Fluffy dough baked in an Indian clay tandoor oven.
Fluffy dough baked in an Indian clay tandoor oven and glazed with butter.
Fluffy dough baked in an Indian clay tandoor oven with garlic topping.
Steam cooked aromatic long grain basmati rice
An aromatic rice dish made by cooking basmati rice with mix veggies herbs and secret spices.
A delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice.
A delicious savory rice dish that is loaded with spicy marinated lamb meat, caramelized onions, and flavorful saffron rice.
A stir-fried Indian curry made with okra, onions, tomatoes, spices, and garden herbs
A classic lentil soup made with the combination of yellow lentils and tomatoes tempered with Indian whole spices and finished with fresh coriander leaves
Cubes of fried cottage cheese studded with blanched spinach in a cream-based gravy with fresh herbs and spices.
White chickpeas cooked in a tangy gravy of ginger, tomato, onions, green chilis, and finished with finely chopped fresh coriander leaves
Succulent pieces of chicken cooked in a rich tomato and onion sauce, coated with Indian aromats.
Char grilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter.
This dish is full of Indian spices, tender and flavourful chicken and spinach puree
Tender juicy lamb pieces cooked with blanched spinach in a cream-based gravy with fresh herbs and spices.
Oven-roasted shrimp in a rich creamy tomato and onion based gravy.
Triangle shaped deep fried pastry dumplings filled with spiced potatoes and vegetables
Finely chopped veggies seasoned and batter fried till crisp and golden
Boneless pieces of chicken marinated with yogurt and traditional Indian spices and char-grilled to perfection.
Ground lamb mince spiced with chilies and garlic, gently pressed around skewers and grilled in a traditional coal oven
A classic broken rice cooked in sweetened milk and garnished with crushed pistachios
Delicate dumplings made with condensed milk and soaked in a rose-flavored syrup.
A classic Indian festive dessert made with milk, sugar and saffron.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: Closed
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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