Beef Tenderloin sautéed with onions, peppers, mushrooms and red wine. Served over wild rice.
An 8 oz flat iron steak, grilled to your liking and served with mashed potatoes.
A fresh cut 12oz New York strip grilled to your liking and served over a Demi glaze steak sauce, served with baked potato.
A 6oz bacon wrapped beef tenderloin steak , grilled and served with garlic mashed potatoes and fresh horseradish sauce.
Breaded eggplant deep fried and topped with marinara sauce and served over pasta.
Fettuccini topped with Alfredo sauce and served with garlic bread.
A grilled portabella mushroom topped with olive oil and balsamic reduction, served with a fresh vegetable and pasta with alfredo sauce.
Our famous crab cakes served with remoulade sauce and wild rice.
Served with dill or Hollandaise sauce and wild rice.
Three large shrimp stuffed with crabmeat and served with parsley potatoes.
A fresh orange roughy filet, stuffed with crabmeat and topped with Imperial Sauce. Served with parsley potatoes.
Assorted seafood tossed in a creole sauce and served over pasta.
A boneless chicken breast and topped with chicken gravy. Served with mashed potatoes.
A boneless chicken breast stuffed with corned beef, cream cheese and wrapped in bacon. Then grilled and topped with sour cream sauce. Served with parsley potatoes.
A boneless chicken breast deep fried and topped with marinara sauce and mozzarella cheese. Served over spaghetti.
A boneless chicken breast, dredged in flour and pan seared with lemon and white wine. Served over wild rice.
Mixed greens topped with blue cheese, walnuts and granny smith apples.
Mixed greens topped with blue cheese, candied pecans, granny smith apples and cranberries.
Grilled baby romaine topped with parmesan cheese, chicken and crotons.
Thin sliced corned beef or turkey with sauerkraut and swiss cheese. served with cole slaw or potato salad.
Thin sliced corned beef or turkey with sauerkraut and swiss cheese. served with cole slaw or potato salad.
Served with marinara sauce.
Served with cocktail sauce.
Served with garlic and heavy cream sauce.
Served with granny smith apples and crusty french bread.
Hours of Service:
Friday: 12:30PM - 08:00PM
Monday: Closed
Sunday: 11:30AM - 05:00PM
Tuesday: 04:30PM - 07:00PM
Saturday: 12:30PM - 08:00PM
Thursday: 12:30PM - 07:00PM
Wednesday: 12:30PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.