Takara Ramen - Midlothian, VA

Rich pork based soup with wavy noodle, pork or chicken chashu, green onions, nori, soft boiled egg, sesame, and non spicy chili oil.

Rich pork based soup with wavy noodle, pork or chicken chashu, spicy miso paste, nori, green onions, soft boiled egg, corn, sesame, and non spicy chili oil.

Rich pork based soup with wavy noodle, pork or chicken chashu, miso paste, green onions, nori, soft boiled egg, corn, sesame, and non spicy chili oil.

Traditional Japanese clear noodle soup with two pieces of fried shrimp, green onion, carrot, seaweed, and fish cake.

Chicken & miso based soup w/ wavy noodle, chicken chashu, green onions, corn, nori, kikuraage mushroom, soft boiled egg, fish cake

Housemade soy milk based soup w/ wavy noodle, fried tofu, kikurage mushroom, green onions, seaweed, carrot, corn, and non-spicy house chili oil

Chicken & soy sauce based soup w/ wavy noodle, chicken chashu, green onions, nori, kikuraage mushroom, soft boiled egg, fish cake

Creamy and moderately sweet green tea flavored cheesecake.

2pcs of fluffy sponge cake rolled up with fresh cream in the middle.

Lemon Lime Soda

Japanese carbonated marble soda

Japanese carbonated marble soda

Japanese carbonated marble soda

shrimp tempura topped with spicy tuna, crunch, green onions, roe, sesame, and house special sauces

salmon, tuna, crab meat, cucumber wrapped in a soy sheet with roe, and house special sauces

shrimp tempura ,crab mix topped with fried onions, roe, and house special sauce

crab mix, crunch, spicy mayo

shrimp tempura, avocado, cucumber

avocado, cucumber, pickled radish, eel sauce

Crispy and tender panko breaded pork cutlet. Comes with steamed rice, seaweed salad, crab salad, and pickled radish.

A bowl of rice topped with Japanese fried chicken karaage, vegetables, and house sauces

Housemade rich and savory curry.

Japanese style beef rice bowl.

A rice bowl with grilled eel on the top.

Fresh, never frozen. Cooked in vegetable oil and made with 22 kinds of special seasoning.

Fresh, never frozen. Cooked in vegetable oil and made with 22 kinds of special seasoning. Sauce cannot be on the side.

Sauteed edamame with sea salt or garlic soy sauce.

Japanese seaweed salad.

Japanese crab meat salad with cucumber, green onion, fish roe, and spicy mayonnaise sauce.

Japanese sweet rolled omelette.

Lettuce, cucumber, carrot, sesame with special oriental dressing made with olive oil, honey, garlic, and vinegar.

Fresh cucumber with sesame oil dressing and seasoned nori.

One piece of steamed bun with pork meat, scallion, cucumber, spicy mayonnaise, and teriyaki sauce.

Five pieces of pan fried Japanese dumplings.

Six pieces of dumplings filled with shredded shrimp.

Japanese fried chicken, bite size chicken thigh marinated with ginger and garlic sauce

Three pieces of deep fried shrimp.

Six pieces of Japanese style octopus balls with mayonnaise, green onion, and fish flakes.

A savory kind of pancake made with shredded cabbage, flour, egg, mayonnaise, scallion, and fish flakes.

Three pieces of deep fried crabmea, cream cheese with yumyum and teriyaki sauce.

Two pieces of deep fried fish and fries with spicy mayonnaise sauce.

Three pieces of deep fried vegetable dim sum.

Six pieces of deep fried breaded oysters.

Two pieces of deep fried small roll of mashed potatoes and vegetables in breadcrumbs.

Ten pieces of beer battered onion rings with spicy mayonnaise sauce.

2pcs of Japanese style deep fried croquettes filled with white sauce and crab meat