Crispy Blunderbuss Shot

Our reinvented Mac n’cheese bites with bacon and smoked gouda pied high in a buoket and served with mutiny dipping sauce.

Bucket-O-Fries

Crispy hand-cut, seasoned fries served with mutiny dipping sauce.

Crock of Crab Dip

Served warm in a coconut shell with old bay kettle chips.

Point Judith Calamari

Crispy fried calamari tossed with banana and cherry peppers and pepperoncni vinaigrette, served with sriacha mayo.

Mussels in Lemon Garlic Butter

Steamed Prince edward island mussels made with a lemon garlic butter broth and served with a toasted baguette.

Typhoon Tuna Tacos (Raw)

Sesame-seared ahituna in wonton shells with shredded lettuce, sweet bell pepper slices, and sweet chili teriyaki and soy ginger dressing.

Calypso Fries

Crispy, hand-cut, seasoned fries smothered in our famous crab dip, and melted cheddar-lack cheese.

Crab Cake Egg Rolls

Our crab cake jammed into an egg roll wrapper with carrots and cabbage. Served with chipotle ranch sauce.

Scurvy Nachos

Ship fried tortilla chips, hand pulled chicken, black beans, pico de gallo, sour cream , cheddar jack cheese, lettuce and mutiny hot sauce.

Pineapple Crunch Sliders

Your choice of grilled chicken or angus burgers topped with bacon. Onion tangles, pineapple salsa, and sriracha mayo. Served with a side of old bay kettle chips.

Jumbo Chicken Wings

Plum wings brined for days so they're tender and flavorful. Served with celery sticks and chipotle ranch or blue cheese for dipping. 8 pack of wings.

Tropical Caesar Salad (Gluten Free)

Hardy romaine lettuce tossed with diced mango, plantain chips, and dusted with parmesan cheese.

Tropical Caesar Salad (Gluten Free)

With grilled chicken.

Tropical Caesar Salad (Gluten Free)

With grilled shrimp.

Tropical Caesar Salad (Gluten Free)

With grilled shrimp.

Peruvian Chicken and Blackened Shrimp Cobb Salad

(Gluten free). Romaine lettuce, avocado, hard cooked egg, vine ripened tomato, apple wood bacon, blue cheese and garlic balsamic vinaigrette.

French Onion Soup

A rich and hearty soup made with onions that are caramelized to perfection.

The Bluebeard

Sharp blue cheese, sauteed onion, barbarossa bbo sauce, lettuce, vine-ripened tomato on a brioche bun.

Drunken Islander

Rum drenched and charred pineapple, muenster cheese, crispy cherry and banana peppers on a broche bun.

The Ghost Pepper (Very Hot)

Ghost pepper crusted Patty, monterey Jack cheese, bacon-onion jam, lettuce, vine-ripened tomato, jalapeno mayonnaise on a brioche bun.

Classic All-American Burger

T oz. Angus patties stacked with cheddar cheese, bacon, lettuce, tomato, red onion, sliced pickles, mayo, and ketchup on a brioche bun.

Loco Cubano

Garlic butter pressed sandwich with ham, hard salami, sliced roast pork, munster cheese, dill pickles, and sweet pepper mustard.

Fried Oyster and Shrimp Po’Boy

Toasted petite baguette, crispy local oysters, beer battered shrimp, lettuce, tomato, mutiny hot sauce, pickles, and remoulade.

Captain Jack

Grilled chicken, smoked bacon, roasted peppers, jack cheese, jalapeno mayo, lettuce, and vine-ripened tomato on a brioche bun.

Fried Chicken Sandwich

Brioche bun, lettuce, tomato, pickles, and mutiny sauce.

French Dip Sandwich

Shaved roast beef, monterey Jack, toasted baguette with red wine AU jus.

Crab Cake Sandwich

Jumbo lump crab cake, lettuce, vine ripened tomato, lemon habanero tartar sauce on a brioche bun.

Fish and Chips

Beer-battered haddock with fries and a side of lemon habanero tartar sauce.

Bermuda Triangle Fish Tacos

Beer-battered white fish catch, pico de gallo, red cabbage, and chipotle ranch dressing stuffed into grilled flour tortillas.

Ahi Tuna Poke Bowl (Raw) (GF)

Chilled and marinated sesame ahi tuna, basmati rice, seaweed salad, cucumber, picked ginger, shredded carrot, soy ginger mayo.

Popcorn Shrimp Basket

Beer battered and served with hush puppies, coleslaw, crispy fries, and cocktail sauce.

Charbroiled Steak (GF)

1OZ center cut chuck steak seasoned and grilled to your temperature. Served with garlic mashed potatoes and broccolini topped with Herb compound butter.

Shiver Me Tenders Basket

Hand breaded to order, served with coleslaw, crispy fries, chipotle ranch, and barbarossa bbq sauce.

Jumbo Lump Crab Cake

Smashed potatoes, garlic charred broccolini, cocktail sauce, and lemon habanero tartar sauce.

Seafood Gumbo

A traditional recipe with shrimp, chicken, andouille sausage, and steamed basmati rice.

Old Bay Kettle Chips

Ship made, flash fried.

Beer Battered Onion Rings

Served with chipotle ranch.

Garlic Mashed Potatoes (GF)

Whipped yukon golds.

Steamed Basmati Rice (GF)

Slender, long grain and aromatic.

Wilted Power Greens (GF)

Baby kale and spinach lightly cooked with salt and pepper.

Side Salad (GF)

Tossed mixed greens with choice of dressing.

Broccolini (GF)

Garlic pan roasted.