Deep-fried tofu in a special soy broth. Gluten-free or soy paper option is available for an additional charge.
Steamed and salted soybean. Gluten-free or soy paper option is available for an additional charge.
Dumpling with a minced filling. Gluten-free or soy paper option is available for an additional charge.
Green mussels with tobiko, quail egg and spicy ponzu. Gluten-free or soy paper option is available for an additional charge.
Deep-fried stuffed jalapeno with spicy tuna, cream cheese and eel sauce. Gluten-free or soy paper option is available for an additional charge.
Seared ahi tuna with tataki sauce. Gluten-free or soy paper option is available for an additional charge.
Deep fried stuffed sesame leaf with spicy tuna and eel sauce. Gluten-free or soy paper option is available for an additional charge.
Fried chicken nuggets.
Soup that is made from miso paste. Gluten-free is available for an additional charge.
A Japanese savory pancake.
A ball-shaped Japanese snack with diced octopus.
Salad with raw fish.
Basic vegetable salad.
Fish salad.
Tuna, salmon, white fish, green salad, garlic crunch.
Salad with a seasoned microalgae base.
A chilled cucumber salad with a vinegar dressing.
Tuna, salmon, hamachi, white tuna, toro (1 piece each).
White tuna, yellowtail belly, salmon belly, toro, tara (1 piece each).
Salmon heaven, ikura, toro (quail egg), hamachi heaven, uni (1 piece each).
Toro, salmon belly, tara (2 pieces each).
Akami (red meat), toro (3 piece each).
Kampachi, toro, tuna, salmon, yellowtail (1 each).
Spicy crab, spicy tuna, pink soy paper, avocado.
Toro and green onion.
Tempura shrimp, avocado, spicy tuna, eel, special sauce.
Cucumber, crab, and avocado.
Katsuo.
Katsuo.
Sweet shrimp.
Real snow crab leg meat.
Tobiko.
Unagi.
Saba.
Saba.
Tako.
Tako.
Sake.
Sake.
Lkura.
Hotate.
Ebi.
Ray-finned fish.
Ray-finned fish.
Lka.
Sable fish.
Maguro.
Maguro.
Sea urchin roe.
Japanese beef sushi.
Siro maguro.
Siro maguro.
Hamachi.
Hamachi.
Choose 2 items. Served with salad and rice. Gluten-free or soy paper option is available for and additional charge.
Chef's choice of 9 pieces assorted sashimi over sushi rice.
Yellowtail collar.
Protein that has been marinated and then lightly battered and deep fried. Curry seasoned dish.
Salmon collar.
Beef teriyaki and vegetable tempura or green salad with teriyaki sauce over rice.
Chicken breast teriyaki and vegetable tempura or green salad with teriyaki sauce.
Grilled salmon and vegetable tempura or green salad with teriyaki sauce.
Curry seasoned dish.
Curry seasoned dish.
Eel and rice.
Thick wheat flour noodles.
Noodle soup. Regular or spicy.
Thick wheat flour noodles.
Yaki-soba noodles pan sauteed with stir-fried vegetables, choice of beef, chicken, or vegetables.
California roll topped with fresh water eel and avocado.
Cucumber, crab, and avocado.
Freshwater eel, cucumber topped with avocado and eel sauce.
Avocado, spicy crab, crumbs.
Spicy tuna, cucumber, crumbs.
Smoked salmon, avocado, cream cheese.
California roll topped with tuna, salmon, hamachi, shrimp and avocado.
California roll topped with spicy tuna and shrimp.
California roll topped with salmon, sliced lemon and ponzu sauce.
Smoked salmon, cream cheese, crab salad topped with deep-fried potato, eel sauce strawberry sauce (fried roll).
Albacore tuna, spicy crab, cream cheese, avocado and deep fried served with house sauce.
Salmon, crab, cream cheese tempura fried with eel sauce and spicy mayo.
Smoked salmon, avocado, cream cheese.
Sushi roll prepared with avocado.
Kappa maki.
Steamed asparagus and cucumber topped with avocado.
Fried tofu skin and rice.
Tempura shrimp, crab, cream cheese roll topped with shrimp, avocado, eel sauce and spicy mayo.
Salmon, cream cheese, crab topped with salmon, lemon and avocado.
Baby lobster tail, tempura shrimp topped with tuna, crab Salad, spicy tuna, mango, chili oil and Japanese pepper.
Tempura shrimp, spicy crab, cream cheese topped with coconut flake, mango sauce and eel sauce.
Spicy crab, cucumber topped with tuna, avocado, chili oil and Japanese pepper.
Shrimp tempura, cucumber topped with crab salad, eel, avocado, eel sauce, special sauce and macadamia nuts.
Panko shrimp, tuna, avocado topped with baked spicy scallop, tobiko and eel sauce.
Tempura shrimp, cucumber topped with spicy crab, tuna, lime, habanero pepper, eel sauce and spicy sauce.
Baked scallop, spicy crab, avocado topped with torched sable fish, fresh garlic and special sauce.
Tempura shrimp, crab, cream cheese topped with stick crab, eel sauce and spicy mayo.
Tuna, avocado, cilantro, jalapeno, tobiko, romain lettuce in rice paper with tataki sauce.
Shrimp tempura, cucumber, spicy mayo topped with crab salad, tuna, avocado and eel sauce.
Spicy salmon, spicy crab, cucumber topped with soy paper, avocado, chili oil and Japanese pepper.
Shrimp tempura, cucumber, avocado topped with tuna, tobiko, spicy mayo and eel sauce.
Coconut shrimp, cream cheese, crab topped with ebi, mango, avocado, mango sauce and eel sauce.
Tempura crab and scallop, jalapeno, avocado, onion topped with mojo sauce and red pepper powder.
Tempura crab and scallop, jalapeno, avocado, onion topped with mojo sauce and red pepper powder.
Spicy tuna, cucumber topped with albacore, jalapeno, fried garlic and garlic sauce.
Hours of Service:
Friday: 10:00AM - 08:00PM
Monday: 10:30AM - 01:30PM, 04:00PM - 08:00PM
Sunday: Closed
Tuesday: 10:30AM - 01:30PM, 04:00PM - 08:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:30AM - 01:30PM, 04:00PM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.