Cauliflower battered and cooked with green chilies and onions with Indian spices. Vegan, gluten free.
Seasoned mixed vegetables mixed with chickpea flour and deep-fried.
2 pieces. Deep-fried crispy patties stuffed with potatoes and green peas.
Chickpea dumplings made with home-made cheese.
Chickpea dumpling with cauliflower.
Fried fritter.
Deep fried snack.
Mixed vegetables.
Chickpea dumpling with onions and spinach.
2 pieces. Crisp patties stuffed with ground lamb, green peas and spices wrapped in a homemade flour pastry dough and deep fried.
Boneless chicken tenders seasoned and dipped in a chick pea bater and deep fried.
Boneless chicken cooked with yogurt and spices.
Crispy chicken with a chili sauce.
Deep fried chicken cooked with onions, green chillies and black pepper.
Tandoori chicken, chicken tikka kabob.
A fried pastry with a savory potato filling with poultry.
Cooked wing of a chicken coated in sauce or seasoning.
Snacks served with chutneys.
Curry of chickpeas with fried bread.
Curry of chickpeas with puffed flat Indian bread.
Potato. Puffed up fried bread.
A fried pastry with a savory potato filling. Savory snack.
Thinly sliced meat. Savory snack.
Savory crepe.
Savory crepe with paper.
Curry dish that has been seasoned with masala. Savory crepe.
Savory crepe with onion.
Curry dish that has been seasoned with masala. Savory crepe.
Savory crepe.
Savory crepe.
Savory crepe. Curry dish that has been seasoned with masala.
Savory crepe with ragi.
Savory crepe with egg.
Savory crepe with pulihora.
Savory crepe with cheese.
Lentil based vegetable soup with distinct seasonings.
Smooth soup with pureed tomatoes, spinach and seasoning.
Indian soup that is spicy, sweet, and sour.
Savory soup with a poultry base.
Smooth soup with pureed tomatoes and seasoning.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Green salad with Caesar dressing, cheese and chicken.
Lettuce, meat, eggs, and vegetables.
Includes idli, vada and masala dosa.
Steamed rice cake served with sambar and chutneys.
Deep fried special pastries made with urad flour.
Thin rice and lentil crepe.
Thin rice and lentil crepe served with mixed potatoes.
Savory crepe with podi.
Savory crepe with pulihora.
Savory crepe with ravva.
Cabbage, onion, carrot, potato masala.
Savory crepe with egg.
Savory crepe with ragi.
Thin rice and lentil crepe. Mysore spicy chutney with vegetable stuffing.
Stir-fried rice with vegetables.
Stir-fried rice with poultry.
Crispy chicken with a chili sauce.
Stew made with chili peppers or powder.
Fried paneer with sauce.
Deep fried with spicy sauce.
Deep fried vegetables with spicy sauce.
Stew made with chili peppers or powder.
Stir-fried rice with egg.
Combination of all the tandoori dishes and vegetables.
Roasted and marinated.
Boneless chicken breast marinated in yogurt, special herbs and spices then baked.
Chicken mixed with herbs and spices served with basmati rice.
Prepared in a spiced curry sauce.
1/2 chicken marinated in yogurt, special herbs and spices.
Prepared in a spiced curry sauce.
Shrimp marinated in yogurt, special herbs and spices.
Potatoes and cauliflower cooked with special spices.
Chickpea beans cooked with special herbs and spices.
Yellow lentil mildly spiced curry.
Black lentils cooked with onions, tomatoes and spices.
Vegetable mix cooked with coconut milk and creamy sauce.
Vegetable mix cooked with thick onion sauce.
Creamy spinach cooked with homemade cheese and spices.
Potatoes cooked with creamy spinach and spices.
Homemade cheese and vegetable balls cooked in a creamy cashew nut.
Homemade cheese cooked with tomatoes and cream sauce.
Cheese.
Curry.
Okra cut and cooked with garlic, onions and bell peppers.
Mushroom and green peas cooked with onions and tomatoes in a mild sauce.
Potato. Peas.
Roasted eggplant cooked with green peas, onions, herbs and cream.
Bean curd made from soybeans. Scrambled.
Bean curd made from soybeans. Curry seasoned dish.
Indian paneer cubes cooked in onions, tomatoes, gravy and fresh methi leaves.
Cheese.
Greens.
Chicken breast barbecued in tandoori oven, then cooked with garlic, ginger, tomatoes, cream and spices.
Chicken cooked with coconut milk.
Sliced tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes.
Home style chicken curry with onion sauce.
Bone in chicken cooked with special herbs.
Aromatic saffron cashew nut curry with chicken.
Chicken and potatoes cooked in hot tangy sauce.
Boneless chicken cooked with spinach, onions, garlic, ginger, cream and spices.
Breaded or battered crispy chicken.
Chicken cooked with ginger sauce.
Chicken curry with onions, tomatoes, bell peppers, and carrots.
3 boiled eggs cooked with tomatoes and onions.
Lamb cubes simmered in onion and tomato sauce.
Lamb cooked with creamy spinach and spices.
Lamb cooked with special sauce.
Spicy curry with lamb.
Aromatic saffron cashew nut sauce curry with lamb.
Lamb cooked with coconut milk and creamy sauce.
Lamb cooked with tomatoes and cream sauce.
Goat meat (with bones) cooked with spicy sauce.
Fish cooked in special tamarind sauce.
Curry dish that has been seasoned with masala and shellfish.
Fish with coconut milk, onions, garlic, tomatoes and spices.
Shrimp cooked with coconut milk and creamy sauce.
Fish barbecued in tandoori oven, then cooked with bell peppers, onions, tomatoes, garlic,ginger, cream and spices.
Shrimp cooked with tomatoes and cream sauce.
Spicy curry with fish.
Shrimp cooked with potatoes and spicy sauce.
Shrimp cooked with creamy spinach and spices.
Teardrop-shaped flat bread baked in tandoori (clay oven).
Oven baked flatbread with garlic.
Read stuffed with raisins, cashew nut, almonds and mixed dry fruits.
Bread made with wholewheat flour.
Bread made with whole wheat flour.
Puffed up fried bread.
Bread stuffed with ground lamb.
Paratha, stuffed with mildly seasoned mashed potatoes, baked in clay oven.
Bread stuffed with dates.
Flatbread. Glutten free.
Oven baked flatbread.
Oven baked flatbread with cheese.
Oven baked flatbread with paneer.
Oven baked flatbread with chili.
Oven baked flatbread with onion.
Basmati rice cooked with mixed vegetables.
Basmati rice cooked with eggs.
Basmati rice cooked with chicken.
This family pack serves 3 people with raita on the side.
Basmati rice cooked with lamb and spices.
Basmati rice cooked with goat and spices.
Basmati rice cooked with mixed vegetables.
This family pack serves 3 people with raita on the side.
This family pack serves 3 people with raita on the side.
This family pack serves 3 people with raita on the side.
Basmati rice cooked with chicken and spices.
Basmati rice cooked with panner (Indian homemade cheese).
This family pack serves 3 people with raita on the side.
This family pack serves 3 people with raita on the side.
Seasoned yogurt condiment.
2 pieces. Light pastry made from milk and flour - in thick sweet syrup, served warm.
Homemade rice pudding.
Variety of chopped fruit.
Hours of Service:
Friday: 10:30AM - 02:30PM, 05:00PM - 09:30PM
Monday: Closed
Sunday: 10:30AM - 02:30PM, 05:00PM - 09:30PM
Tuesday: 10:30AM - 02:30PM, 05:00PM - 09:30PM
Saturday: 10:30AM - 02:30PM, 05:00PM - 09:30PM
Thursday: 10:30AM - 02:30PM, 05:00PM - 09:30PM
Wednesday: 10:30AM - 02:30PM, 05:00PM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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