Jasmine rice, ground pork and clear glass noodle served with cucumber, Thai chili, and cabbage.
Served with soy sauce.
Ground pork, vermicelli, served with sweet chili sauce.
Potato with beef and onion, served with sweet chili sauce.
Shrimp or tofu, served with sweet chili sauce.
Grilled skewered chicken, marinated with Thai spices, served with peanut sauce.
Fried cream cheese and crab meat, served with sauce.
Feather back fish, lemongrass, kaffir lime leaf. Served wtih Thai chili sauce.
Shrimp in a blanket. Wrapped with spring roll shells, served with sweet chili sauce.
Fried pork or beef meatball, served with sweet chili sauce.
Deep fried chicken wings, served with sweet chili sauce.
Served with sweet chili sauce.
Served with soy sauce.
A platter of egg rolls, samosa, fried shrimp, and fried fish tofu
Rice noodle, egg, green onion, bean sprouts, and peanuts.
Clear glass noodle, egg, green onion, bean sprouts and peanuts.
Wide rice noodle, broccoli and carrots.
Wide rice noodle, broccoli, baby corn, carrots, and water chestnut.
Crispy wonton noodle, brocoli, baby corn, carrots and water chestnut.
Pad key mao. Wide rice noodle, egg, broccoli, carrots, green and red bell pepper, and basil.
Glass noodle, egg, broccoli, carrots, baby corn, green onion and mushroom.
Ramen noodle, egg, gailan, red bell pepper, bamboo shoot and basil.
Wonton noodle, egg, carrots, broccoli, baby corn and sprouts.
Jasmine rice, red and green bell pepper, mushroom and basil, served with fried egg.
Jasmine rice, egg, onion, green onion, tomato, served wtih cucumber and lime.
Jasmine rice, egg, onion, green onion, tomato, served with cucumber and lime.
Fried rice and mixed seafood with basil leaf.
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin and pineapple.
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin and mango.
Steamed jasmine rice with brown sauce.
Steamed jasmine rice with brown sauce.
Steamed jasmine rice, green bean, red bell pepper and hot basil.
Eggplant, red and green bell peppers, coconut milk, lime leaf and panang curry paste.
Bamboo shoot, red and green bell peppers, coconut milk, basil with red curry paste.
Eggplant, red and green bell peppers, coconut milk, basil and green curry paste.
Baby corn, carrots, onion, potato, coconut milk and yellow curry paste.
Potato, broccoli, carrots, onion, peanut, coconut milk and massaman curry paste.
Chicken breast cooked with mushrooms, green onion, tomato, lemongrass, cilantro, and lime leaf.
Shrimp cooked with mushrooms, green onions, tomato, lemongrass, cilantro, and lime leaf.
Fish cooked with lemongrass, cilantro, lime leaf, tomato and mushrooms.
Shrimp, lemongrass, galangal, lime leaf, tomato, fresh milk, cilantro and mushrooms.
Chicken breast cooked with tomato, green onion, galangal, kaffir leaf, coconut milk, cilantro and mushrooms.
Beef or pork, rice noodle, meatball, peanut, bean sprouts, cilantro, and gailan.
Rice noodle, ground pork, pork meatballs, peanut, bean sprouts, cilantro, gailan, and slice of lime.
Rice noodle, pork or beef, meatballs, peanut, bean sprouts, cilantro, and gailan.
Eggplant, coconut milk, basil, sprouts, cilantro, and slice of lime.
Boneless tilapia with red and green pepper, and sauce.
Served with chili sauce on top.
Fish, red bell pepper, krachai, green bean and lime leaf.
Sauteed calamari with hot chili paste, onion, green onion, red bell pepper and basil.
Stir fried chicken with cashew nuts, green onion and red pepper.
Stir-fried mixed vegetable with soy sauce.
Preserved duck egg with mushroom, red and green bell pepper, and fried basil.
Mixed seafood, carrot, onion and sauce.
Drunken mixed seafood. Stir fried mixed seafood with red, green bell pepper and basil.
Fresh green papaya, fresh Thai chili, long bean, carrot, tomato, peanuts. Choice of Thai style (no fish paste or crab paste) or Lao style (with fish paste and crab paste).
Chicken, pork, or beef, mint, cilantro, purple onion and green onion, and ground rice powder.
Glass noodle with mixed seafood, ground pork, seasoned with purple onion and green onion.
Grilled beef, mint, green and red onion, cilantro, ground rice powder, seasoned with spicy lime dressing.
Grilled pork belly, mint, green and red onion, cilantro, ground rice powder, seasoned with spicy lime dressing.
Mixed seafood, mint, onion, cilantro and lime dressing.
Noodle, meatball, cilantro, green onion, gailan, sprouts and choice of protein.
Fresh green papaya, fresh Thai chili, eggplant, long bean, peanut, tomato, vermicelli noodle. Choice of Thai style (no fish paste or crab paste) or Lao style (with salted crab Lao style, fish paste and crab paste).
Fresh cucumber, fresh chili, long bean, tomato, lime and peanut. Choice of Thai style (no fish paste or crab paste) or Lao style (with fish paste and crab paste).
Choice of soft drink.
Thai tea.
Choice of taro, honeydew, coconut, or Thai tea.
Hours of Service:
Friday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Monday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Sunday: Closed
Tuesday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Saturday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Thursday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
Wednesday: 11:00AM - 02:30PM, 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.