu steak with teriyaki sauce. Served with house salad and steamed white rice. Your choice of soup.
Assorted sushi and California roll. Served with house salad. Your choice of soup.
Varieties of thinly sliced fresh fishes. Served with house salad. Your choice of soup.
A bowl of sushi rice served over with varieties of sashimi. Served with house salad. Your choice of soup.
BBQ Smoked eel served over steamed rice and sweet soy sauce. Served with house salad. Your choice of soup.
Tuna Sashimi on top of a bowl of sushi rice. Served with house salad. Your choice of soup.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Your choice of style.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: Closed
Sunday: Closed
Tuesday: 11:00AM - 02:00PM, 04:30PM - 08:30PM
Saturday: 12:00PM - 09:00PM
Thursday: 11:00AM - 02:00PM, 04:30PM - 08:30PM
Wednesday: 11:00AM - 02:00PM, 04:30PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.