A 1/3 lb. beef patty topped with American cheese and the works.
A 1/3 lb. beef patty topped with the works.
Spring mix topped with tomato, onion, cucumber, and your choice of dressing.
Jerk chicken topped with grilled pineapple and jalapenos, lettuce, and tomatoes.
BBQ-glazed chicken topped with pickles and crispy-fried onion straws.
Bacon, cheddar and homemade ranch dressing topped with lettuce, tomato and onion.
A classic chicken sandwich topped with lettuce, tomato and mayo. Choice of grilled or fried.
A classic chicken sandwich topped with lettuce, tomato and mayo. Comes with bacon and white American. Choice of grilled or fried.
100% plant-based vegan burger that mimics real beef. Comes topped with The Works on a brioche bun. Can be made vegan upon request.
The world’s first plant-based burger that looks, cooks, and satisfies like beef without GMOS, soy or gluten. Served with the works on a brioche bun. Can be made vegan upon request.
A tasty black bean patty topped with guacamole, sour cream, and lettuce, tomato and onion. Can be made vegan upon request.
The classic mock chicken patty, topped with lettuce, tomato, and mayo.
Spring mix, tomato, cucumber, onion, croutons, and shredded Cheddar.
2 pieces.
A 50/50 mix of sweet potato fries and our famous fries.
Our Famous Fries topped with a hearty portion of our housemade pimento cheese.
A large order of Famous Fries topped with bacon, shredded cheddar, sour cream, and chives.
A large order of Famous Fries topped with bacon, shredded cheddar, sour cream, and chives.
Famous Fries loaded with chili, cheddar cheese sauce and bacon crumbles.
Served with our house sauce.
Our award-winning house made chili.
3 chicken tenders served with an order of our Famous Fries with choice of sauce on the side.
2 all-beef hot dogs, dressed how you like 'em. Includes a side of Famous Fries.
2 State Fair corn dogs and a side of Famous Fries.
Bacon, lettuce, tomato and and mayo on Texas toast.
Slow-roasted pork carnitas, doused in our house BBQ sauce and topped with coleslaw and served on a brioche bun.
Bacon, cheddar cheese sauce, grilled onions and sauteed mushrooms, topped with The Works (mayo, mustard, pickles, onions, lettuce and tomato).
Bacon, a fried egg and American cheese, topped with The Works (mayo, mustard, pickles, onions, lettuce and tomato).
Sauteed mushrooms, Swiss cheese and the works (mayo, mustard, pickles, onions, lettuce and tomato).
Bacon, cheddar, BBQ sauce and crispy-fried onion straws topped with lettuce, tomato and mayo, served on Texas toast.
A beef patty topped with fried pickles, house made pimento cheese, bacon, lettuce, tomatoes, and BBQ sauce. Go VCU!
Peanut butter, bacon and 2 slices of cheddar cheese, served on Texas toast.
Bacon, a fried egg, a chicken tender, and 2 slices of white American cheese, all piled high then topped with The Works (mayo, mustard, pickles, onions, lettuce and tomato).
Nacho Mama's famous house made salsa, jalapenos, and ghost pepper jack, topped with The Works (mayo, mustard, pickles, onions, lettuce and tomato).
2 strips of bacon, guacamole and Swiss cheese, topped with The Works (mayo, mustard, pickles, onions, lettuce and tomato).
Grilled pineapple, jalapenos, 2 strips of bacon and Swiss cheese, topped with The Works (mayo, mustard, pickles, onions, lettuce and tomato.)
Bacon, onion rings and BBQ sauce, topped with lettuce and tomato.
Grilled onions, 2 slices of white American cheese and house sauce on Texas toast.
Two 1/3 lb. patties, 2 slices of American cheese, lettuce, pickles, onions and house sauce.
BBQ sauce, grilled onions, and pickles.
A 1/3 lb. patty topped with BBQ pulled pork, fried pickle chips, crispy-fried onion straws, then finished off with even more BBQ sauce.
Housemade pimento cheese, bacon, coleslaw, and mustard, topped with a spicy Sriracha ketchup.
A 1/3 lb. patty with provolone, sauteed mushrooms, grilled onions and peppers, lettuce, tomato and mayo with Italian dressing.
Three 1/3 lb. beef patties, topped with 3 slices of American cheese and The Works ((mayo, mustard, pickles, onions, lettuce and tomato).
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:00AM - 08:00PM
Sunday: 10:00AM - 08:00PM
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 08:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.