Fried shrimp, sesame ginger sauce.
Sashimi grade, sesame crusted, topped with fried garlic, green onion & sweet chiles, served with wasabi aioli & pickled ginger.
Crispy fried Brussels served with lemon chive solid & aged parmesan
3 cheese & 3 meat, served with bacon jam, mixed olives, fig preserves, pepper jam & associated crackers
cured, slow roasted & fried jumbo chicken wings tossed in a house dry rub. Served with chili garlic sauce.
House made queso dip, street corn salsa, blue corn tortilla chips
Beef with tortilla chips, cheddar cheese, topped with street corn salsa. Served with salsa.
Flash fried, served with lemon aioli, pepperoncini, cocktail sauce
Herb goat cheese, baby spinach chiffonade, pickled red onion, thinly sliced prosciutto, toasted baguette.
Gluten-free. Iceberg, applewood smoked bacon, bleu cheese crumbles, grape tomatoes, red onion marmalade, and bleu cheese dressing.
Vegetarian. Gluten-free. Mixed greens, candied pecans, strawberries, bleu cheese crumbles, dried cranberries, and raspberry vinaigrette
Gluten-free. Mixed greens, grilled chicken, avocado, bacon, grape tomatoes, egg, pickled red onion, and cheddar.
romaine, caesar dressing, black olives, grape tomato, banana pepper, croutons, parmesan cheese
Mixed greens, maple roasted butternut squash, pomegranate seeds, toasted pumpkin seeds, shredded carrots, candied pecans, dried cranberries, red onion, tossed in pomegranate vinaigrette, topped with goat cheese & cranberry walnut croutons
Turkey, applewood smoked bacon, Swiss, avocado, honey mustard, lettuce, tomato, and pretzel bun.
Shaved ribeye, haystack onions, provolone cheese, natural jus, on a toasted french roll.
chicken salad, mixed greens, toasted almonds, dried cranberries, croissant served on toasted cranberry walnut bread
Three tacos, guacamole, beef brisket, topped with street corn salsa & cotija cheese served with lime & blue corn tortilla chips.
Grilled chicken, smoked gouda, crispy pancetta, Chipotle aioli, lettuce and tomato
fried perch, lettuce, tomato, red onion, lemon caper remoulade on a toasted po boy bun
Diced chicken breast, cheddar cheese, street corn salsa, black beans, red and green bell peppers, folded and grilled in a tomato tortilla, served with sour cream, salsa, and blue corn tortilla chips
Lettuce, tomato, onion, and brioche bun.
Lettuce, tomato, green olive mix, brioche bun
Applewood smoked bacon, sharp cheddar cheese, caramelized onions, lettuce, tomato, & bistro sauce on a toasted bakery bun.
Parmesan crusted great lakes walleye served with ancient grains, fire roasted artichoke hearts, heirloom tomatoes, wilted greens,Kalakaua olives & sun-dried tomato vinaigrette.
pan roasted faroe Island salmon, glazed with a honey,garlic & orange sauce, served with a vegetable pilaf couscous & roasted red potatoes.
Crispy French fries, dill pickle coleslaw, house made tarter sauce & fresh lemon
2 Lightly breaded & pan fried chicken breasts on a bed of squash hash, topped with buttery lemon caper piccata sauce & shaved parmesan
Whitefish filet with red and yellow bell peppers, swiss chard, kalamata olives & crab, pan roasted, finished on a bed of creamy vinaigrette
8oz beef, braised and grilled until fall off the bone tender, served with horseradish whipped mashed potatoes & honey garlic baby rainbow carrots, finished with a bordelaise sauce
penne, diced chicken, asparagus tips, crispy pancetta, pebble creek wild mushrooms, tossed in smoked gouda cream sauce, topped with shredded smoked gouda.
10-oz New York Strip, fried Boursin, and mushroom bordelaise.
grilled to order & served with Mashed Potatoes & Asparagus
grilled to order & served with Mashed Potatoes & Asparagus
Red sauce, pizza cheese, pepperoni, sausage, ground tenderloin, ham, bacon & chicken topped with shredded smoked gouda.
Herb oil, pebble creek farms wild mushrooms, housemate ricotta, roasted garlic, spinach
Choice of sauce and mozzarella.
Whipped garlic & herb goat cheese, roasted butternut squash, applewood smoked bacon, brussel sprouts, red onion, house blend cheese, toasted pumpkin seeds, finished with tyme & black pepper infused honey
silky peanut butter pie mixed with chopped peanut butter cup candy in a chocolate cookie crust topped with whipped cream, caramel, chocolate sauce & crushed peanuts
Warm espresso infused flourless chocolate cake studded with gooey chunks of dark chocolate, with chocolate ganache, topped with whipped cream & fresh strawberries
Moist white cake mixed with cinnamon, nutmeg, & apples with buttery crumbly streusel toppling, drizzled with decadent bourbon toffee glaze served with whipped cream
Creamy espresso flavored cheesecake with graham cracker crust, served with whipped cream, topped with chocolate and caramel sauce
Pork loin roasted with maple bourbon glaze, topped with brown butter apples, served with cranberry, apple cornbread stuffing, asparagus, and finished with apple cider jus
Ground lamb, peas, carrots & onion in savory gravy, topped with garlic whipped mashed potatoes, then baked until gold brown.
Potato gnocchi with pebble creek roasted wild mushrooms and wilted hearty greens, tossed with truffle cream sauce and aged parmesan
Hours of Service:
Friday: 10:30AM - 08:30PM
Monday: 10:30AM - 07:30PM
Sunday: 10:00AM - 06:30PM
Tuesday: 10:30AM - 07:30PM
Saturday: 10:30AM - 08:30PM
Thursday: 10:30AM - 08:30PM
Wednesday: 10:30AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.