Thick cut, and beer-battered onions.
Creamy white cheese curds barely dusted with a light crispy golden coating.
Natural white cheddar cheese curds dusted in a light jalapeno breading with the perfect amount of heat.
Breaded jalapeno ring, pepper Jack cheese nuggets, chipotle breaded mozzarella sticks, chipotle onion rings, and creamy southwest bites.
Real cream cheese-filled jalapeno snappers, cheddar snaps, golden battered mozzarella sticks, onion rings, mushrooms, and waffle cut fries.
Rich buttery white button mushrooms in a crunchy breading.
Real cream cheese hand-stuffed into a medium green jalapeno surrounded by a tasty breading.
Deep-fried to golden brown, crispy on the outside, and soft in the middle.
Extra-long, straight cut fries battered with a cracked pepper, and sea salt seasoning.
Fresh brined garden pickle slices with a sweet golden breading dusted with bits of basil, and garlic.
Authentic Filipino eggrolls.
5 generously sized wings with a light golden breading.
Served with choice of sauce.
Traditional B.L.T. served on white, wheat or marble rye bread with a side of mayo.
An American classic. Choice of cheese and served on white, wheat or marble rye bread.
Corned beef, melted Swiss, sauerkraut, and Thousand Island dressing on marbled rye.
Beer-battered cod served on a sourdough hoagie.
Grilled or crispy chicken breast served with a side of mayo.
Sliced oven-roasted turkey breast, bacon, and choice of cheese on sourdough bread.
Tender. 5 oz butterflied sirloin served on a sourdough hoagie.
Crispy or grilled chicken breast. Served with choice of cheese, lettuce, tomato, and bacon. Make it a wrap at no additional charge.
Crispy or grilled chicken breast, pepper Jack cheese, lettuce, tomato, and Texas Pete Hot Sauce. Make it a wrap at no additional charge.
American cheese, 2 strips of applewood smoked bacon, ham, and topped with a fried egg. Served on a fresh brioche bun.
Pepper Jack cheese, applewood smoked bacon, grilled jalapeno, and chipotle mayo. Served on a fresh brioche bun.
American cheese, onion rings, and a bourbon glaze. Served on a fresh brioche bun.
Provolone cheese, pepperoni, and fresh garlic marinara. Served on a fresh brioche bun.
Swiss cheese, and fried onions on marble rye bread.
Swiss cheese, and fresh sauteed mushrooms. Served on a fresh brioche bun.
Our 1/3 lb. burger served on fresh brioche bun. Make it a cheeseburger for an additional charge.
All-white meat turkey with a blend of savory seasonings served on a fresh brioche bun.
Hearty chunks of fresh ground beef, kidney beans, and fresh vegetables with mild seasoning.
Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: Closed
Sunday: 11:00AM - 07:30PM
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.