Wok-fried with your choice of meat, glass noodle, egg, cabbage, carrot, onion, mushroom, broccoli, and tomato in homemade garlic sauce.
Wok-fried with your choice of meat, rice noodle, egg, red onion, and carrot in pad Thai sauce. Topped with bean sprout, green onion, and crushed roasted peanuts. A wedge of lime and crushed red pepper are served on side of dish.
The original Thai drunken noodle. Wok-fried with your choice of meat, fried noodle, egg, bell pepper, broccoli, carrot, cabbage, and kaffir leaves in Thai spicy sauce.
Wok-fried with your choice of meat, flat rice noodle, egg, onion, carrot, broccoli, and cabbage in sweet and savory sauce.
A fusion of Thai basil stir-fry and pad see ew. Wok-fried with your choice of meat, flat rice noodle, egg, bell pepper, broccoli, carrot, onion, bamboo, and basil leaves in Thai spicy sauce.
Famous Northern Thai curry noodle. Your choice of meat with yellow curry and egg noodles. Topped with fried onion, pickled mustard, red onion, chili oil, cilantro, green onion, and crunchy noodle.
Sliced beef mixed with crushed roasted rice, onion, cilantro, green onion, lime juice, and Thai special sauce.
Shrimp or calamari and ground pork mixed with glass noodle, onion, cilantro, green onion, carrot, tomato, lime juice, and Thai special sauce.
Lettuce, carrot, tomato, cucumber, and red onion with choice of dressing: peanut dressing or honey and lemon vinaigrette.
Shredded green papaya, carrot, tomato, and green beans mixed with lime juice, Thai special sauce, and garlic. Topped with roasted peanuts.
Your choice of meat with eggplant, green beans, onion, carrot, bell pepper, and basil leaves. Stir-fried in spicy special sauce. Served with jasmine rice.
Your choice of meat with ginger, carrot, onion, bell pepper, mushroom, and green onion. Stir-fried in Thai special sauce. Served with jasmine rice.
Your choice of meat with cashew nut, carrot, onion, bell pepper, pineapple, and green onion. Stir-fried in spicy special sauce. Served with jasmine rice.
Your choice of meat with green beans, onion, carrot, bell pepper, and basil leaves. Stir-fried in spicy special sauce. Served with jasmine rice.
Your choice of meat with broccoli, mushroom, onion, and carrot. Stir-fried in homemade garlic sauce. Served with jasmine rice.
Green curry paste cooked in coconut milk with bamboo shoot, eggplant, red bell pepper, basil leaves, and your choice of meat. Served with jasmine rice.
Panang curry paste cooked in coconut milk with bamboo shoot, red bell pepper, green beans, kaffir leaves, and your choice of meat. Served with jasmine rice.
Red curry paste cooked in coconut milk with bamboo shoots, carrots, green beans, basil leaves, and your choice of meat. Served with jasmine rice.
Massaman curry paste cooked in coconut milk with potato, carrot, onion, peanut, and your choice of meat. Served with jasmine rice.
Fresh mango served with warm sticky rice topped with coconut milk sauce.
Fresh banana dipped in creamy coconut milk batter, deep-fried until golden brown, served with vanilla ice cream, and topped with honey.
Vanilla ice cream wrap with bread, deep-fried until golden brown, and topped with chocolate sauce and sweetened condensed milk.
Pan-seared roti flat bread topped with sweet condensed milk.
Vanilla flavor topped with chocolate sauce.
Wok-fried with your choice of meat, jasmine rice, egg, onion, carrot, bell pepper, bamboo, and basil leaves.
Wok-fried with your choice of meat, jasmine rice, yellow curry powder, egg, onion, carrot, pineapple, tomato, cashew nut, and green onion.
Wok-fried with your choice of meat, jasmine rice, egg, onion, carrot, tomato, broccoli, and green onion.
Deep-fried spring roll stuffed with glass noodles, cabbage, carrot, cilantro, onion, green onion, and celery. Served with Thai sweet and sour sauce.
Steamed dumplings stuffed with pork and mixed vegetables, topped with fried garlic. Served with ginger sauce.
Shrimp, chicken with basil, carrot, cucumber, fried onion, and lettuce wrapped in a rice paper sheet. Served with plum sauce and peanut sauce.
Roti flatbread, lightly seared. Served with your choice of curry.
Deep-fried tofu. Served with Thai sweet and sour sauce.
Served with Thai sweet and sour sauce.
Grilled and marinated chicken on a stick. Served with a cucumber salad and peanut sauce.
Deep-fried chicken wings marinated in special sauce. Served with Thai sweet and sour sauce.
Thai coconut milk-based soup seasoned with lemon grass, galangal, kaffir leaves, cabbage, mushroom, tomato, and onion. Topped with cilantro and green onion.
Clear soup with napa cabbage, carrot, and glass noodle. Topped with cilantro and green onion.
Thai famous hot and sour soup broth seasoned with lemon grass, galangal, kaffir leaves, tomato, onion, and mushroom. Topped with cilantro and green onion.
Clear soup with ground pork stuffed wontons, napa cabbage, and bean sprouts. Topped with cilantro and green onion.
Hours of Service:
Friday: 11:00AM - 03:00PM, 05:00PM - 09:30PM
Monday: Closed
Sunday: 12:00PM - 07:30PM
Tuesday: 11:00AM - 02:30PM, 03:00PM - 08:30PM
Saturday: Closed
Thursday: 11:00AM - 02:30PM, 03:00PM - 08:30PM
Wednesday: 11:00AM - 02:30PM, 03:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.