Handline tuna, wasabi-avocado mousse, and tropical salsa.
Crabmeat and blend of cheeses served with toasted Italian bread.
Lightly dusted, fried to a golden brown, served with marinara sauce.
Fresh mozzarella, olive oil, balsamic glaze, and fresh basil.
Gulf shrimp, roasted garlic creamy sauce rested in toasted Italian bread.
Grilled Italian bread topped with marinated cherry tomatoes and fresh arugula, shaved Parmesan cheese, and balsamic glaze.
Breaded mozzarella flash fried, served with marinara sauce.
Lightly breaded shrimp in a spicy bisque sauce rested on crispy onions.
Our fresh pizza dough wrapped in knots, brushed with garlic butter sauce, herbs and parmesan cheese.
Choose sauce; sweet BBQ, Chesapeake, parmesan garlic, buffalo or medium hot, honey old bay, boom boom, sriracha, and more.
(6) mini crab balls, cooked to your choice of broiled or deep fried
Field green and iceberg lettuce, cucumbers, tomatoes, onions, pepperoncini, Kalamata olives, and house dressing.
Field greens and iceberg lettuce, tomatoes, onions, pepperoncini, Kalamata olives, feta cheese, and house dressing.
Romaine lettuce, Parmesan cheese, garlic croutons, and Caesar dressing.
Field greens and romaine lettuce, grilled chicken, tortilla strips, fresh corn, avocado, and tomato. Tossed in ginger dressing.
Fresh grilled salmon, spring mix, blueberries, strawberry, and walnuts with a sweet blueberry dressing.
Spring Mix, all-natural chicken, buffalo spicy sauce, cherry tomatoes, chunky bleu cheese dressing, and celery sticks.
Spring mix, grilled chicken, crispy bacon, tomatoes, avocado, chopped eggs, bleu cheese, and house dressing.
Chopped romaine, iceberg lettuce., ham, chopped eggs, tomatoes, provolone cheese, avocado, and balsamic vinaigrette.
Field greens, red roasted peppers, pine nuts, tomatoes., gorgonzola cheese, filet mignon tips, and balsamic vinaigrette.
Fresh arugula, red roasted peppers, pine nuts, shaved Parmesan, and balsamic vinaigrette dressing.
Grilled shrimp, baby spinach, tomatoes, cucumbers, onion, feta cheese, kalamata olives, pepperoncini, toasted pistachios, and house dressing.
Fresh arugula, red roasted peppers, artichoke hearts, feta, balsamic vinaigrette, and grilled salmon.
Field greens, red roasted peppers, artichoke hearts, Italian meats, cheeses, crispy onion, and house dressing.
Field greens, chopped tomatoes, red roasted peppers, bite-sized mozzarella, fresh basil, croutons, and balsamic vinaigrette.
Field greens, tomatoes, cucumbers, onions, crispy chicken, provolone, and house dressing.
Grilled Tuna, sesame seeds, baby spinach, tomatoes, fresh corn, shaved parmesan cheese and roasted pistachios. Tossed in ginger dressing.
Thick soup with cream or milk.
Tomato soup with crab and vegtables.
Soup that is made with chicken, broth, noodles, and vegetables.
Greens and meat in a broth base.
Creamy new orleans style.
Chopped ribeye and American cheese.
Chopped chicken breast and American cheese.
Stacked ham, salami, capicola, provolone and vinaigrette.
Grilled chicken breast, smoked applewood bacon, and provolone.
Grilled chicken breast, green peppers, onion, and shredded cheeses.
1/2 lb. of fresh meat with American cheese.
Jumbo lump crabmeat cake.
Italian prosciutto, fresh mozzarella, tomato slices, olive oil, and vinaigrette, served in an 8” ciabatta bread.
Grilled chicken, cucumber, lettuce, tomato, and avocado with boom-boom- sauce.
Smoked turkey and crispy bacon triple deck. Served on white toasted bread.
8oz. Filet mignon with american cheese
Broccoli, mushrooms, zucchini, spinach, and artichoke hearts in a creamy rose sauce.
Your choice of meatballs, meat sauce, or sausage.
Homemade pasta baked with ground beef, ricotta, mozzarella and parmesan cheese. Topped with Anthony’s tomato sauce.
Cheese tortellini, prosciutto, peas, mushrooms, in a creamy rose sauce.
Egg noodles, creamy alfredo sauce, and parmesan cheese.
Egg noodles in a light creamy rose meat sauce.
Filled with a blend of 3-cheeses, topped with tomato sauce and mozzarella cheese.
Potato dumplings, rose sauce, ricotta, and mozzarella.
Half-moon shaped ravioli, filled with wild mushrooms, sautéed with roasted garlic and mushrooms topped with gorgonzola cheese.
Pasta noodles filled with grilled chicken, spinach, and a 3 cheeses blend; mozzarella, ricotta, and parmesan.
Penne pasta, tomato sauce, ricotta, and mozzarella cheese, baked to perfection.
Penne pasta, tomato sauce, ground beef, ricotta, and mozzarella cheese baked to perfection.
Fresh and tender filet, grilled to perfection.
A combination of 8 oz. grilled filet mignon and 2 stuffed jumbo shrimp.
Fresh cut 12 oz. premium ribeye grilled to perfection.
Fresh beef baked to perfection and drizzled with gravy.
Smoked and grilled then brushed with tangy BBQ sauce.
12 oz. Premium cut, tender and juicy, grilled to perfection.
20 oz cut premium, full-flavored, and grilled to perfection.
7 oz. Lobster tail combined with an 8 oz. cut filet mignon.
12 oz. premium ribeye combined with a 6 oz. Maryland-style crab cake.
Eggplant stuffed & rolled with spinach and a blend of cheeses, topped with tomato sauce and mozzarella.
Pan-fried eggplant, tomato sauce and melted mozzarella.
Breaded and golden-fried, tender veal, tomato sauce and mozzarella.
Breaded and golden-fried chicken breast, tomato sauce and mozzarella.
Tender veal, mushrooms, and marsala wine sauce.
chicken breast, mushrooms, and marsala wine sauce.
Chicken breast, red roasted peppers, white wine garlic lemon sauce, and fontina cheese topped with crab meat.
Shrimp and scallops sautéed with zucchini, red roasted pepper, olive oil, and garlic, over capellini pasta.
Grilled chicken, penne pasta, sun-dried tomatoes, pine nuts, white wine garlic sauce, topped with ricotta cheese and arugula.
Grilled chicken, penne pasta, spinach, roasted red peppers, and mushrooms, topped with a balsamic glaze drizzle grilled.
Grilled chicken breast and portobello mushrooms, served with a tomato mozzarella salad.
Fresh salmon filet sautéed with asparagus in a white wine lemon sauce, over capellini pasta.
Grilled salmon filet, Served with mashed potato and baby spinach.
8 oz. Fresh and juicy sea bass, rested on sauteed baby spinach and snow peas, topped with an Asian glaze
Grilled chicken breast, stuffed with spinach and mozzarella, topped with a hint of lemon butter sauce. Served with baby spinach and mashed potatoes
Lobster tail, stuffed with jumbo lump crab, in a light creamy rose sauce served over linguini pasta.
Fresh scallops served over linguine pasta sautéed with red peppers in a white wine garlic sauce.
Gulf shrimp, calamari, chopped scallops, baby clams, spicy marinara sauce, and a pasta duo; rigatoni and penne.
Clams, mussels, calamari, shrimp, and marinara sauce.
Gulf shrimp and roasted garlic served over linguini pasta with marinara sauce.
Gulf shrimp and roasted garlic served over linguini pasta with white wine sauce.
Filet of salmon sauteed with mushrooms and red peppers in a scampi sauce served with angel hair pasta, topped with crab meat.
Fresh salmon filet, shrimp, and sauteed mussels in a lemon and garlic sauce served with linguine pasta.
Gulf shrimp scallops, asparagus, mushrooms, and red peppers sauteed in a rose sauce over fettuccine pasta.
Gulf shrimp and broccoli, sautéed in a creamy Parmesan alfredo sauce served over fettuccine pasta.
6 slices. Add toppings for an additional charge.
8 slices. Add toppings for an additional charge.
12 slices. Add toppings for an additional charge.
6 slices. Marinara sauce, fresh mozzarella, fresh basil, and olive oil. Add toppings for an additional charge.
8 slices. Marinara sauce, fresh mozzarella, fresh basil, and olive oil. Add toppings for an additional charge.
6 slices. Mozzarella, ricotta, Parmesan, provolone, fresh garlic, and basil. Add toppings for an additional charge.
8 slices. Marinara sauce, fresh mozzarella, fresh basil, and olive oil. Add toppings for an additional charge.
6 slices. Broccoli, spinach, fresh tomatoes, red onions, red roasted peppers, mushrooms, make it white or red. Add toppings for an additional charge.
8 slices. Broccoli, spinach, fresh tomatoes, red onions, red roasted peppers, mushrooms, make it white or red. Add toppings for an additional charge.
6 slices. Pepperoni, ham, ground beef, bacon, and sausage. Add toppings for an additional charge.
8 slices. Pepperoni, ham, ground beef, bacon, and sausage. Add toppings for an additional charge.
6 slices. Pepperoni, mushrooms, sausage, onions, green peppers, extra cheese, anchovies if desired. Add toppings for an additional charge.
8 slices. Pepperoni, mushrooms, sausage, onions, green peppers, extra cheese, anchovies if desired. Add toppings for an additional charge.
6 slices. Caramelize onions, fresh tomatoes, smoked mozzarella, zesty BBQ sauce. Add toppings for an additional charge.
8 slices. Caramelize onions, fresh tomatoes, smoked mozzarella, zesty BBQ sauce. Add toppings for an additional charge.
6 slices. Mozzarella, romano, and smoked mozzarella cheese with dollops of pizza sauce and extra virgin olive oil, garlic, and fresh basil. Add toppings for an additional charge.
8 slices. Mozzarella, Romano, and smoked mozzarella cheese with dollops of pizza sauce and extra virgin olive oil, garlic, and fresh basil. Add toppings for an additional charge.
6 slices. White crust pizza, fresh mozzarella, Italian prosciutto, fresh tomatoes, olive oil, garlic, and fresh basil. Add toppings for an additional charge.
8 slices. White crust pizza, fresh mozzarella, Italian prosciutto, fresh tomatoes, olive oil, garlic, and fresh basil. Add toppings for an additional charge.
6 slices. White crust pizza, fresh diced tomatoes, fresh garlic, basil, fresh arugula, shaved Parmesan cheese, balsamic glaze. Add toppings for an additional charge.
8 slices. White crust pizza, fresh diced tomatoes, fresh garlic, basil, fresh arugula, shaved Parmesan cheese, balsamic glaze. Add toppings for an additional charge.
6 slices. Chicken, zesty Buffalo sauce, mozzarella cheese, fresh chopped celery, and blue cheese. Add toppings for an additional charge.
8 slices. Chicken, zesty Buffalo sauce, mozzarella cheese, fresh chopped celery, and blue cheese. Add toppings for an additional charge.
Add toppings for an additional charge.
Add toppings for an additional charge.
One pound of chopped shrimp with Alfredo sauce, mozzarella cheese and basil
One pound of chopped shrimp with alfredo sauce, mozzarella cheese, and basil
Grilled chicken, fresh spinach, mozzarella, and shaved parmesan cheese, drizzled with balsamic glaze
Grilled chicken, fresh spinach, mozzarella, and shaved parmesan cheese, drizzled with balsamic glaze
Ham, pepperoni, sausage, mozzarella, ricotta, and Parmesan.
Mozzarella, Parmesan, Romano, and ricotta cheese.
Mushroom, broccoli, spinach, mozzarella, ricotta, and Parmesan.
Chopped ribeye, onions, and mozzarella cheese.
No more than 3 toppings suggested.
Macaroni pasta in a cheese sauce.
Stuffed pasta.
Meatballs, meat sauce, tomato sauce, or butter and cheese.
Meatballs, meat sauce, tomato sauce, or butter and cheese.
Potatoes that have been mashed and mixed with milk, butter, and seasoning.
Fried potatoes.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 10:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 10:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 10:00PM
Wednesday: 10:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.