California roll and tuna maki. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Variety fresh sashimi. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
California roll and tuna maki.
Cucumber.
Avocado.
Asparagus.
Japanese pickle.
Mushroom.
Plum and japanese mint
Tuna, cucumber. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Scallion, yellowtail. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Tuna. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.
Egg, crab stick, spinach, kampyo, and mushroom.
Stir fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts.
Chinese broccoli and black beans with a brown gravy sauce over pan fried wide rice noodles.
Wide rice noodles, egg, and Chinese broccoli with a sweet soy bean sauce.
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili, and crispy basil.
Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, baby corn, napa cabbage egg, and Thai seasoning.
Udon noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili,
Stir fried egg noodles and vegetables with yaki soba sauce with your choice of meat
Grilled chicken breast served with mixed vegetables
Grilled NY strip served with vegetables
Grilled Salmon with mixed vegetables
Grilled tofu served with mixed vegetables
Grilled shrimp served with vegetables
Crispy fried breaded pork
Crispy fried breaded chicken
Vegetable Tempura
Shrimp and Vegetable Tempura
Shrimp and vegetable tempura served with udon soup
Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition
Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition
Crispy spring rolls filled with bean thread, cabbage, carrots, celery served with plum sauce. Vegan.
Tofu, cucumbers, carrots, celery, basil, rice noodles and lettuce rolled in rice paper, served with peanut sweet and sour sauce
Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce and cucumber relish.
Shrimp wrapped in spring roll skins and deep-fried until golden brown served with plum sauce.
Lightly dusted calamari deep-fried and served with our exotic sweet and sour sauce.
Marinated thin slices of oven-dried beef, fried to perfection and served with Thai slaw.
Fried or steamed. Onions, scallions, leeks, bean curd, and mushroom wrapped in wheat paper, served with sweet soy sauce.
Crab and cream cheese wontons pinched into little purses and deep-fried served with sweet and sour plum sauce.
Broiled green soybeans sprinkled with salt.
Steamed shrimp dumplings.
Steamed / fried dumplings stuffed with shrimp, pork, chicken and water chestnut, served with sweet soy sauce
Taro fritters served with sweet & sour sauce
Curried minced chicken, potatoes and onions in a pastry puff, fried until golden brown and served with a cucumber relish
Crispy fried tofu with peanut plum sauce
Lightly dusted seaweed roll deep fried, stuffed with shrimp, pork, chicken and water chestnut, served with Sriracha chili sauce
Thai curried fish cakes served with a peanut cucumber relish.
Lightly dusted mini wings marinated with chef special sauce and deep fried. Served with a spicy chili paste on the side.
Stir fried jasmine rice with choice of meat egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut, in our flavorful chefs sauce.
Stir fried jasmine rice, egg, tomatoes, onions, scallions, and Thai seasoning.
Stir fried jasmine rice, onions, bell peppers, chili, garlic, and Thai basil.
Stir-fried Jasmine rice, egg, crabmeat jumbo lump, corn, carrots and green peas in our flavorful Chef’s sauce
Lightly dusted of chicken meat with sweet as slightly spicy, cashew nut, bell pepper, onion and sprinkle with scallion
Lighty dusted of chicken meat coated in sweet orange - flavored sauce, top of fresh scallion, beneath with steamed broccoli
Sauteed fresh chili, garlic, and basil in a light brown sauce. Served with broccoli and jasmine rice.
Stir fried string beans and kaffir lime leaves with chili paste. Served with jasmine rice.
Sauteed onions, scallions, and bell peppers with a roasted chili sauce. Served with jasmine rice.
Fresh ginger, onions, scallions, and shitake mushrooms in a tasty bean sauce. Served with jasmine rice.
Fresh garlic, white pepper sauteed in a light brown sauce, and steamed broccoli. Served with jasmine rice.
Sauteed cashews, bell peppers, onions, and scallions in a light brown sauce. Served with jasmine rice.
Pineapple, cucumbers, tomatoes, onions, scallions, and bell peppers sauteed in a sweet and sour sauce. Served with jasmine rice.
Sauteed assorted vegetables and mushrooms with a touch of garlic in a light brown sauce. Served with jasmine rice.
Eggplant, bell peppers, basil, and fresh chili sauteed in a garlic soybean sauce. Served with jasmine rice.
Your choices of meat sauteed in yellow curry sauce and topped with peanut sauce. Served on a bed of steamed vegetables and jasmine rice.
Sauteed minced chicken with fresh chili, garlic and basil in light brown sauce
Strawberry, mango, passion fruit and blueberry.
Served with papaya salad and choice of sticky rice or steamed rice, chili, and plum sauce on the side.
Served with papaya salad, choices of sticky rice or steamed rice, spicy herb sauce on the side.
Served with 1 piece of soft shell crab, papaya salad, and choices of sticky rice or steamed rice, chili garlic basil sauce on the side.
Chicken pad thai noodles and chicken Panang curry steamed rice on the side.
Chicken pad thai noodles and chicken Kaprow steamed rice on the side.
Chicken drunken noodles and chicken Panang curry steamed rice on the side.
Chicken drunken noodles and chicken Panang curry steamed rice on the side.
Chicken pad thai noodles and chicken drunken noodles.
Egg omelets.
Tofu.
Boston mackerel.
Kani kama.
White tuna.
Cooked shrimp.
Sake.
Squid.
Smelt caviar.
Maguro.
Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Surf clam.
Octopus.
Flying fish caviar.
Yellowtail.
Scallop.
Freshwater eel.
Salmon caviar.
Stir fried jasmine rice with egg, shrimps, carrots, sweet corn, and peas.
Chicken, wide rice noodle, egg, and broccoli with Thai sweet soy sauce.
Snow peas, kaffir lime leaves, Thai basil and a peanut-red curry sauce
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a green curry sauce
Bamboo shoots, eggplants, green beans, bell peppers, and Thai basil with a red curry sauce
Potatoes, carrots, onions in a tasty yellow curry sauce
Potatoes, carrots, onions and roasted peanuts in a tasty yellow curry sauce
Fresh mango, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce
Crab stick, avocado, roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Salmon skin, cucumber.
Salmon, scallion, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Shrimp, roe, scallion. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Smoked salmon, avocado, and cream cheese. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Salmon, tempura flake, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Salmon, avocado. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Tuna, avocado. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Yellowtail, scallion. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Tuna, scallion, and spicy mayo. Tuna, scallion, spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Eel, cucumber.
Cooked shrimp, tempura flake, and spicy mayo.
Softshell crab, asparagus, avocado, and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
California roll with assorted fish, roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Deep-fried spicy tuna roll, roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
California roll top with eel, roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Shrimp tempura, avocado, scallion roll covered with spicy seafood sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Shrimp tempura, cucumber, scallion, roe roll topped with salmon, avocado, roe, and eel sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Shrimp tempura roll topped with salmon, tuna, eel, avocado, and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Eel, salmon skin, cream cheese, avocado, asparagus, roe, and eel sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Eel, Tamago, cucumber, avocado, ao nori, and eel sauce.
Shrimp tempura, cucumber, topped with mango, and tobiko.
Grilled Thai style marinated flank steak served with steamed vegetables, spicy fish sauce, and sticky rice.
Sauteed marinated with herbs in a light brown sauce and served on a hot sizzling plate with mixed vegetables and sprinkle with sesame seed.
Lightly dusted of your choice of meat with tamarind chili garlic sauce.
Lightly dusted of your choice of meat with chili garlic basil sauce.
Boneless duck (with skin) roasted with honey and served on a bed of sautéed Chinese broccoli and glazed with Parloh broth (duck broth)
Grilled marinated salmon,mixed vegetable, served with spicy lime dressing
CRISPY WHOLE FLOUNDER
CRISPY WHOLE ROCK FISH
1 PAIR CRISPY SOFT SHELL CRAB (2 PCS)
Mushrooms, tomatoes in a spicy broth with a touch of lemon grass and lime leaves
Mushrooms in a spicy coconut broth with a touch of galangal, lime leaves and lemon grass.
Fresh tofu, assorted vegetables, and cilantro in our homemade vegetable broth.
Seaweed stuffed with shrimp, pork, chicken with Soft tofu, and Napa cabbage in our homemade vegetable broth
Pork and shrimp wontons simmered in a light consomme topped with roasted pork.
Mixed green salad with choice of ginger dressing or peanut dressing.
Minced chicken and exotic spices tossed in a spicy fresh lime dressing. Served with fresh lettuce.
Grilled marinated slices of beef, roasted rice, red onions, scallions, and cilantro tossed in a spicy lime dressing.
papaya, shredded carrot, string beans, tomatoes, and roasted peanuts mixed in a spicy lime dressing.
Ripe mango and seasonal vegetable with spicy lime dressing
Seared tuna over green salad served with sesame dressing
Seared NY strip over green salad served with sesame dressing
Shrimp. octopus, and hokki with seaweed and cucumber topped with vinegar
Sushi rice, classic Shoyu salmon, classic Shoyu Tuna, green onion, Masago fish roe, pineapple, edamame, jalapenos, pickled ginger, shredded nori, and fried shallots top with sweet eel sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Sushi rice, spicy tuna, spicy salmon, green onion, Masago fish roe, corn, edamame, jalapenos, pickled ginger, wasabi pea, and tempura flakes top with spicy mayo sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, and eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.
Grilled eel. Steamed rice, grilled eel, served with eel sauce.
9 pieces of sushi and Spicy Tuna Roll
17 pieces variety of fresh fish from our chef
5 pieces of sushi & 10 pieces of sashimi & Spicy Tuna Roll
Variety of fresh fish topped on sushi rice
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 10:00PM
Sunday: 10:00AM - 10:00PM
Tuesday: 10:00AM - 10:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 10:00PM
Wednesday: 10:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.