Apple pie filling, cinnamon cream cheese, and oat streusel topping on our croissant Danish, topped with vanilla glaze.
Our signature & original cinnaroll. Topped with vanilla glaze and whipped cream cheese frosting.
Croissant with valrhona chocolate inside and dark chocolate drizzle on top. Topped with a little pinch of sea salt.
Our version of a morning bun. Croissant dough rolled with sugar, cinnamon and orange zest, baked and rolled in more sugar.
Croissant dough rolled with sugar, chocolate chips and cocoa powder. Chocolatey goodness.
Our croissant filled with cheesecake filling and topped with sugar cookie streusel.
Made with valrhona chocolate and a hint of sea salt, weighing in at a quarter pound each.
Pumpkin spice sugar coated croissant.
Our original european butter croissant.
Croissant tart filled with garlic chive whipped cream cheese and topped with everything seasoning.
Breakfast sausage and cheddar rolled into our signature brioche. Our original “meal in a muffin”.
Ham, sharp vermont cheddar, and green onions rolled into our signature brioche.
Smoked gouda, mozzarella, and cheddar cheeses rolled into our signature brioche and topped with everything seasoning.
Barista parlor golden sound blend. The perfect coffee to pair with pastries.
Bold, chocolatey, and full of flavor. Great on it’s own or perfect for adding your own mixers.
Hours of Service:
Friday: 07:00AM - 10:15AM
Monday: Closed
Sunday: 07:00AM - 10:15AM
Tuesday: Closed
Saturday: 07:00AM - 10:15AM
Thursday: 07:00AM - 10:15AM
Wednesday: 07:00AM - 10:15AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.