Breaded wings served with carrot and celery sticks and a choice of housemade buttermilk bleu or ranch dressing. When pigs fly! Choose your wings from not to hot.
Crispy fried shrimp served with carrot and celery sticks and a buttermilk bleu cheese dressing.
Pulled pork or Barbeque pulled pork nachos served with tri-color tortilla chips and our house proper cheese sauce, topped with salsa cruda and sour cream!
Our own cheese dip served with warm soft Bavarian dough pretzel rods.
Served with ketchup and garlic aioli.
Served with house ranch dressing.
Topped with our famous bacon jam and pickled onions.
Beer battered French fries smothered in sausage gravy and local cheese curds.
Spicy. Smoked bacon, grilled chicken, ghost pepper cheddar eggrolls with cowboy caviar and citrus aioli.
Vegetarian. Crisp romaine lettuce with shaved Parmesan and croutons served with creamy Caesar dressing.
Vegetarian. Basil pesto, provolone, Asiago, roasted red peppers, artichoke hearts and roasted cherry tomatoes.
Sweet Italian sausage, alfredo sauce, peppers, spinach, feta and provolone cheese.
Topped with Barbeque sauce, fried chicken, pineapple, cheddar, provolone and bacon.
A double patty burger with American cheese, bacon and tomato basil jam served on a hillman's famous honey glazed donuts!
Two burgers with two layers of bacon topped with American cheese and served between 2 grilled cheese sandwiches made with fontina, Swiss, caramelized onions, and bacon jam. You only live once!
Buttermilk blue cheese burger with shredded lettuce, tomato and horseradish mayo served on a grilled brioche bun.
Cheeseburger club with swiss and Vermont cheddar cheese, shredded lettuce, peppercorn aioli, roasted cherry tomatoes, pickled onions and applewood smoked bacon, served on a sesame triple-layer bun!
Grilled burger with truffle pecorino cheese, Vermont cheddar cheese, pan fried mushrooms and crispy pork belly; topped with a fried egg and served with Dijon roasted garlic mayo on a grilled, flaky croissant.
Burger topped with provolone cheese, crispy salami, pickled onions, banana peppers and house sauce served on a brioche bun. Pucker up!
Burger topped with Vermont cheddar, fried cheese curds, maple bacon Barbeque sauce, shredded lettuce and tomato.
Burger with smoked Gouda, shredded lettuce, tomato, avocadoand bacon served with a citrus chipotle aioli on a brioche bun.
Burger topped with pulled pork, fontina cheese, honey brown sugar barbecue sauce and fried onion rings on a grilled bun. You’ll be huffing and puffing all the way home!
A traditional cheese burger with American and Vermont cheddar cheese, shredded lettuce, tomatoes and onion served on a grilled brioche bun.
Spicy. Grilled burger with ghost pepper cheese, shredded lettuce, grilled pineappleand red onions, bacon and a cilantro lime aioli on a brioche bun.
4 burger patties layered with American, swiss, Vermont cheddarand fontina cheese, shredded lettuce, tomato, red onionand crispy pork belly on a brioche bun. Un-buckle up!
Vegetarian. Veggie black bean burger with fontina cheese, avocado, shredded lettuce, red onion, tomato and a citrus chipotle aioli served on a brioche bun.
Shaved pastrami reuben with swiss cheese, morris' sauerkraut and Thousand island dressing on marbled rye.
Fried chicken, bacon, fontina cheeseand pineapple sauce served on grilled rye pumpernickel sourdough bread.
Hickory smoked pulled pork, sloppy slaw and a golden fried onion ring smothered in a honey brown sugar barbecue sauce and served on a grilled brioche roll. Extra napkins included!
Grilled chicken Portobello wrap with provolone, spinach, roasted red pepper and garlic aioli.
A fried chicken burger served with bacon, swiss, lettuce, tomato, red onion and chipotle aioli on a brioche bun.
Street worthy fried shrimp blinged out with corn and black bean salsa, shredded lettuce, fried cheese curds and chorizo sausage, dressed in a citrus aioli and rolled in a flour tortilla wrap. It ain't easy!
Beer battered fried haddock with American cheese, shredded lettuce, tomatoand housemade tartar sauce on a brioche roll.
Beer battered fried shrimp with shredded lettuce, tomato, red onion and remoulade on a crusty French baguette.
Grilled thick cut sourdough BLT with roasted garlic mayo, shredded lettuce, tomatoand thick cut crispy bacon.
Layers of smoked brisket with American cheese, i. P. A. Caramelized onions and mayonnaise on grilled thick cut sourdough bread.
Smoked bacon, turkey, Muenster cheese, avocado, roasted red peppers, shaved red onion and arugula served with smoked paprika garlic aioli and all wrapped up in a flour tortillas.
Sea salted caramel cheesecake topped with thick-cut applewood smoked bacon! Yes, it's as incredible as it sounds.
Hours of Service:
Friday: 02:00PM - 07:00PM
Monday: Closed
Sunday: Closed
Tuesday: Closed
Saturday: 02:00PM - 07:00PM
Thursday: 02:00PM - 07:00PM
Wednesday: 02:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.