Sesame seared rare ahi tuna served on wonton cracker over baby arugula with jicama, baby radish and drizled with balsamic glaze-served with a ginger sauce and wasabi mayo

bacon wrapped dates, firecracker shrimp and Sassy Cow curds

stuffed with goat cheese and almonds, drizzled with a balsamic glaze

Choice of buffalo, BBQ, or Dry Rub. Served with celery and Ranch or Bleu Chesse dressing.

JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips

Real lump crab meat served with remoulade sauce and SuperCharge microgreens

lightly breaded shrimp tossed in a creamy sriracha sauce

(vegan without polenta) Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze

Sassy Cow Creamery fried cheese curds

with margarita marinated pork belly, lettuce, and pico de gallo

French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette. All made in-house!

changes daily. Call the restaurant

grilled or fried Buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips. Served with a dressing of your choice.

Halved avocado on a bed of mixed greens. Topped with fresh mozzarella, heriloom cherry tomatoes, basil pesto and balsamic reduction.

Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine

Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing

seared scallops, mixed berries, red onions, candied walnuts, goat cheese, spinach and spring mix lettuce tossed in a raspberry vinaigrette. Gluten Free

sesame seared rare ahi tuna, shredded Napa cabbage, mixed greens, cashews, apple slices and crispy rice noodles tossed in a chili lime dressing

Napa cabbage blend tossed in a rice wine viaigrette with jicama, cashews, scallion, sesame seeds and sliced bananas with a Thai ginger marinated chicken and crispy wonton strips

cajun seasoning and bleu cheese

fried egg, bacon and American cheese

guacamole, pepper jack and spring mix

served on a brioche bun with lettuce, tomato and onion. Choose one side of your choice. (add bacon or cheese for $1 each)

elegant, refined spin on the classic burger. Served with caramelized onions, wild mushroom blend , Swiss cheese and a garlic aioli

potato and wheat proteins are the basis of the unbelievable veggie burger! Served on ciabatta bun with bibb lettuce, heirloom tomatoes and onion.

sautéed mushrooms and Swiss cheese

jalapeños and pepper jack

turkey burger served on a brioche bun, with lettuce, tomato, and onion. Choice of one side.

served with onion straws on a soft pretzel bun

award winning sandwich - Best of Madison! ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie

Romaine, parmesan cheese and grilled chicken tossed with caesar dressing in a wheat tortilla

Grilled shrimp, smoked bacon, balsamic tomatoes, parmesan cheese, spinach and baby arugula tossed with creamy tomato basil aioli in a wheat tortilla

lettuce, pico de gallo, onions, pepper jack cheeses, grilled chicken, bacon, and ranch dressing in a wheat tortilla

HIckory and molasses grilled salmon, thick cut bacon, lettuce, tomato, onion, melted pepperjack cheese and chipotle mayo on a ciabatta bun.

Grilled onions, green peppers and mushrooms over thinly sliced roast beef. Topped with melted white cheddar and served on a hoagie with au jus.

1/2 Sandwich with Side Salad or Soup. Choose from any of the sandwiches listed below or side salads and soup selection: TA’s Hot Comby, PAC, Fish Taco, or Chicken Wrap

sausage, pepperoni, onions, mushrooms, green peppers and black olives

choose up to 3 toppings or just plain cheese

grilled chicken, Thai peanut sauce, cabbage, onion and peanuts

gourmet mac and cheese pizza

penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers and topped with shaved parmesan cheese

sliced filet Mignon with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side. Gluten free.

tender chicken, sautéed shrimp, andouille sausage tossed with rice, peppers and onions in a spicy creole sauce

Baked, blackened, served with two sides.

with veal glaze and topped with onions straws, comes with your choice of 2 sides (highly recommended with our garlic mashed potatoes)

Cucumber, carrots, kale, cabbage, cashews, green onions, seasme seeds and grilled Thai chicken served over sticky rice. Make vegetarian with substituting tofu or beyond beef.

grilled tilapia, pico, chipotle sour cream, Napa cabbage and chili lime vinaigrette on two, 50% corn 50% flour tortillas, served with one side. Make vegetarian with beyond beef or tofu (no upcharge).

breaded chicken breast topped with melted mozzarella and homemade marinara served over a bed of penne pasta, tossed in a garlic cream sauce

served with capers and two sides.

sausage, pepperoni, onions, mushrooms, green peppers and black olives

lightly breaded shrimp with our famous creamy sriracha sauce and Napa cabbage

A "hidden menu" item. Our thin crust pizza with pepperoni, sausage, ground beef, ham and bacon.

grilled chicken, Thai peanut sauce, cabbage, onion and peanuts

gourmet mac and cheese pizza add Buffalo chicken 4

sausage, pepperoni, onions, mushrooms, green peppers and black olives

lightly breaded shrimp with our famous creamy sriracha sauce and Napa cabbage

A "hidden menu" item. Our thin crust with pepperoni, sausage, ground beef, ham and bacon. A meat lovers delight.

grilled chicken, Thai peanut sauce, cabbage, onion and peanuts

gourmet mac and cheese pizza add Buffalo chicken 4

Sesame seared rare ahi tuna served on wonton cracker over baby arugula with jicama, baby radish and drizled with balsamic glaze-served with a ginger sauce and wasabi mayo

bacon wrapped dates, firecracker shrimp and Sassy Cow curds

stuffed with goat cheese and almonds, drizzled with a balsamic glaze

Choice of buffalo, BBQ, or Dry Rub. Served with celery and Ranch or Bleu Chesse dressing.

Real lump crab meat served with remoulade sauce and SuperCharge microgreens

lightly breaded shrimp tossed in a creamy sriracha sauce

(vegan without polenta) Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze

Sassy Cow Creamery fried cheese curds

with margarita marinated pork belly, lettuce, and pico de gallo

French, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette. All made in-house!

changes daily. Call the restaurant

grilled or fried Buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips. Served with a dressing of your choice.

Halved avocado on a bed of mixed greens. Topped with fresh mozzarella, heriloom cherry tomatoes, basil pesto and balsamic reduction.

Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine

seared scallops, mixed berries, red onions, candied walnuts, goat cheese, spinach and spring mix lettuce tossed in a raspberry vinaigrette. Gluten Free

sesame seared rare ahi tuna, shredded Napa cabbage, mixed greens, cashews, apple slices and crispy rice noodles tossed in a chili lime dressing

Napa cabbage blend tossed in a rice wine viaigrette with jicama, cashews, scallion, sesame seeds and sliced bananas with a Thai ginger marinated chicken and crispy wonton strips

sausage, pepperoni, onions, mushrooms, green peppers and black olives

lightly breaded shrimp with our famous creamy sriracha sauce and Napa cabbage

A "hidden menu" item. Our thin crust pizza with pepperoni, sausage, ground beef, ham and bacon.

grilled chicken, Thai peanut sauce, cabbage, onion and peanuts

gourmet mac and cheese pizza add Buffalo chicken 4

sausage, pepperoni, onions, mushrooms, green peppers and black olives

lightly breaded shrimp with our famous creamy sriracha sauce and Napa cabbage

A "hidden menu" item. Our thin crust with pepperoni, sausage, ground beef, ham and bacon. A meat lovers delight.

grilled chicken, Thai peanut sauce, cabbage, onion and peanuts

gourmet mac and cheese pizza add Buffalo chicken 4

penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers and topped with shaved parmesan cheese

breaded chicken breast topped with melted mozzarella and homemade marinara served over a bed of penne pasta, tossed in a garlic cream sauce

tender chicken, sautéed shrimp, andouille sausage tossed with rice, peppers and onions in a spicy creole sauce

Cucumber, carrots, kale, cabbage, cashews, green onions, seasme seeds and grilled Thai chicken served over sticky rice. Make vegetarian with substituting tofu or beyond beef.

JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips

Baked, blackened, served with two sides.

sliced filet Mignon with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side. Gluten free.

potato and wheat proteins are the basis of the unbelievable veggie burger! Served on ciabatta bun with bibb lettuce, heirloom tomatoes and onion.

award winning sandwich - Best of Madison! ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie

add cheese or bacon for $1 each

homemade apple pie served warm

house favorite!

served warm with chocolate sauce

call restaurant about our flavor of the week