Roasted garlic aioli and grana padano. Gluten-free.
Black pepper mignonette and lemon. Gluten-free.
Red curry broth, cilantro, Thai basil, and grilled sourdough.
Chili sauce and buttermilk blue cheese. Gluten-free.
Dijon mayonnaise and everything spice. Gluten-free.
Zucchini, summer squash, and spicy peanut sauce. Gluten-free.
Napa cabbage, spicy mayonnaise, cucumber, and sesame. Gluten-free.
Burrata, basil, prosciutto, and sourdough.
Bacon jam, gruyere, bread and butter pickle, romaine slaw, burger sauce, and challah bun. Served with tallow fries.
Pork belly, paitan broth, napa cabbage, scallion, and soft egg.
Cabbage, salsa roja, black garlic aioli, cilantro, and cotija. Gluten-free.
Broccolini, truffle-dusted fries, and green peppercorn sauce. Gluten-free.
Roasted potato, spinach puree, grilled corn, and tomato fennel relish.
Eggplant, cherry tomato, roasted corn, blue cheese, and garlic oil.
Andouille sausage, tomato, okra, jasmine rice, and soft herbs.
Smoked cheddar gratin, braised greens, and black currant hoisin. Gluten-free.
Hours of Service:
Friday: 04:30PM - 08:00PM
Monday: Closed
Sunday: Closed
Tuesday: 04:30PM - 08:00PM
Saturday: 04:30PM - 08:00PM
Thursday: 04:30PM - 08:00PM
Wednesday: 04:30PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.