Mizu - Clarksville, TN

Minced beef, steamed bao bun, served with fruits.

Japanese pork belly, steamed bao bun, chef’s mayo sauce, served with fruits.

Assorted raw fish on flavored rice & tuna roll. Served with miso soup and salad.

Assorted sliced fresh fish with sushi rice on the side. Served with miso soup and salad.

Five pieces sushi, ten pieces sashimi and shrimp tempura roll. Served with miso soup and salad.

Twelve pieces sushi and spicy tuna roll, godzilla roll, spicy crab roll, salmon avocado roll. Served with miso soup and salad.

Ten pieces of sushi, sixteen pieces of sashimi, rainbow roll and black dragon roll. Served with miso soup and salad.

Spicy tuna roll, spicy salmon roll, spicy yellowtail roll. Served with miso soup and salad.

Godzilla rolls, shrimp tempura roll, spicy salmon roll, spicy tuna roll, sunflower roll & California roll. Served with miso soup and salad.

Three pieces of sushi, four pieces of sashimi, and spicy tuna roll. Served with miso soup and salad.

Three pieces of sushi, four pieces of sashimi and spicy salmon roll. Served with miso soup and salad.

Assorted of raw fish over sushi rice. Served with miso soup and salad.

Broiled eel on a bed of white rice. Served with miso soup and salad.

Cucumber, avocado, and green letters.

Fresh apple, salmon, and mayo.

Smoked salmon, cream cheese, and avocado.

Yellowtail, tuna, and avocado.

Crab cream cheese with avocado.

Tempura shrimp, cucumber, avocado and massago.

Tempura soft shell crab with cucumber, avocado and massago.

Shrimp and vegetable tempura with chef’s sauce.

Tempura fried jalapeno, spicy tuna, and cream cheese.

Roasted pork belly, cucumber, and letturs and spicy mayo.

Served with California roll shumai or cheese wonton and tempura shrimp rice miso soup and salad.

Served with California roll shumai or cheese wonton and tempura shrimp rice miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Chicken, steak, and shrimp. Served with miso soup and salad.

In: kani, avocado, cucumber. Top: tuna, salmon, yellowtail, avocado, tobiko.

In: spicy crab, cucumber. Top: fresh salmon, avocado with honey wasabi sauce.

In: shrimp tempura, spicy crab, cream cheese, mango wrapped soy paper with eel sauce spicy mayo and mango sauce.

In: shrimp tempura, spicy shrimp, avocado wrapped soy paper with eel sauce, spicy mayo and tobiko.

In: spicy tuna, avocado, cream cheese wrapped in soy paper. Top: fresh tuna with eel sauce, spicy mayo and mango sauce.

In: spicy salmon, crunchy, avocado. Top: fresh salmon, crunchy with spicy mayo and seven spicy powder.

In: black pepper tuna, avocado. Top: spicy tuna, crunch with eel sauce, spicy mayo.

In: spicy crab, shrimp tempura. Top: eel, avocado with eel sauce and tobiko.

In: roasted eel, cucumber. Top: sliced avocado, sesame seed with eel sauce.

In: tempura shrimp, kani, avocado, cucumber wrapped in soy paper. Top: fresh salmon, mango with mango sauce.

In: tempura shrimp, avocado. Top: spicy crab with spicy mayo and crunch.

In: tempura lobster, crunch. Top: crab meat, masago with yum yum sauce.

In: spicy crab, cucumber. Top: spicy tuna with spicy mayo and chef’s sauce.

In: shrimp tempura, cucumber. Top: sushi shrimp, cream cheese with eel sauce and spicy mayo.

In: fresh tuna, avocado. Top: pepper tuna, jalapeño with yuzu wasabi sauce and chili sauce.

In: spicy crab, crunch. Top: seared sushi shrimp with spicy mayo and eel sauce.

In: tempura shrimp, spicy shrimp, crunchy, avocado. Top: red tobiko and black tobiko with eel sauce and spicy mayo.

In: spicy crab, crunch, avocado. Top: seared fresh salmon with japanese mayo and spicy mayo.

In: tempura soft-shell crab, avocado wrapped in soy paper. Top: spicy tuna, crunch, crispy sweet potato with eel sauce, chef’s sauce.

In: tuna, salmon, white tuna, yellowtail, avocado, crunch wrapped soy paper. Top: red tobiko and black tobiko with chef’s special sauce.

In: tempura crab, avocado. Top: spicy tuna and crunch with chef’s special sauce.

In: spicy shrimp, crunch, avocado. Top: spicy scallop, crunch with chef’s special sauce.

Spicy tuna, avocado inside, deep-fried with spicy mayo, eel sauce, and mas ago.

Tuna, salmon, spicy crab, cream cheese inside, deep-fried with eel sauce, spicy mayo, and mango sauce.

Deep-fried spicy crab roll.

Deep-fried California roll.

Kani, avocado, tuna, salmon, white fish, cream cheese, deep-fried with eel sauce, and spice mayo.

Spicy salmon, crunchy, jalapeño and avocado, deep-fried with eel sauce, and spicy mayo.

Mizu’s classic tonkotsu (pork) broth with chashu (roasted pork belly), scallions, baby bamboo, kikurage, corn and soft-boiled egg, fish cake and nori.

Mizu’s classic broth with chashu, scallions, baby bamboo, kikurage, corn and soft-boiled egg, fish cake and nori.

Miso ramen with japanese spicy oil.

Mixed vegetable, scallions, baby bamboo, kikurage, corn and soft-boiled egg, fish cake and nori with vegetable miso base.

Spicy noodle soup with tinder beef, vegetable, cilantro, and special spicy broth.

Special spicy broth with fish, fish cake, squid, shrimp, mussel, and vegetables.

Fresh tuna, salmon, yellowtail, and avocado with yuzu wasabi sauce.

Seared beef with ponzu sauce.

Sliced yellowtail topped with jalapeno with yuzu wasabi sauce.

Fresh tuna with seven spicy powder torched with ponzu sauce.

Fresh salmon wrapped with avocado, yuzu wasabi sauce.

Mixed fresh fish, kani, shrimp, avocado with chef’s special sauce.