Bloomin' Onion®1620 Cal.

An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Aussie Cheese Fries

Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

Kookaburra Wings®1420 Cal.

Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.

Sydney Shrooms 1370 Cal.

Lightly battered and fried mushrooms served with house-made ranch dressing.

Seared Pepper Ahi*

460 Cal. Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.

6 oz Victoria's Filet® Mignon*

The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.

8 oz Victoria's Filet® Mignon*

The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.

6 oz Outback Center-Cut Sirloin*

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.

8 oz Outback Center-Cut Sirloin*

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.

11 oz Outback Center-Cut Sirloin*

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.

12 oz Ribeye*

Well-marbled, juicy and savory, seasoned and seared. Served with two freshly made sides.

Bone-In Ribeye* 18 oz.

1350 Cal. Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.

Caramel Mustard Glazed Pork Chops

A grilled pork chop served with two freshly made sides and Creole marmalade.

Caramel Mustard Glazed Pork Chops

A grilled pork chop served with two freshly made sides and Creole marmalade.

Baby Back Ribs

Smoked, grilled and brushed with a tangy BBQ sauce. Served with two freshly made sides.

Grilled Chicken on the Barbie

Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.

Drover's Ribs & Chicken Platter

1/2 rack of Outback Ribs and grilled chicken breast. Served with choice of two freshly made sides.

Chicken Tender Platter

Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides.

Queensland Chicken & Shrimp Pasta

Grilled chicken and shrimp and fettuccine noodles tossed in a bold Alfredo sauce

Alice Springs Chicken®

Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.

NEW! Kingsland Pasta

A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.

Grilled Shrimp On The Barbie

Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.

Perfectly Grilled Salmon

Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.

Steamed Lobster Tails

Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.

Sweet Chook O' Mine Sandwich

Grilled chicken with Swiss cheese, bacon, house-made pickles, onion, lettuce, tomato and honey mustard sauce. Served with one freshly made side.

The Bloomin' Burger®*

Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.

The Outbacker Burger*

Topped with lettuce, tomato, onion, house-made pickles and mustard. Served with one freshly made side.

Aussie Cobb Salad

Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.

Brisbane Caesar Salad

Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

Steakhouse Salad*

Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.

Baked Potato Soup

French Onion Soup

House Side Salad

Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons.

Caesar Side Salad

Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.

Blue Cheese Pecan Chopped Side Salad**

Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.

Classic Blue Cheese Wedge Side Salad

A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.

Homestyle Mashed Potatoes

240 Cal.

Dressed Baked Potato

440 Cal.

Aussie Fries

410 Cal.

Sweet Potato with Honey and Brown Sugar

410 Cal.

Fresh Steamed Veggies

150 Cal.

Seasoned Rice

310 Cal.

Steakhouse Mac & Cheese

850 Cal.

Loaded Mashed Potatoes

320 Cal.

Grilled Onions

Sauteed Mushrooms

Grilled Chicken on Barbie

Four 8 oz grilled chicken breasts served with BBQ sauce, 4 side items and a family-sized house or caesar salad.

Ribs

Four 1/2 racks of baby ribs served with 4 signature side items and a family-sized house or caesar salad

Salmon

Four 7 oz salmons seasoned and grilled on the woodfire, served with 4 signature side items and a family-sized house or caesar salad

Sirloin

Four 6 oz top sirloins seasoned and seared served with 4 signature side items and a family-sized house or caesar salad.

Triple-Layer Carrot Cake**

1290 Cal. Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

New York-Style Cheesecake

930 Cal. Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce.

Chocolate Thunder from Down Under®**

1520 Cal. An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.

Chicken Fingers

480 Cal.

Grilled Cheese-A-Roo

580 Cal.

Boomerang Cheeseburger*

540 Cal.

Grilled Chicken on the Barbie (5 oz)

160 Cal.

Mac 'A' Roo 'N Cheese

510 Cal.

Joey Sirloin* (5 oz)

180 Cal.

Kids Aussie Fries

300 Cal.

Spotted Dog Sundae

150 Cal. With Chocolate sauce.

Kids Fruit

50 Cal.

Coca Cola® Products

Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.

Iced Tea

Gold Peak® tea has a delicious home-brewed taste, pure filtered water.

Lemonade

140 Cal.

Grilled Shrimp on the Barbie Party Platter

2070 Cal. 32 shrimp skewered, seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Serves 4 - 6.

Gold Coast Coconut Shrimp Party Platter

2540 Cal. 32 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Serves 4 - 6.

Baby Back Ribs Party Platter

2890 Cal. Three 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.

Chicken Tender Party Platter**

3500 Cal. 15 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.

Center-Cut Sirloin Party Platter 30oz

1060 Cal. Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served diced and ready to eat. Serves 4 - 6.

House Salad Platter

640 Cal. Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.

Brisbane Caesar Salad Platter

610 Cal.Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese. Serves 4 - 6.