Deep fried roll stuff with carrot, cabbage, bean thread noodle, and celery served with plum sauce. Vegetable or chicken.
Chicken, tofu, or vegetable. Fresh mix vegetable and noodle wrapped in soft rice paper served with plum sauce and crushed peanuts.
Shrimp and fresh mix vegetable, noodle wrapped in soft rice paper served with plum sauce and crushed peanuts.
Crispy fried tofu served with plum sauce and crushed peanut.
Stuff chicken, onion, celery, wrapped in wonton served with dark special sauce
Deep fried marinated shrimp wrap in the rice paper and stuffed with chicken, onion, celery, and cilantro served with sweet Thai chili sauce.
Deep fried wonton skin stuff with imitate crab meat, cream cheese, carrot, and onion served with plum sauce.
Grilled chicken skewers marinated in house sauce served with peanut sauce and cucumber.
Steam or fried. Stuff chicken, pork, and onion wrapped in wonton skin. Served with dark house sauce.
Crispy deep fried shrimp served with spicy mayonnaise and seasoning salt.
Jasmine rice fried with crab meat, crab claws, egg, and onion in house special sauce. Topped with green onion, cilantro, and fried shrimp.
Jasmine rice fried with egg, chicken, pineapple, broccoli peas, and carrot, cashew nut, dried grape, onion, curry powder, and our house sauce topped with fried onion.
Jasmine rice fried with egg, onion, carrot, Broccoli, Chiness Broccli, cilantro & green onion.
Jasmine rice fried with egg, onion, peas and carrot, broccoli, and our house sauce. Topped with green onion, fried garlic, and cilantro.
Jasmine rice fried with egg, onion, bell pepper, broccoli, bamboo strip, basil, and Thai spicy house sauce. Topped with green onion, fried garlic, and cilantro.
Jasmine rice fried with egg, tofu, pineapple, broccoli peas, and carrot, cashew nut, dried grape, onion, curry powder, and our house sauce topped with fried onion.
Jasmine rice fried with egg, mix vegetable, pineapple, broccoli peas, and carrot, cashew nut, dried grape, onion, curry powder, and our house sauce topped with fried onion.
Chicken, bacon, sweet sausage, rasin, cashew nut, onion, pea&carrot, scallions
A traditional Thai Hot&Sour soup with tomato, mushroom, onion, scallion
A Thai creamy coconut soup with mushroom, onion, and scallion
Seasoned chicken wonton simmered in a flavorful broth with shredded lettuce, topped with scallion, cilantro, fried garlic
Ground chicken, rice, and fresh ginger, onion, scallion, fried garlic and pepper
Asparagus, avocado, cucumber, kanpyo, and scallions. Topped with avocado wrapped in soy paper. Served with salad.
Softshell crab, avocado, asparagus, and masago. Topped with tobiko, and eel sauce. Served with salad.
Cream cheese, chopped ahi tuna, mixed with masago, topped with tuna, and avocado, tobiko, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Lobster salad, cream cheese, cucumber, and masago. Topped with salmon, avocado, and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Spicy tuna mix, cucumber, scallions, and masago. Topped with tuna, avocado and mango, tobiko and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Shrimp tempura, tuna, cream cheese, and cucumber. Topped with salmon and tobiko with eel sauce and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Shrimp tempura, avocado, asparagus, sesame seed, and masago. Topped with spicy tuna, tobiko, jalapeno, wasabi cream sauce, and kimchi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Shrimp tempura, cream cheese, mango, cucumber, and tempura flake. Topped with crabstick and jalapeno. Served with salad.
Spicy salmon, avocado, tobiko, and cucumber. Topped grill salmon, with avocado, ikura, eel sauce, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
White tuna, asparagus, and tempura flake. Topped with white tuna, tobiko, avocado, and chef special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Tuna, salmon, yellowtail, cream cheese, asparagus, scallions, breaded in panko, and flake fried topped with tobiko and eel sauce. Deep fried. Served with salad.
Shrimp tempura, avocado, asparagus, breaded in panko, and flake fried topped with scallop, tobiko, eel sauce, spicy mayonnaise, kimchi sauce, and tempura flake. Deep fried. Served with salad.
Imitation crab, cream cheese, cucumber, tempura flake, masago, and avocado. Topped with diced salmon, tuna, white tuna, yellowtail, imitation crab, octopus, red tobiko, and green tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Served with salad.
Spicy Crawfish, avocado, cream cheese, cover, almond sliced, and flake fried. Topped with red tobiko, black tobiko, eel sauce, kimchi sauce, and spicy mayonnaise. Deep fried. Served with salad.
Thai basil is stir fried with bell pepper, onion, bamboo strip, broccoli, and garlic in basil sauce.
Sautéed fresh ginger, mushroom, bell pepper, carrot, and onion stir fried in ginger house special sauce.
Cashew, carrot, cauliflower, onion, bell pepper, and celery stir fried in cashew paste sauce.
Thai holly basil stir fried with bell pepper, onion, Thai chili, garlic and our house special sauce comes with fried-egg on top
Stir fried garlic, broccoli, carrot, cabbage, green onion, fried garlic and cilantro
Carrot, broccoli, onion, bell pepper, baby corn stir-fried in house sauce
Carrot, broccoli, baby corn stir fried in house special sauce
pineapple, cucumber, tomato, carrot, onion stir fried in sweet and sour sauce
Crab stick, avocado, and cucumber.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Smoke salmon, avocado, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Shrimp tempura, avocado, asparagus, and masago. Served with eel sauce.
California roll topped with salmon, yellowtail, white tuna, and tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Fresh salmon, cream cheese, avocado, masago, and batter fried. Deep fried.
Deep fried roll ( Salmon, Crab Stick, cream cheese inside) spicy mayo on side
Basil, bamboo strip, bell pepper, broccoli in Thai red curry and coconut milk
Basil, bamboo strip, bell pepper, broccoli in Thai green curry and coconut milk
Onion, potato, carrot in Thai yellow curry and coconut milk
cashew nut, bell pepper, broccoli, carrot, peanut butter in Panang curry and coconut milk
Onion, potato, carrot, peanut in massaman curry and coconut milk
Stir fry shrimps in teriyaki sauce with onion and mushroom serve with jasmine rice on the side
Stir fry beef in teriyaki sauce with onion and mushroom serve with jasmine rice on the side
Stir fry chicken in teriyaki sauce with onion and mushroom serve with jasmine rice on the side
Seared salmon in teriyaki sauce with onion and mushroom serve with jasmine rice on the side
chicken teriyaki, steam rice, California roll, ginger salad, vegetable egg rolls
stir fried tofu, onion, mushroom with teriyaki sauce, serve with white rice on side
Pad thai chicken, California Roll, Ginger salad, Egg roll
Pad SeeEw chicken, california roll, ginger salad, egg roll vegetable
Stir fried rice noodle with homemade pad Thai sauce, egg, bean sprout, green onion, and crushed peanuts.
Roasted duck stewed with an assortment of vegetables and bean thread noodles in the hot clay pot.
Fried crispy duck served with an assortment of sauteed mixed vegetables and our gourmet duck sauce.
Roast duck with mixed vegetables in curry sauce. Red, green, or panang.
Thai holy basil stir fried with chicken, bell pepper, onion, Thai chili, garlic, and our house special sauce comes with a fried egg on top.
Shrimp, scallop, squid, mussels, imitation crab stewed with an assortment of vegetables, and bean thread noodle in the hot clay pot.
Shrimp or tilapia. Stir fried your choice of meat with carrot and broccoli topped with peanut sauce.
Fried fillets tilapia stir fried with onion and bell pepper kaffir leave in house special sauce topped with green onion and cilantro.
Red, green, or panang. Grilled salmon with mixed vegetables in tasty creamy curry.
Clay pot. Steam mussel in a clay pot with Thai basil, onion, and bell pepper.
Scallop, shrimp, mussel, squid, imitation crab onion, bamboo strip, bell pepper, carrot, and cabbage stir fried in our house special sauce.
Fried tilapia fish fillets dusted with rice flour tossed with homemade sauce topped with cilantro.
Rice, mixed green salad, seaweed salad, ginger, and masago. Topped with your choice of dice tuna or salmon and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Rice, mixed green salad, seaweed salad, ginger, and masago. Topped with diced salmon, tuna, white tuna, and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Eel, Tamago, red tobiko, cucumber, hiyashi wakame, asparagus, kanpyo, takuan, wasabi, and pickled ginger.
Salmon, hamachi, tilapia, tuna, white tuna, crab stick, ika, ikura, tamago, eel, cucumber, hiyashi wakame, asparagus, kanpyo, takuan, wasabi, and pickled ginger. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Avocado, asparagus, cucumber, and sesame seeds wrapped in soy paper.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Fish on a rice ball.
lomen noodle, egg
rice, egg, pea&carrot
Cooked squid or shrimp, red onion, shredded carrot, cucumber, tomato, green onion, cilantro and lime sauce
Cooked squid or shrimp, red onion, shredded carrot, cucumber, tomato, green onion, cilantro and lime sauce
Shredded green papaya mixed with carrot, tomatoes, peanut and lime sauce
Cooked thinly paper steak mixed with cucumber, tomato, red onion, green onion, cilantro and lime dressing
Scallop, shrimp, mussel, squid, onion, bell pepper, carrots, broccoli, stir fried in our house special sauce, serve with jasmine rice
Stir fried duck and rice noodle with homemade Pad Thai sauce, egg, bean sprout, crush peanut and green onion
Roasted duck stir-fried in basil sauce, onion, bell pepper, bamboo strips, serve with jasmine rice
Bean thread noodle and Roasted duck stewed with an assortment of vegetables in the hot clay pot
Bean thread noodle and scallop, shrimp, mussel, squid, stewed with an assortment of vegetables in hot clay pot
Steam mussel in the hot clay pot with Thai basil, onion, serve with jasmine rice
Grilled salmon with mixed vegetable in curry sauce, serve with jasmine rice
Fried tilapia fish fillets with homemade sauce topped with dice bell pepper, onion, serve with jasmine rice
Fried tilapia fish fillets with basil sauce, basil, bamboo, bell pepper, onion, serve with jasmine rice
Cold seaweed in seasoned vinegar.
Seared rare and thin sliced with carrots, scallions, sesame seed, in ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Seasoned squid, cucumber, seaweed, and spicy mayonnaise.
Stir fried rice noodle with homemade pad Thai sauce, egg, bean sprout, green onion, and crushed peanuts.
Stir fried wide noodle with soy sauce, egg, Chinese broccoli, carrot, topped with cilantro and green onion
Stir fried wide noodle with house special sauce, egg, bell pepper, onion, broccoli, basil, chili, topped green onion, cilantro
Stir fried Lomein noodle with house special sauce, egg, cabbage, carrot and broccoli, topped green onion, cilantro
Stir fried wide rice noodle with house gravy sauce, egg, Chinese broccoli, carrot
Stir fried bean thread noodle with house sauce, egg, bell pepper, onion, carrot, cabbage
shrimp, beef, chicken
shrimp, squid, muscle
Seasoned wonton, ground chicken topped with green onion, cilantro, celery and fried garlic
Seasoned chicken wonton, ground chicken, crab meat, topped with green onion, cilantro and fried garlic
Hours of Service:
Friday: 11:00AM - 03:00PM, 04:00PM - 09:45PM
Monday: Closed
Sunday: 11:00AM - 03:00PM, 04:00PM - 08:45PM
Tuesday: 11:00AM - 03:00PM, 04:00PM - 08:45PM
Saturday: 11:00AM - 03:00PM, 04:00PM - 09:45PM
Thursday: 11:00AM - 03:00PM, 04:00PM - 08:45PM
Wednesday: 11:00AM - 03:00PM, 04:00PM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.