Tossed in your choice of Jamaican jerk, buffalo style, Korean BBQ served with ranch or blue cheese dip.
Warm with melted cheddar, homemade tortilla chips.
Asian style dumpling filled with pork and vegetables served with Thai chili sauce.
Potato barrels, braised pork carnitas, red wine gravy, aged Irish cheddar.
Naan bread, marinara, mozzarella, asiago cheese, and pepperoni.
Naan bread, alfredo, mozzarella, spinach, artichoke, chicken.
Naan bread, roasted tomato, mozzarella cheese, basil pesto.
Mixed greens, cucumbers, tomatoes, onions, olives, banana peppers, and feta cheese served with a lemon vinaigrette.
Mixed greens, carrots, cucumbers, tomatoes, red onions, herb croutons.
Mixed greens, tomatoes, onions, cucumbers, gorgonzola, sour dough croutons.
Mixed greens, tomatoes, cucumbers, onions, bacon, eggs, cheddar jack cheese and fried potato wedges.
Romaine lettuce, shaved parmesan, herb croutons, Caesar dressing.
Lettuce, tomato, red onion, American cheese named after Conrad Hilton's first hotel.
Lettuce, tomato, bacon, gouda cheese, onion rings and Jameson whiskey glaze.
Sharp cheddar, thick pork belly, lettuce, tomato, and red onion.
Seasoned grilled chicken breast, lettuce, tomato, avocado, cheddar jack cheese, bacon, ranch dressing on a brioche roll.
Sliced turkey, pesto mayo, provolone, tomato, bacon, on rustic panini bread.
100% plant based burger, lettuce, tomato, red onion, avocado, American cheese.
Guinness braised bratwurst with Guinness caramelized onion, red wine gravy served over our garlic mash potatoes.
Buttermilk dipped and lightly breaded fresh haddock served with our fries and a lemon wedge.
Grilled and topped with our signature ginger soy glaze.
With olives, sweet pepper drops and capers.
Grilled with Guinness caramelized onions and shallot mushrooms.
Sautéed vegetables, tossed with pasta and parmesan pesto cream sauce.
Naan bread, marinara, mozzarella cheese.
Homemade white bread with plenty of melted American cheese served with our fries.
Lightly breaded served with our fries.
Rich chocolate cake filled with a melted chocolate truffle.
Fuji apples baked with a buttery streusel topping and served with French vanilla ice cream.
Hours of Service:
Friday: 04:00PM - 06:45PM
Monday: 04:00PM - 06:45PM
Sunday: Closed
Tuesday: 04:00PM - 06:45PM
Saturday: 04:00PM - 06:45PM
Thursday: 04:00PM - 06:45PM
Wednesday: 04:00PM - 06:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.