Large Garden Salad

Big Classic Caesar Salad

Teriyaki Grilled Salmon

Filet Tenderloin Tips

Jamaica Jerk Chicken

Rotisserie Grilled Chicken

Chef Deli Case Mix

Blackened Tuna

Arizona

Crunchy tortillas, fajita grilled chicken, salsa salad with guacamole, and sour cream.

Buffalo Chicken

Dusted fried strips tossed in our honey hot sauce, with blue cheese.

Barbecued Chicken Sandwich

Large whole breast sauced and grilled with provolone and bacon on a kaiser.

Traditional Club Sandwich

Thin sliced turkey, ham, and bacon, lettuce, and tomato on an extra-large sour, dough toast. A great sandwich.

NY Steak Sub Sandwich

1/2 lb. Fresh cut Angus beef steak on a big French roll.

Filet Mignon Sandwich

Lean, 5 oz. Grilled tenderloin cut fresh. Served on a crispy English muffin.

Godfather Antipasto Yummo Sandwich

3 types of meat, 3 kinds of cheese, pepperoncini, roasted reds and onions on grilled rosemary focaccia.

Crab Cake Sandwich

All jumbo lump sauteed. The best and biggest on the Peninsula.

Salmon Club Sandwich

Teriyaki grilled fillet with L, T, and bacon.

Blackened Tuna Sandwich

Big 8 oz. Cut of yellowfin Cajun seared.

Fish Fillet Sandwich

Hand-Breaded cod, a big piece.

BLT Sandwich

Lots of b on thin sourdough toast.

Barbecue Chicken Pizza

BBQ sauced crust with 2 kinds of cheese, grilled breast, peppers, onions, and bacon.

White Garlic Pizza

3 kinds of cheese.

Jamaican Jerk Pizza

Spicy grilled chicken, and pineapple.

Pepperoni Loaded Pizza