3 salted Bavarian soft pretzel sticks served with cheese dip.
Kettle chips with onion dip.
Castelvetrano olives marinated with ras al hanout, orange & herbs. Vegan. Gluten-free.
House-made spinach artichoke dip served warm with blue corn tortilla chips. Gluten-free.
A half-pint of house-made hummus served with pita chips. Vegan.
Chopped romaine, garlicky croutons, edamame, spiced pumpkin seeds, rich miso Caesar dressing.
BBQ roasted broccoli, Buffalo hummus & red onion in flour tortillas, served with a side of coconut ranch. Vegan.
Flour tortillas filled with jalapeno, spinach, artichoke, cream cheese, Parmesan & garlic served with a side of sour cream.
Fig jam, brie & white cheddar on whole grain bread.
Roasted & seasoned eggplant, crimini mushroom & shredded brussel sprout with zucchini & onion pickles, sumac hummus & Sriracha aioli on focaccia. Vegan.
Garlic Texas toast grilled cheese with 8 oz. of pacific organic tomato & roasted red pepper soup.
Pepita pesto, provolone & mozzarella on focaccia.
Chopped romaine, fresh-baked garlicky croutons, edamame, spiced pumpkin seeds, grated macadamia & miso Caesar dressing. Vegan.
12 oz.
Switter's single-origin 12 oz. over ice.
12 oz. cup with ice.
8.4 oz can.
16 oz. bottle.
32 oz. bottle.
Hours of Service:
Friday: 04:00PM - 09:00PM
Monday: Closed
Sunday: Closed
Tuesday: 04:00PM - 09:00PM
Saturday: 04:00PM - 09:00PM
Thursday: 04:00PM - 09:00PM
Wednesday: 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.