Spaghetti and Meatball

Pasta with Butter

Child’s Cheese Pizza

Child’s Soda

Chocolate Milk

Milk

Veal Parmigiana

Lightly breaded veal topped with tomato sauce and mozzarella cheese then baked.

Sausage and Peppers

Sausage, peppers and onions sauteed with extra virgin olive oil and garlic.

Calzone

Homemade dough stuffed with ricotta, mozzarella, and Parmesan cheese, then baked and served with marinara sauce on the side.

Stromboli

Homemade dough stuffed with capicola ham, salami, pepperoni, and mozzarella cheese then baked served with marinara sauce on the side.

Sausage Roll

Homemade dough stuffed with sausage, mozzarella, served with marinara sauce on the side.

Nypd Special

A neapolitan pizza covered with sausage, pepperoni, meatballs, bell peppers, mushrooms, onions, olives and mozzarella cheese.

BBQ Chicken Pizza

Homemade BBQ sauce, chicken, red onions, bacon, spinach, and mozzarella cheese.

Bronx Botanical Garden

A neapolitan pizza covered with broccoli, mushrooms, onions, bell peppers, eggplant, olives, garlic and mozzarella cheese.

White Pizza

Alfredo sauce topped with broccoli, spinach, chicken, garlic, mozzarella, and Parmesan cheese.

Margherita

Extra virgin olive oil topped with mozzarella cheese, fresh basil, garlic, and fresh tomatoes, over our famous home-made tomato sauce.

Long Island

Italian sausage, fresh mushrooms, onions, garlic, and bell peppers.

Queens

Ricotta cheese, roasted garlic, shrimp, feta cheese, black olives, green onions, mozzarella cheese, tomato sauce, and seasoning.

Manhattan

Cheese lovers favorite. Our zesty homemade pizza sauce topped with a blend of 6 cheeses, mozzarella, Cheddar, feta, ricotta, blue cheese crumbles, and provolone with tomato sauce.

Time Square

Pesto shrimp, sun dried tomatoes, red onions, get and mozzarella cheese, and seasoning.

Brooklyn

Pizza sauce canadian bacon, pepperoni, sausage, pineapple, bell peppers, red onions, mozzarella cheese, and seasoning.

Italian Antipasto Salad

Diced Italian salami, pepperoni, capicola ham, provolone cheese, bell peppers, tomatoes, kalamata olives, and pepperoncini peppers on a bed of Romaine lettuce tossed in an Italian vinaigrette.

Dinner Salad

Romaine lettuce, tomatoes, red cabbage, and carrots.

Caprese Salad

Sliced beef steak tomatoes with fresh, hand-made mozzarella, roasted bell peppers and basil, drizzled with balsamic vinegar, and extra virgin olive oil.

Caesar Salad

Heart of Romaine lettuce topped with our traditional homemade Caesar dressing, homemade croutons, and grated Parmesan cheese.

Cousin Nunzi’s Pick

Mixed field green topped with goat cheese, pears, and caramelized walnuts tossed with balsamic vinaigrette.

Aunt Pat’s Favorite

Mixed field greens topped with beets, bleu cheese, diced red onions, dried cranberry, and pine nuts in a balsamic vinaigrette.

Chopped Vegetable Salad

Chopped greens, garbanzo beans, provolone cheese, tomatoes, bell peppers, carrots, red onions, cucumbers, kalamata olives, and broccoli tossed in balsamic vinaigrette.

Your Basic House Salad

Mixed greens, vine ripened tomatoes, croutons, olives, diced red onions, and carrots.

Chicken Parmigiana

Veal Parmigiana

Eggplant Parmigiana

Meatball Parmigiana

Sausage, Pepper and Onion

Baked Ziti

Pasta tossed with tomato sauce and ricotta cheese then topped with mozzarella cheese and baked to perfection.

Eggplant Rollatini

Rolled thinly sliced and lightly breaded eggplant stuffed with our own ricotta cheese mixture, topped with tomato sauce and mozzarella cheese then baked.

Eggplant Parmigiana

Breaded eggplant topped with tomato sauce and mozzarella cheese then baked.

Baked Stuffed Shells

Stuffed with cheese, topped with tomato sauce, and mozzarella cheese.

Lasagna

Wide noodles, meat, sauce, ricotta, and mozzarella cheese layered in a pan and baked then topped with tomato sauce.

Baked Cheese Manicotti

Fettuccine Alfredo

Served with a cream sauce over a bed of fettuccine.

Fettuccine Ala NYPD

Fettucini pasta with pieces of sauteed chicken breast and broccoli in a pesto sauce topped with diced tomatoes and pinenuts.

Penne Ala Vodka

Sauteed onions, prosciutto, peas, and mushrooms in a pink vodka sauce.

Fusilli Pomodoro

Hand crushed san marzano style tomatoes, garlic, olive oil, basil, and fresh mozzarella.

Pasta Puttanesca

Sauteed garlic, bell peppers, onions, kalamata olives, capers and red chili pepper flakes in a san marzano style tomato tossed with fusilli pasta.

Farfalle

With sausage and broccoli crumbled Italian sausage, broccoli florets and Parmesan cheese with garlic, and olive oil.

Linguini

Mussels Linguini

Greenlip mussels over linguini pasta with our special nypd tomato broth.

Penne Pasta Primavera

A combination of the season’s vegetables tossed with marinara sauce.

Shrimp Marinara

Over a bed of linguini.

Spaghetti

Shrimp Parmigiana

Shrimp lightly breaded, topped with tomato sauce and mozzarella cheese, then baked and served over a bed of linguini.

Shrimp Oreganata

Shrimp covered with a delectable breadcrumb and garlic mixture, then baked and served over a plate of angel hair pasta.

Wild Salmon

With a roasted red pepper coulis and grilled salmon served with our own roasted red pepper sauce.

Scallops

Wild sea scallops in a clam reduction sauce tossed on a bed of linguini.

Tiramisu

NY Style Cheesecake

Spumoni

Vanilla bean or cinnamon ice cream.

Cannoli

A delicious crisp wafer shell filled with a ricotta cheese and chocolate chip filling.

Zeppoles

Served at all the Italian street fairs in New York Italian donut with powder sugar a cross between a beignet and a funnel cake.

Apple Pizza

Hot baked apples, sugar, and cinnamon on our handmade pizza crust topped off with a scoop of cinnamon ice cream and homemade caramel.

Chicken Parmigiana

Lightly breaded chicken topped with tomato sauce and mozzarella cheese then baked.

Chicken Marsala

Sauteed chicken in a marsala wine mushroom sauce.

Chicken Franchese

Egg battered chicken sauteed in a lemon sauce.

Chicken Piccata

Sauteed chicken in a lemon sauce topped with capers.

Chicken Scarpiello

Boneless white meat chicken, sausage, onions, peppers, potatoes, mushrooms and pepperoncini peppers with a light wine reduction sauce.

Grilled Chicken Breast

Chicken breast marinated in Italian herbs and grilled.

10" Gluten free Pizza

Neapolitan Thin Crust Individual 10"

Neapolitan Thin Crust Big 14"

Neapolitan Thin Crust Bigga 18"

Sicilian Thick Crust Bigga 18"

Keto Pizza 10"

Keto crust

Italian Combo

Italian Ham and Cheese

Tuna Salad or Chicken Salad

Turkey Hand carved

Salami

Fried Mozzarella

Mozzarella cheese lightly breaded and fried, served with our homemade gravy (that’s marinara sauce).

Italian Fries

Breaded fried strips of eggplant accompanied by a side of marinara for dipping.

Buffalo Chicken Wings

Served with celery sticks and blue cheese dressing.

Fried Calamari

Tender calamari, lightly breaded, and fried to perfection.

Spedini

Layers of mozzarella and bread battered and fried served with a special marinara sauce.

Portobello Mushrooms

Sauteed in extra virgin olive oil and butter with garlic, rosemary, and spices.

Clams Oreganata

Whole clams mixed with fresh breadcrumbs, lotsa garlic, parsley, and spices baked to perfection.

Italian Antipasto Platter

Italian salami, pepperoni, capicola ham, provolone cheese, roasted peppers, sliced tomatoes, kalamata olives, and pepperoncini peppers.

Cheesy Garlic Bread Sticks