Grilled tofu with ginger-flavored sauce, shredded dried fish sprinkles.
Fried tofu topped with tempura sauce.
Steamed shrimp dumplings.
Pan fried juicy meat and vegetable dumpling.
Shrimp and vegetable battered and lightly fried.
Scallion wrapped with New York Strip.
Steamed fresh soybeans.
Broiled yellow tail chin.
Chicken and vegetables on skewer.
4 pieces of assorted sushi.
Sampler of fresh
Seaweed salad.
Squid salad.
Octopus with ponzu sauce.
Seafood with Ponzu Sauce.
Tuna, mushroom, cabbage, scallion mixed with sesame oil.
Tuna, mushroom, cabbage, scallion mixed with spicy sauce.
Soybean paste soup.
Shrimp, mussel and seaweed.
Chicken, vegetables cooked in sauce and topped with egg.
Breaded pork, vegetable cooked in sauce and topped with egg.
Broiled eel on top of sushi rice.
Assorted vegetables battered and lightly fried.
5 pcs shrimp and vegetables battered and lightly fried.
Noodel with clam, mussel, fish cake and two shrimp tempura.
Buckwheat noodles with special sauce.
Stir fried noodle with beef.
Stir fried noodle with shrimp.
Stir fried noodle with chicken.
Stir fried noodle with vegetables.
Broiled chicken breast.
Broiled NY strips.
Breaded chicken.
Breaded pork tenderloin.
Broiled fresh water-eel.
Large pancake with assorted seafood.
Broiled salmon with teriyaki sauce.
Broiled salmon with lemon sauce.
Broiled shrimp teriyaki sauce.
Chicken teriyaki, California roll, gyoza, shrimp and vegetable tempura.
Beef teriyaki, spicy tuna roll, gyoza, shrimp and vegetable tempura.
Salmon teriyaki, California roll, 4 pieces nigiri sushi, gyoza, shrimp and vegetable tempura.
Dinner for 2 • 24 pcs sushi, 6 pcs California roll, 6 pcs shrimp tempura roll.
Dinner for 3 • Shrimp and vegetable tempura appetizer, 10 pcs sushi, 18 pcs sashimi, 2 chef’s choice special roll.
Dinner for 4-5 • Shrimp and vegetable tempura dinner, 15 pcs sushi, 27 pcs sashimi, 3 chef’s choice special roll.
9 pieces Nigiri sushi and 6 pieces tuna roll.
7 pieces Nigiri sushi and 6 pieces tuna roll.
12 pieces Nigiri sushi and 6 pieces California roll, 6 pieces Tuna roll.
Tuna, yellowtail, california roll.
Spicy tuna roll, spicy salmon roll, spicy california roll.
Sushi rice with fresh sliced fish.
Regular rice, fresh sliced fish with vegetables and spicy sauce.
Sliced fresh raw tuna on a bed of rice.
Sliced fresh raw salmon on a bed of rice.
16 Pieces.
20 Pieces.
36 Pieces.
8 pieces of fresh cut Tuna.
8 pieces of fresh cut Salmon.
8 pieces of fresh cut Yellowtail.
9 pieces nigiri sushi, 16 pieces sashimi, 6 pieces alaska roll, 6 pieces kabuki.
Pickled Radish.
Avocado, cucumber, kampyo.
Avocado, cucumber, asparagus.
Spicy crab meat, cucumber.
Salmon, avocado.
Shrimp, avocado, cucumber.
Crab stick, avocado, smelt roe.
Crab stick, avocado.
Smoked salmon, cream cheese, cucumber.
Broiled salmon skin, cucumber.
Broiled eel, cucumber.
Deep fried sweet potato.
Sweet Shrimp.
Shrimp.
Tuna.
Salmon
Salmon Belly.
Smoked Salmon.
Yellow Tail.
Yellow Tail Belly.
Flounder.
Flounder Fin.
Mackerel.
Jack Mackerel.
Fresh water eel (Smoked).
(Maine) sea urchin.
Scallop.
Surf clam.
Whelk.
Squid.
Octopus.
Salmon Roe.
Bean Curd.
Egg Custard.
Crab Stick.
Flying Fish Egg.
Smelt Roe.
Steamed monk fish liver.
Lettuce, cream cheese, tuna, salmon, crab stick, smelt roe.
California roll a topped with ebi (shrimp) and avocado.
Shrimp tempura, avocado, cucumber, crab stick, smelt roe, with eel sauce.
California roll a topped with tuna, salmon, white fish, ebi (shrimp), and avocado.
Eel, avocado, cream cheese, crab stick (deep fried) with eel sauce.
Soft shell crab, avocado, cucumber, crab stick, smelt roe with eel sauce.
Baked california roll A topped with special sauce and Eel sauce.
California Roll A, topped with Half Eel with Eel Sauce.
Inari, kampypo, crab stick, picked radish, avocado, cucumber, tamago.
Avocado, crab stick, smelt roe, eel topped with tuna, salmon, avocado and eel sauce.
Spicy California Roll topped with yellow tail and avocado.
Eel, crab stick, avocado, cream cheese and special mix (scallop, shrimp, crab stick, mayo) deep fried with eel sauce, mayo and sriracha sauce.
Spicy tuna topped with white fish and wasabi tobiko.
California roll A topped with tuna and avocado.
Spicy tuna topped with salmon and avocado.
Shrimp tempura, crab stick topped with eel and avocado with eel sauce.
Crab stick, ebi (shrimp) topped with special mix (scallop, shrimp, crab stick, mayo) with eel sauce.
Shrimp tempura, crab stick topped with sliced avocado and real crab with sweet chili sauce and eel sauce.
Shrimp tempura, cucumber topped with spicy tuna and crunch mix and red tobiko.
Spicy salmon, avocado topped with broiled white fish and smelt roe with spicy mayo.
Spicy crab, avocado topped with sliced jalapeno and spicy tuna with eel sauce and spicy mayo.
Avocado, cucumber, crab stick topped with salmon and onion with garlic and onion sauce.
Shrimp tempura, avocado, cucumber topped with lobster salad and onion flakes with Eel sauce.
Spicy tuna on top salmon and spicy crab with spicy mayo.
해물파전.
알탕.
대구탕.
순두부.
만두국.
Hours of Service:
Friday: 10:30AM - 07:45PM
Monday: Closed
Sunday: 11:30AM - 07:15PM
Tuesday: 10:30AM - 07:15PM
Saturday: 10:30AM - 07:45PM
Thursday: 10:30AM - 07:15PM
Wednesday: 10:30AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.