2 pieces.

6 pieces.

Squid.

Battered and fried.

Soybeans.

Fried tofu steak.

Crab that has recently molted and still has a soft shell.

Battered and fried.

6 pieces pan fried pork Japanese dumpling.

6 pieces.

Lightly batter deep fried to perfectly crispy.

Tempura crab stick and cheese with sauce.

8 pieces.

Lightly seared, raw center.

8 pieces.

5 pieces.

Yellowtail with jalapeno in ponzu sauce.

Assorted fish and veg wrapped in a rice paper.

Soup that is made from miso paste.

Savory thin soup that typically has a broth or consomme base.

Savory soup with mixed seafood.

Basic vegetable salad.

Savory thin soup that typically has a broth or consomme base.

Salad with a seasoned microalgae base.

Spicy crab, cucumber, crunchy, and caviar.

Sliced avocado with a variety of vegetables.

Kani salad mix with seaweed salad.

Assorted fish with mango and sauce.

California roll, salmon roll, tuna roll.

15 pieces assorted raw fish and a bowl of white rice.

8 pieces broiled eel with eel sauce over sushi rice.

Spicy crunch tuna roll, spicy crunch salmon roll, spicy crunch yellowtail roll.

5 pieces sushi, 9 pieces sashimi, and California roll.

8 pieces of assorted sushi and spicy crunch salmon roll.

15 pieces assorted sashimi over sushi rice.

Battered and fried.

Marinated or glazed in a soy based sauce.

Battered and fried.

Marinated or glazed in a soy based sauce.

Covered in panko breadcrumbs and fried.

Battered and fried.

Marinated or glazed in a soy based sauce.

Covered in panko breadcrumbs and fried.

Maguro. 1 piece.

Smoke sake. 1 piece.

Suzuki. 1 piece.

Ika. 1 piece.

Masago. 1 piece.

Kani. 1 piece.

Sake. 1 piece.

Unagi. 1 piece.

Escolar. 1 piece.

Hokkigai. 1 piece.

Ebi. 1 piece.

1 piece. Red, black, or green tobiko.

Hamachi. 1 piece.

Tamago. 1 piece.

Hotate. 1 piece.

Tako. 1 piece.

Kura. 1 piece.

Inari. 1 piece.

Maguro. 2 pieces.

Smoke sake. 2 pieces.

Suzuki. 2 pieces.

Ika. 2 pieces.

Masago. 2 pieces.

Kani. 2 pieces.

Sake. 2 pieces.

Unagi. 2 pieces.

Escolar. 2 pieces.

Hokkigai. 2 pieces.

Ebl. 2 pieces.

2 pieces.

Hamachi. 2 pieces.

Tamago. 2 pieces.

Hotate. 2 pieces.

Tako. 2 pieces.

Kura. 2 pieces.

Inari. 2 pieces.

Stir-fried pho rice noodles.

Savory borth with thick wheat noodles

poultry.

Thick wheat flour noodles.

Thick wheat flour noodles.

Stir fried pho rice noodles.

Savory borth with thick wheat noodles

Savory borth with thick wheat noodles

Stir-fried pho rice noodles.

Thick wheat flour noodles.

Shell fish.

Savory borth with thick wheat noodles

Sushi roll prepared with avocado.

Japanese pickles, avocado, and cucumber.

Cream cheese, smoke salmon, and avocado.

Cucumber, avocado, caviar, and shrimp tempura.

Spicy crunchy crab and shrimp.

Crab stick, avocado, and cucumber.

Mayonnaise, cucumber, shrimp, and lettuce.

Cucumber, avocado, caviar, and chicken tempura.

Cucumber, avocado, caviar, and soft shell crab tempura.

Sushi roll filled with asparagus.

Avocado, cucumber, and asparagus.

Salmon, avocado, and cucumber.

Vegetable roll with crab stick and tamago.

6 pieces. Spicy salmon, avocado inside, deep-fried, topped with spicy mayonnaise, eel sauce, caviar, and scallion.

Shrimp tempura, crab stick, and crunchy on topped with eel sauce.

Cucumber, sweet potato tempura, asparagus, topped with avocado, and eel sauce.

Spicy crunch salmon inside, topped with salmon, spicy mayonnaise, and red tobiko.

Shrimp tempura, top with tuna, salmon, white tuna, white fish, avocado topped with wasabi sauce, eel sauce and caviar, and scallion.

12 pieces. Spicy crab, avocado, cream cheese, spicy crawfish, deep-fried, topped with spicy mayonnaise, wasabi mayonnaise, caviar, and scallion.

Spicy crunchy tuna and salmon, eel, avocado, and topped with 4 kinds of caviar.

Shrimp tempura, cucumber, topped with eel, avocado, eel sauce, and sesame seed.

Shrimp tempura, avocado, spicy crunchy tuna, and wrap with soy paper. Topped with crab stick, eel sauce, and spicy mayonnaise.

Shrimp tempura, cucumber, topped with lobster salad, and eel sauce.

Spicy crawfish, avocado, topped with bake scallop, crunch, spicy mayonnaise, and eel sauce.

Spicy tuna, avocado inside, deep fried topped with spicy mayonnaise, eel sauce, caviar, and scallion.

Spicy crunchy tuna and yellowtail topped with spicy crunch salmon, spicy mayonnaise, wasabi mayonnaise sauce, and tobiko.

Spicy crunch tuna, topped with avocado, and spicy mayonnaise.

Crab stick, avocado, smoke salmon inside, deep fried topped with spicy mayonnaise, and caviar.

Chicken tempura, cucumber, topped with shrimp, avocado, spicy mayonnaise, eel sauce, crunch, caviar, and scallion.

Spicy crunch tuna, topped with peppered tuna and avocado, and wasabi sauce.

10 pieces. Eel, spicy crunch crab, avocado, lobster salad, and wrapped with pink soy paper.

Shrimp tempura, cucumber, topped with avocado, and with eel sauce.

Spicy crunch yellowtail, topped with yellowtail, jalapeno, and hot sauce.

10 pieces. Shrimp tempura, lobster salad, mango, cream cheese, wrap with soy paper, with eel sauce, and mango sauce.

10 pieces. Lobster tempura, avocado, mango, cream cheese, and wrap with soy paper. Topped with eel and mango sauce.

5 pieces. Very thin cucumber wrapped with crab stick, avocado, and rice vinegar.

5 pieces. Very thin cucumber wrapped with yellowtail, salmon, tuna, asparagus, and ponzu sauce.

Crab stick, avocado, cucumber. Topped with 4 pieces of assorted fish and avocado.

Eel, cucumber, topped with avocado, eel sauce, and sesame seed.

12 pieces. Spicy crab, with fish, avocado, crab meat inside, and deep-fried. Topped with spicy mayonnaise, eel sauce, wasabi mayonnaise, caviar, and scallion.

Tuns, avocado, topped with mango, and mango sauce.

10 pieces. Tuna, salmon, yellowtail, avocado, and caviar wrap with soy paper.

Shrimp tempura, banana tempura inside, wrap with soy paper, topped with avocado, and eel sauce.

10 pieces. Spicy crunch salmon, yellowtail, and avocado inside. Topped with tuna and spicy mayonnaise.

11 pieces. Shrimp tempura, cucumber, soft shell crab tempura, avocado, caviar, topped with spicy mayonnaise, and eel sauce.

Can.

Can.

Can.

Bottle 6.76 oz.

Homemade.

Can.

Bottled 6.76 oz.

Home make.

Bottle 6.76 oz.

Bottle 6.76 oz.