Thinly sliced cuts of sashimi.
Thinly sliced cuts of sashimi.
Thinly sliced cuts of sashimi.
Thinly sliced cuts of sashimi.
Earthy, mushroom like sea vegetable.
Most prized, fattiest part of tuna.
Cucumber, avocado, and asparagus.
Tuna, salmon, yellowtail, and eel.
Avocado, crab, cucumber, shrimp tempura, and eel.
Spicy tuna inside, yellowtail on top.
Scallop, crab meat, avocado, and spicy tuna on top.
Soft shell crab, crab meat, avocado, fish eggs, and cucumber.
Shrimp tempura roll base tuna, and salmon on top.
1 piece each bluefin tuna, Baku salmon, yellowtail, Japanese snapper or albacore.
2 pieces each bluefin tuna, Baku salmon, yellowtail, Japanese snapper or albacore.
1 piece each bluefin tuna, Baku salmon, yellowtail, Japanese snapper or albacore, Toro, amaebi (sweet shrimp), scallop, Baku salmon belly meat or yellowtail belly meat.
Traditional Udon with wakame seaweed.
4 types of sashimi, ikura, tamago served on a bed of sushi rice.
4 types of sashimi, ikura, tamago, scallops, and uni served on a bed of sushi rice.
Beef, rice, 3 pieces tempura, sushi 2 pieces, seaweed salad, tamago, fukujin zuke (japanese style pickle).
Salmon, rice, 3 pieces tempura, sushi 2 pieces, seaweed salad, tamago, fukujin zuke (japanese style pickle).
Hours of Service:
Friday: 10:00AM - 01:15PM, 04:00PM - 07:45PM
Monday: 10:00AM - 01:15PM, 04:00PM - 07:45PM
Sunday: Closed
Tuesday: 10:00AM - 01:15PM, 04:00PM - 07:45PM
Saturday: 12:00PM - 07:30PM
Thursday: 10:00AM - 01:15PM, 04:00PM - 07:45PM
Wednesday: 10:00AM - 01:15PM, 04:00PM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.