Sea salt. Recommended: extra nitamag and chashu. Made with paitan broth that has been carefully prepared for 14 hours. Garnished with nitamago, chashu, stir-fried mung bean sprouts, scallions and nori.
Bean paste with rayu. Recommended: extra nitamagi and wakame. Made with paitan broth that has been carefully prepared for 14 hours. Garnished with nitamago, chashu, stir-fried mung bean sprouts, scallions and nori.
Soy sauce. Recommended: extra nori and wakame. Made with paitan broth that has been carefully prepared for 14 hours. Garnished with nitamago, chashu, stir-fried mung bean sprouts, scallions and nori.
Bean paste. Recommended: extra nitamago and wakame. Made with paitan broth that has been carefully prepared for 14 hours. Garnished with nitamago, chashu, stir-fried mung bean sprouts, scallions and nori.
Miso broth with braised chicken. Recommended: extra shiitake and kimchi. Made with paitan broth that has been carefully prepared for 14 hours. Garnished with nitamago, chashu, stir-fried mung bean sprouts, scallions and nori.
Miso broth with fried shiitake mushrooms. Recommended: extra menma and wakame. Made with paitan broth that has been carefully prepared for 14 hours. Garnished with nitamago, chashu, stir-fried mung bean sprouts, scallions and nori.
Beef, short rib, radishes, bean sprouts, onions, scallion. Spicy or mild.
Sausage, spam, pork shoulder, kimchi, cabbage, bean sprouts, scallions and onions. Spicy.
Shoyu dipping sauce. Recommended: extra corn and wakame.
Miso dipping sauce. Recommended extra corn and wakame.
Spicy miso dipping sauce. Recommended: extra nitamago and chasu.
Hot or cold. Served with rice, vegetables and marinated beef.
Stir-fried rice and vegetables.
Stir-fried noodles and vegetables.
Fried chicken thighs shoyu glaze, garlic kewpie with katsuobushi.
Served on a soft white bun with a slice of pork belly, scallion, cucumber and ginger hoisin sauce. 2 per serving.
Pan fried battered pancake with cabbage, onions, scallions, topped with katsuobushi, shredded nori and beni shoga.
Served on a soft white bun with spicy beer battered chicken thighs, scallions, cucumber, sweet and spicy chili sauce. 2 per serving.
Beer battered wings with sweet and spicy chili sauce. 6 per serving.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:30PM
Sunday: 10:00AM - 09:30PM
Tuesday: 10:00AM - 09:30PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:30PM
Wednesday: 10:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.