The custom blend of beef, cambozola cheese cremini mushrooms, bacon, tomato, and challah roll. Served with curried chips. Substitute fries or truffle fries for an additional charge.
Cheddar, lettuce, tomato, and challah bun. Served with curried chips. Substitute fries or truffle fries for an additional charge.
Pastured chicken, sesame cilantro slaw, sriracha turmeric aioli, spicy pickles, and sriracha brioche. Served with curried chips. Substitute fries or truffle fries for an additional charge.
Cumin-spiced ground lamb, garlicky spinach fried farm egg, roasted red onion aioli, and challah roll. Served with curried chips. Substitute fries or truffle fries for an additional charge.
Sliced turkey breast, smoked gouda, tomato arugula, and aioli. Served with curried chips. Substitute fries or truffle fries for an additional charge.
Bacon and shaved parmesan.
Red chili marinated chicken, pickled red onion, black beans Monterey Jack, aged cheddar, tomatillo salsa mashed avocado, and cilantro.a
Crisp shoestring fries, truffled sea salt, and rosemary aioli.
Mozzarella, parmesan, and charred tomato sauce.
Mini penne pasta, three-cheese sauce, and smoked bacon panko parmesan crust. Add grilled chicken or marinated tofu for an additional charge.
Tomatoes, spinach, basil, roasted garlic cream, and parmesan. Add grilled chicken or marinated tofu for an additional charge.
flourless sponge cake and whipped cream layers fresh berries.
Cream cheese frosting and powdered sugar.
Pepperoni, fennel sausage, applewood smoked bacon charred tomato sauce, and mozzarella.
Oven-dried tomatoes, extra virgin olive oil fresh mozzarella, and fresh basil.
Bechamel, sauteed shiitake mushrooms, goat cheese parmesan, mozzarella, truffle oil, and dressed arugula.
Farm spinach, shaved garlic, preserved lemon extra virgin olive oil, fresh mozzarella, and parmesan cracked black pepper.
Chipotle tomato sauce, honeyed bacon, candied pineapple jalapeños, scallions, black sesame seeds, and mozzarella.
Gluten Free Crust
Shaved brussels sprouts, kale, dried cranberries, feta toasted almonds, and whole grain mustard vinaigrette. Add grilled chicken or marinated tofu for an additional charge.
Seasonal lettuces, pickled red onion, hard-cooked farm egg sliced avocado, kalamata olives, garlic croutons Amish blue cheese, oven-roasted tomatoes, bacon buttermilk dressing.
Field greens, kale, arugula, pickled beets, carrots goat cheese, dried cranberries, and roasted pepitas apple cider vinaigrette.
Tomato sauce and mozzarella.
Tomato sauce and mozzarella.
Griddled sourdough, cheddar cheese, and French fries.
Mini penne pasta and three-cheese sauce.
Challah roll and French fries.
Country-style breading and French fries.
Hours of Service:
Friday: 12:00PM - 09:00PM
Monday: 12:00PM - 08:45PM
Sunday: 12:00PM - 08:45PM
Tuesday: 12:00PM - 08:45PM
Saturday: 12:00PM - 09:00PM
Thursday: 12:00PM - 08:45PM
Wednesday: 12:00PM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.