Macaroni and Cheese

Macaroni noodles with smoked gouda, cheddar, monterey jack, and cream cheese.

Vegetable Medley

A mix of broccoli, squash, zucchini, and tomatoes.

Macaroni and Cheese (Half Pan)

Macaroni noodles with smoked gouda, cheddar, monterey jack, and cream cheese.

Rosemary Potatoes

Roasted potatoes with olive oil, garlic, and rosemary.

Baguette (Half)

House-made french baguette. Dairy-free.

Hand-Cut Fries

Cajun Fries

Spicy.

Side Salad

Spring mix with tomatoes, carrots, radishes, cucumbers, and red onions.

Vegetable Medley (Half Pan)

A mix of broccoli, squash, zucchini, and tomatoes.

Apple Bacon Braised Collard Beans

House-made house-smoked tasso ham and bacon braised collard greens with apples and onions.

Cheesy Garlic Bread with Marinara

House-made baguette with garlic, parmesan, and fresh mozzarella. Served with marinara.

Spinach Artichoke Dip with Baguette

Warm vegetable dip. Served with house-made baguette.

Maryland Crab Dip with Baguette

Warm creamy cheddar and cream cheese with lump crab, spinach, artichokes, and old bay seasoned dip. Served with house-made baguette.

Traditional Chile Rellanos

Roasted poblano peppers stuffed with potatoes, cheddar cheese, cream cheese, and caramelized onions and batter-fried. Served with bean purée and cilantro lime sour cream.

Veggie Only Rosemary Balsamic Gnocchi

Rosemary and balsamic fresh broccoli, squash, zucchini, spinach, tomato, mushroom, and asparagus over gnocchi potato dumplings simmered in a white wine garlic sauce.

Veggie Only Rosemary Balsamic Gnocchi (Half Pan)

Rosemary and balsamic vegetables over gnocchi potato dumplings simmered in a white wine garlic sauce.

Pasta Marinara

Penne pasta with house-made marinara sauce.

Pasta Alfredo

Penne pasta with house-made creamy alfredo sauce.

Pasta Alfredo (Half Pan)

Penne pasta with house-made creamy alfredo sauce.

Pasta Marinara (Half Pan)

Penne pasta with house-made marinara sauce.

Rosemary Chicken Gnocchi

Rosemary and balsamic grilled chicken over gnocchi potato dumplings simmered with fresh broccoli, squash, zucchini, spinach, tomato, and mushroom in a white wine garlic sauce.

Rosemary Chicken Gnocchi (Half Pan)

Rosemary and balsamic grilled chicken over gnocchi potato dumplings simmered with fresh vegetables in a white wine garlic sauce.

Creole Shrimp and Grits

Spicy shrimp sauteed in a house-smoked tasso ham and sweet onion cream sauce over smooth cheesy grits.

Jamaican Jerk Chicken Over Rice with Mango Salsa

Jerk chicken served over rice with a side of mango salsa.

Jamaican Jerk Chicken Over Rice with Mango Salsa (Half Pan)

Jerk chicken served over rice with a side of mango salsa.

Creole Shrimp and Grits (Half Pan)

Spicy shrimp sauteed in a smoked tasso ham and sweet onion cream sauce over smooth cheesy grits.

London Broil Flank Steak Entree with Rosemary Potato

Grilled and sliced flank steak served with rosemary potatoes and a side of horseradish cream.

London Broil Flank Steak Entree with Rosemary Potato (Half Pan)

Grilled and sliced flank steak served with rosemary potatoes and a side of horseradish cream.

Jambalaya

Spicy cajun tomato stew with blackened chicken, andouille sausage, okra, and rice.

Jambalaya (Half Pan)

Spicy cajun tomato stew with blackened chicken, andouille sausage, okra, and rice.

London Broil Steak Sandwich

Sliced flank steak with smoked provolone, lettuce, and tomato on ciabatta bread. Served with a side of horseradish cream.

Cajun Chicken Po Boy Sandwich

Blackened chicken with andouille sausage, cheddar cheese, lettuce, tomato, and basil aioli on a house-made baguette.

Chicken Portabella Mushroom Sandwich

Veggie stuffed portabella mushroom baked with fresh mozzarella, smoked provolone cheese, and grilled chicken. Topped with pesto contains almonds on ciabatta bread.

Jamaican Jerk Chicken Wrap Sandwich

Jamaican jerk chicken wrapped with chipotle aioli, lettuce, and black bean salsa.

Portabella Mushroom Sandwich

Veggie stuffed portabella mushroom baked with fresh mozzarella and smoked provolone cheese with pesto contains almonds on ciabatta bread.

Roasted Veggie Salad (Half Pan)

Squash, zucchini, portabella mushroom, red peppers, beets, tomatoes, french beans, yams, and asparagus over spring salad mix.

Black and Bleu Steak Salad with Crumbled Bleu Cheese and Fries

Blackened steak, crumbled bleu cheese, and fries over spring mix with tomatoes, carrots, radishes, cucumbers, and red onions.

Classic Salad

Spring mix with tomatoes, carrots, radishes, cucumbers, and red onions.

Classic Salad (Half Pan)

Spring mix with tomatoes, carrots, radishes, cucumbers, and red onions.

Roasted Veggie Salad

Squash, zucchini, portabella mushroom, red peppers, beets, tomatoes, french beans, yams, and asparagus over spring salad mix.

Side Salad

Spring mix with tomatoes, carrots, radishes, cucumbers, and red onions.

Portabella Mushroom Salad

Mushroom stuffed with red peppers, squash, zucchini, and spinach baked with fresh mozzarella and smoked provolone cheese topped with pesto contains almonds. Served over classic salad.

Blackened Chicken with Fries

Coke

Diet Coke

Sprite

Bottled Water

Bananas Foster Bread Pudding

Flambéed rum bananas with cinnamon and brown sugar over warm bread pudding with caramel and vanilla ice cream on the side.

Vanilla Bean Cheesecake with Fresh Strawberries

Kids Pasta Marinara

Penne pasta with house-made marinara sauce. Comes with fries.

Kids Pasta Alfredo

Penne pasta with house-made creamy alfredo sauce. Comes with fries.

Kids Pasta Alfredo with Chicken

Penne pasta with house-made creamy alfredo sauce and grilled chicken. Comes with fries.

Kids Macaroni and Cheese

Macaroni noodles with smoked gouda, cheddar, Monterey jack, and cream cheese. Comes with fries.

Kids Grilled Chicken

Comes with fries.

Kids Chicken Tenders

Comes with fries.