Spanakopitas

6 flaky phyllo dough stuffed with spinach, Greek cheeses and spices. Served with tzatziki. Vegetarian.

Fried Calamari

Hand breaded and flash fried with Marinara sauce.

Saganaki Cheese

Imported Kefalogaviera cheese served flambe. Vegetarian.

Tiropitas

6 flaky phyllo dough stuffed with Greek cheeses and spices. Served with tzatziki. Vegetarian.

Kreatopitas

6 flaky phyllo dough stuffed with seasoned ground beef, bechamel and Greek cheeses. Served with tzatziki.

Homemade Sausage

Homemade Sausage drizzled with lemon. Served with marinara. Gluten free.

Grilled Octopus

Imported Porteguese octopus grilled and drizzled with olive oil, vinegar and oregano. Gluten free.

Taverna Pikilia

2 spanakopitas, 2 tiropitas, 2 keftedes, homemade sausage, feta, dolmades and olives. Served with tzatziki and pita bread.

Tessera Dips

Spicy feta, hummus, taramosalata and tzatziki.

Tessera Dips a la Carte

Dolmades

6 homemade grape leaves wrapped and stuffed with rice. Served with tzatziki. Vegetarian. Gluten free.

Keftedes

Housemade meatballs using ground beef and pork with Greek spices.

BREAD AND DIPPING OIL

Quarter loaf of our Crusty Rustic Bread warmed with Garlic Herb dipping oil

Onion Rings

Thick cut Onion rings made from white onions battered and deep fried

Avgolemono Soup

Greek lemon and egg soup with orzo pasta.

Cheese Pizza

The Greek Pizza

Olive oil and garlic sauce and feta, black olives, tomatoes, onions, pepperonchinis and mozzarella.

Meat Masters Pizza

Red sauce with and mozzarella with sausage, pepperoni, beef, ham and bacon.

Taverna Special Pizza

Red sauce and mozzarella with pepperoni, sausage, ground beef, mushrooms, green peppers, red onions and black olives.

The Mediterranean Pizza

Red sauce with garlic, sun dried tomatoes, spinach, grilled chicken, feta, tomatoes and mozzarella.

The Gyro Pizza

Olive oil, garlic, red onions, feta, tomatoes, mozzarella and gyro meat. Served with a side of tzatziki.

The Veggie Pizza

Red sauce, mushrooms, black olives, tomatoes, green peppers and mozzarella.

Spanakopizza

Olive oil and garlic sauce with onions, spinach, dill, feta, mozzarella and Parmigiana.

Barbecue Chicken Pizza

Barbecue sauce, Grilled Chicken, Red Onions, Bacon with Mozzarella and Cheddar Cheeses.

Baked Spaghetti

Spaghetti noodles with marinara sauce. Topped with a 3 blend cheese and oven baked. Vegetarian.

Greek Spaghetti w/ Chicken

Grilled chicken and tomatoes in a butter, garlic and olive oil sauce. Topped with Greek blend of cheeses and oven baked.

Shrimp and Scallops Ouzo

Shrimp and scallops sauteed with a light creamy ouzo sauce served over spaghetti pasta.

Taverna Spaghetti

A combination of meatballs, sausage, pepperoni and meat sauce. Topped with a 3 blend cheese over spaghetti and oven baked.

Greek Spaghetti w/ Shrimp

Grilled Shrimp over Spaghetti tossed in a Garlic, EVOO and Butter sauce with Feta Blend and Diced tomatoes

Seafood Pasta

Sauteed shrimp, scallops, calamari, crabmeat and spinach in a tomato cream sauce. Served over spaghetti pasta.

Greek Spaghetti-No Meat

Spaghetti tossed in Garlic, EVOO and Butter sauce topped with a feta blend and diced tomatoes

Greek Pasta Rolls

4 Cheese Stuffed Manicotti topped with Feta blend and Meatsauce

Spaghetti Meatballs

with Marinara Sauce.

Chicken Parmesan

Breaded Chicken with spaghetti in marinara sauce oven baked with our 3 blend cheese.

Spaghetti Marinara

Moussaka

Layers of lightly eggplants and potatoes with an aromatic ground beef sauce than topped with bechamel, tomato sauce and oven baked. Served with yiahni

Pastichio

Layers of pasta with aromatic ground beef sauce and topped with bechamel and oven baked. Served with yiahni

Shish Kebobs

2 shish kebobs either chicken or lamb and 1 veggie kebob. Choice of 2 sides. Gluten free.

Souvlaki Dinner

Grilled chicken or pork with tomatoes, red onions and feta. Served on open face pita with tzatziki. Choice of 2 sides.

Gyro Dinner

Our gyro meat served on an open faced pita with tomatoes, red onions and tzatziki. Choice of 2 sides.

Homemade Sausage Dinner

Our family's own recipe for homemade sausage served with grilled peppers, onions and mushrooms. Served with a side of tomatoes sauce and roasted potatoes. Gluten free.

Almond Crusted Salmon

Salmon broiled with Almonds.

Salmon

Broiled salmon with a wine lemon dill sauce. Choice of 2 sides. Gluten free.

Lamb Chops

4 grilled lambs chops with choice of 2 sides. Gluten free.

Shrimp Santorini

Sauteed jumbo shrimp with tomatoes and feta served with choice of 2 sides. Gluten free.

Blackened Salmon

Broiled Salmon with Blackened Seasoning

Greek Spaghetti w/ Shrimp Lunch

Grilled shrimp and tomatoes in a butter, garlic and olive oil sauce. Topped with Greek feta blended cheeses and oven baked.

Greek Spaghetti NO MEAT

Spaghetti Meatsauce Lunch

Spaghetti Marinara Lunch

Eggplant Parmesan Lunch

Rice Pilaf

French Fries

Spaghetti and Marinara

Yiahni

Greek style green beans.

Greek Style Potatoes

Oven roasted potatoes.

Gigantes

Large beans with onions, tomatoes, carrots and parsley.

Vegetable of the Day

Feel free to call us directly 804-477-6216 about the Special Side of the Day.

Coke

Diet Coke

Sprite

Ginger Ale

Lemonade

Mr. Pibb

Souroti Water (sparkling)

Unsweet Tea

Sweet Tea

Chocolate Cake

Layers of chocolate icing and chocolate cake.

Chocolate Peanut Butter Cake

Layer of Chocolate Cake topped with Peanut Butter Mousse.

Kataifi Ek Mek

Shredded wheat soaked in a honey syrup and topped with vanilla pudding and sweet cream with almonds.

Baklava

Warm phyllo pastry layered with walnuts and drenched in honey syrup.

Baklava Cheesecake