Samosa Delight (Vegan)

Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices.

Deconstructed Samosa Delight (Vegan)

Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.

Spiced Cauliflower Bites (Vegan)

Cauliflower pieces batter fried and tossed with onion, bell pepper, green onion, and tangy tomato sauce.

Golden Fried Chili Fritters (Vegan)

Banana Peppers sliṪ and dipped in gram flour batter and deep-fried till golden. Served with a side of our homemade tamarind relish.

Golden Fried Vegetable Fritters (Vegan)

A delicious Indian crisp fried snack made with gram flour mixed with onions and vegetables and tossed with secret spices.

Soda

Bottled Water

Basmati Rice (Vegan)

Slow cooked basmati rice.

Peas Pulao (Vegan)

Our long grain aromatic basmati rice is steamed to perfection with green peas.

Veggie Delight Biryani (Vegan)

Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes.

Tandoori Roti (Vegan)

Fresh dough spread flat and baked in a Indian clay oven.

Chapati (Vegan)

A whole wheat flatbread baked on a pan.

Daal Yellow Mellow (Vegan)

Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices. Served with a side of our long grain basmati rice.

Daal Soulful Black (Vegan)

A rich and creamy preparation of black lentil that is slow cooked. Served with a side of our long grain basmati rice.

Okra Masala (Vegan)

Okra pods sautéed with, onions, tomato, ginger, garlic, fresh herbs, and spices. Served with a side of our long grain basmati rice.

Soulful Cauliflower & Potatoes (Vegan)

Potatoes and cauliflower cooked with Indian spices, onions, and tomatoes for a wholesome homely taste. Served with a side of our long grain basmati rice.

Chickpea Masala (Vegan)

Garbanzo beans slow-cooked till soft in an onion-tomato-based curry sauce with Indian whole spices. Served with a side of our long grain basmati rice.

Smoked Eggplant Masala (Vegan)

Spit fire-roasted and smoked eggplant slow-cooked with ginger, garlic, onions, green chilis, and finished with coriander. Served with a side of our long grain basmati rice.