heirloom lettuce, cucumber, carrot, peruvian pepper, warm cheddar and chive crouton
heirloom lettuce, bulgarian feta, tomatoes, cucumbers, green peppers, pickled red onion, kalamata olives (may contain pits) (kitchen not celiac friendly)
baby arugula, roasted butternut squash, dried cranberries, maple sunflower seeds, panko crusted goat cheese
vodka sauce, red peppers, rosemary pesto splash
vodka sauce, red peppers, rosemary pesto splash
waffle fries with sides of queso, ranch, and jalapeño coulis
waffle fries with sides of queso, ranch, and jalapeño coulis
an asian classic with a medium spice level. served with sesame cucumber salad. GF (kitchen not celiac friendly)
jumbo chicken wings with carrot sticks and house made buttermilk ranch. GF (kitchen not celiac friendly)
a sweet and tangy whole grain mustard sauce. This is our mildest wing. (kitchen not celiac friendly)
light and tender meatballs made with roasted veggies, salami milano, chopped flat iron, brisket, and short ribs
bite size pasta pillows stuffed with a blend of italian cheeses. marinara sauce on the side for dipping
maple miso glaze, crispy shallot (kitchen not celiac friendly)
maple miso glaze, crispy shallot (kitchen not celiac friendly)
battered cauliflower tossed with our house made buffalo wing sauce. carrot sticks and ranch
battered cauliflower tossed in our sweet mustard based bbq sauce with carrot sticks and ranch for dipping
battered cauliflower tossed in our favorite asian sauce and a side of sesame cucumber salad
Waffle fries & buttermilk tenders
roma & plum tomato sauce, fresh & aged mozzarella, pecorino romano DOP
diced artisan pepperoni, tomato sauce, mozzarella. (this pizza is great with Mike’s hot honey – if added)
tomato sauce, green peppers, local mushrooms, caramelized onion, mozzarella, pecorino romano.
applewood smoked bacon, pepperoni, italian sausage, tomato sauce, mozzarella. (we love this pizza with bbq sauce instead of tomato sauce!)
tomato sauce, basil infused olive oil, mozzarella, pecorino romano, (meatballs contain gluten and dairy)
House made vegan meatballs, tomato sauce, basil infused olive oil, mozzarella, pecorino romano. (meatballs contain gluten)
italian sausage, caramelized onion, tomato sauce, mozzarella, pecorino romano.
garlic, ricotta, fresh mozzarella, aged mozzarella, pecorino, oregano, black pepper (we love this pizza with garlicky tomatoes or sausage added)
chopped brisket, short-rib, and flat iron sautéed with sweet onion, secret cheese blend, stoked sauce, garlicky tomatoes, pickles
impossible burger, secret cheese blend, stoked sauce, garlicky tomato, pickles
chicken breast, applewood smoked bacon, bbq sauce, mozzarella, chives
smoked bacon, whipped ricotta, fresh garlic, green peppers, aged mozzarella, mike's hot honey.
local cremini mushrooms, caramelized onion, chives, fresh and aged mozzarella, pecorino romano, porcini oil drizzle (no tomato sauce)
gorgonzola, buttermilk ranch, mozzarella, buffalo wing sauce
gorgonzola, buttermilk ranch, mozzarella, buffalo wing sauce
our famous meatball recipe topped with marinara sauce and basil oil. (contains gluten)
crispy breaded cauliflower tossed in our favorite asian sauce kicked up with fresh citrus and a side of sesame cucumber salad
crispy breaded cauliflower tossed in vegan buffalo sauce with a side of vegan ranch and carrot sticks
lots of veggies, beans, and barley blended with with aji amarillo chilis and spices. topped with fresh pineapple salsa.
fries with a side of vegan chili topped with vegan queso and pineapple salsa
ready for freezing or reheating throughout the week.
from our dedicated vegan fryer with a smokey vegan sauce
maple miso glaze, crispy shallots (kitchen not celiac friendly)
baby arugula, roasted butternut, dried cranberries, pickled red onion, maple sunflower seed (kitchen not celiac friendly)
heirloom lettuce, kalamata olives, tomato, cucumber, green pepper, pickled red onion, white balsamic vinaigrette (kitchen not celiac friendly)
heirloom lettuce, peruvian peppers, carrot, cucumber, white balsamic vinaigrette (kitchen not celiac friendly)
tomato sauce, basil, fresh tomato, garlic infused olive oil, wild oregano/black pepper (no vegan cheese)
vegan mozzarella, local cremini mushrooms, caramelized onion, green peppers, tomato sauce
chipotle aioli, baby spinach, garlicky tomatoes, local cremini mushrooms, caramelized onion, sea salt (no vegan cheese)
vegan mozzarella, tomato sauce, wild oregano/black pepper, fresh basil, garlic infused olive oil
vegan mozzarella, tomato sauce, wild oregano/black pepper, basil oil, vegan meatballs (contain gluten)
vegan mozzarella, "impossible burger" garlicky tomatoes, chipotle aioli, pickles
vegan mozzarella, vegan pepperoni, spinach, kalamata olives, green peppers, mushrooms, chives, BBQ sauce
vegan mozzarella, tomato sauce, garlic infused olive oil, vegan pepperoni
vegan mozzarella, chives, porcini oil, roasted mushrooms, caramelized onions
with house made buttermilk ranch, carrot sticks
with house made buttermilk ranch, carrot sticks
served with sesame cucumber salad
with carrot sticks and house made buttermilk ranch
with carrot sticks and house made buttermilk ranch
battered cauliflower tossed with our house made buffalo wing sauce. carrot sticks and ranch
battered cauliflower tossed with our house made buffalo wing sauce. carrot sticks and ranch
crispy battered cauliflower tossed in a classic asian sauce. served with sesame cucumber salad
crispy battered cauliflower tossed in a classic asian sauce. served with sesame cucumber salad
battered cauliflower tossed in our sweet mustard based bbq sauce. carrot sticks and ranch for dipping
battered cauliflower tossed in our sweet mustard based bbq sauce. carrot sticks and ranch for dipping
light and tender meatballs made with pineland farms beef, salami milano, parmigiano-reggiano, and roasted vegetables.
light and tender meatballs made with pineland farms beef, salami milano, parmigiano-reggiano, and roasted vegetables.
cucumber, carrot, peruvian pepper, warm cheddar and chive crouton
cucumber, carrot, peruvian pepper, warm cheddar and chive crouton
heirloom lettuce, bulgarian feta, kalamata olive, tomato, cucumber, green pepper, pickled red onion
heirloom lettuce, bulgarian feta, kalamata olives, tomatoes, cucumber, green pepper, pickled red onion
arugula, roasted butternut, dried cranberries, pickled red onion, goat cheese balls, maple pumpkin seed
arugula, roasted pear, pickled red onion, goat cheese balls, maple pumpkin seed
Hours of Service:
Friday: 10:00AM - 09:15PM
Monday: 10:00AM - 07:45PM
Sunday: 11:00AM - 07:45PM
Tuesday: 10:00AM - 07:45PM
Saturday: 10:00AM - 09:15PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.