Warm brie& sesonal fruit such as pear, appple & grape with french brest & sweet fruit reduction.
Sauteed shallot, garlic & toasted walnut tossed with spinach cream fraiche & lemon.
Sauteed with basil pium tomato, garlic shallotss, white wine & lemon.
Served with basil, olive oil & french bread.
Served with fresh mozzarella stuffed pepper, marinated olives, pepperonis, soppresats & torn flatbread.
Buffalo thai chili sauce, bok choy & a romano garlic lemon dressing.
Fresh mozzarella, vine tomato & basil walnut pesto.
Served with greek sheep feta roasted garlic, kalamata olive.
Creamy goat cheese, roasted garlic caramelized onion, romano.
Red pear, crumbled blue cheese with crispr, bacon & red onion.
Seasonal grilled local vegetable mixed filed greens &toasted bread with tamari basil dressing.
Leaf lettuce, spinach, bok-choy, vine ripped tomato & european cucumber.
A mix of spinach, argula & greens with sauteed seafood garlic, shallot, lemon and white vine.
Argula mixed greens with seared halloumi greek olive vine tomato, toasted baguette & a romano garlic lemon dressing.
An argula filed green mix tossed with halved red grapes creamy goat cheese, candied hazelnuts & a sweet rasberry balsamic dressing.
Served with soft goat cheese, sweet toasted hazelnuts & ginger soy on filed greens.
Local scallop, sweet red pepper, garlic, artichoke & lemon backed in a phyllo crust with a spicy butter herb topping.
Backed with a sweet spiced tomato garlic sauce & nutmeg goat cheddar in a buttred phyllo crust.
Grill blackened atlantic salmon with sweet chili citrus relish.
Served with fresh goat cheese, cracked black, pepper shallot, garlic fresh herb & fettuccine.
Boneless breast of chicken backed with pancetta, pear dried cherry shallot, garlic & fresh thyme.
Hours of Service:
Friday: 04:30PM - 07:00PM
Monday: Closed
Sunday: Closed
Tuesday: Closed
Saturday: 04:30PM - 07:00PM
Thursday: 04:30PM - 07:00PM
Wednesday: 04:30PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.