Bowl.
Covered with cheese dip in a basket.
Made with fresh chunks of chicken, rice, tomatoes, onions, cilantro, and avocado.
One beef or chicken burrito topped with cheese, lettuce, tomatoes, and sour cream, served with your choice of rice or beans.
Steak or chicken, mushrooms, refried beans and onions, rolled up in a big flour tortilla, topped with cheese and cheese dip, red sauce, lettuce, pico de gallo, guacamole dip, sour cream, and shredded cheese.
Steak and refried beans rolled up in a flour tortilla, topped with cheese, lettuce, tomatoes, and sour cream.
Chicken cooked with tomatoes, onions, and peppers, topped with our home special green sauce, served with your choice of rice or beans.
A dip fried rolled flour tortilla, stuffed with beef or chicken, served with Spanish rice and refried beans.
Traditional Mexican lunch consists of a bread of corn chips smothered with white melted cheese, covered with red sauce and your choice of chicken and beef, served with Spanish rice and refried beans.
A crispy flour tortilla shell, filled with pieces of chicken or beef, topped with lettuce, tomatoes, grated cheese, and sour cream.
Flautas. Three rolled up fried corn tortillas stuffed with shredded beef or chicken, served with lettuce, guacamole salad, and sour cream.
Authentic poblano pepper deep fried in egg batter, stuffed with our Tipico cheese, topped with beef and red sauce, served with Spanish rice and refried beans.
Rolled up flour tortillas filled with shredded beef or chicken, topped with jalapeno cheese sauce and red sauce, served with lettuce, tomato, and sour cream.
Served with french fries and your choice of honey mustard, ranch, or BBQ sauce.
A very tasty sauteed pork dish served with lettuce, tomatoes, sliced avocados, onions, spanish rice, refried beans, and flour tortillas.
Chunks of pork cooked with green tomatillo sauce (salsa verde) served with rice, beans, and flour tortillas.
Grilled chicken strips sauteed with onions, covered in our white cheese sauce, served with Spanish rice, lettuce, sour cream, tomatoes, and tortillas.
Grilled chicken breast topped with fresh grilled vegetables (tomatoes, onions, bell peppers, cilantro, and corn) served with Spanish rice, refried beans, and tortillas.
Grilled chicken strips served on top of Spanish rice, covered with our white cheese dip, accompanied with guacamole salad.
A crispy flour tortilla shell loaded with your choice of protein. Served with sauteed onions, bell peppers, and tomatoes, topped with lettuce, cheese, fresh tomato, and sour cream.
Street tacos. Three soft flour tortillas loaded with your meat of choice, accompanied with pico de gallo, salsa de tomatillo, rice, and beans.
Served with Spanish rice, refried beans, and flour tortillas.
100% ground beef with American cheese, lettuce, tomatoes, onions, and french fries.
Grilled strips of chicken or steak with Tipico Red Chile sauce, served with Spanish rice, refried beans, and tortillas.
Delicious grilled chicken in a special seasoning of chipotle sauce served with Spanish rice, refried beans, and tortillas.
Chopped lettuce, bell peppers, spinach, and tomatoes, garnished with mushrooms, croutons, shredded cheese and grilled chicken on top. Salad dressing upon request.
Grilled chicken breast topped grilled shrimp, mushrooms, onions, and our very special cheese gravy, served with Spanish rice, beans, and tortillas.
Grilled chicken breast topped with grilled fresh tomatoes, mushrooms and our melted Tipico White sauce, served with Spanish rice and refried beans.
Tasty fried pork meat prepared spicy hot, seasoned with spices and Tomatillo sauce, served with Spanish rice, refried beans, and tortillas.
Ribeye slices, chicken breast slices, pork chop, chorizo, and shrimp, garnished with green onions, served with beans, lettuce, avocado, pico de gallo, slice of lime and chile toreado (fresh dip fried jalapeno).
Grilled chicken and chorizo covered with cheese served with Spanish rice and refried beans.
Grilled steak, chicken, shrimp with tomatoes, onions, and bell peppers, served with guacamole salad, pico de gallo, sour cream, refried beans, Spanish rice, and tortillas.
Marinated steak strips and chicken grilled with tomatoes, onions, and bell peppers. Served with guacamole salad, pico de gallo, sour cream, Spanish rice, refried beans, and tortillas.
Seafood. Grilled shrimp, scallops, crab, tilapia fish fillet, mushrooms, onions, bell peppers and tomatoes, cooked to perfection, served with guacamole salad, pico de gallo, sour cream, refried beans, and Spanish rice.
Marinated steak strips grilled with tomatoes, onions, bell peppers, served with refried beans, Spanish rice, guacamole salad, pico de gallo, sour cream, and tortillas.
Chicken tender strips, grilled with tomatoes, onions, and bell peppers. Served with guacamole salad, sour cream, pico de gallo, Spanish rice, refried beans, and tortillas.
Grilled shrimp sauteed with onions, mushrooms, bell peppers, and tomatoes. Served on a sizzling plate, accompanied by refried beans, Spanish Rice, guacamole salad, pico de gallo, sour cream, and tortillas.
Chicken, steak, shrimp, pork, and chorizo all grilled with onions, tomatoes and bell peppers. Served with Spanish rice, refried beans, guacamole salad, sour cream, and tortillas.
Grilled chicken strips and shrimp, sauteed with onions, tomatoes, and bell peppers. Seasoned with our Diabla Chipotle sauce, served with guacamole salad, sour cream, rice, and beans.
8 oz. rib-eye steak, topped with fresh grilled mushrooms and our white cheese, served with Spanish rice, house salad, and flour tortillas (salad dressing upon request).
Tender, juicy and flavorful 12 oz. T-bone steak served with an enchilada, refried beans, and guacamole salad.
Rib-eye steak grilled to perfection, topped with grilled onions, served with our own Spanish rice, refried beans, and tortillas.
Rib-eye steak topped with grilled onions, tomatoes and peppers, served with Spanish rice, refried beans and tortillas.
12 oz. T-bone steak grilled to perfection with hot sauce on top, served with Spanish rice, refried beans, and tortillas.
8 oz. rib-eye steak grilled to order served with french fries and house salad (salad dressing upon request).
8 oz. rib-eye steak, grilled to perfection, served with house salad, french fries, and tortillas.
12 oz. T-bone steak and grilled tilapia fish, served with Spanish rice, beans, guacamole salad, and tortillas.
12 oz. T-bone steak, grilled to perfection, topped with grilled shrimp, served with Spanish rice, beans, guacamole salad, and tortillas.
Cheese nachos with assorted toppings of ground beef, chopped chicken and beans topped with lettuce, our white shredded cheese, tomato, and sour cream.
Topped with lettuce, sour cream, cheese, and pico de gallo.
Topped with lettuce, sour cream, cheese, and pico de gallo.
Nacho chips with your choice of chicken or steak, grilled with onions, tomatoes, and bell peppers. Topped with lettuce, pico de gallo, cheese and sour cream.
Served with Spanish rice and refried beans.
Served with Spanish rice and refried beans.
Served with Spanish rice and refried beans.
Flour tortilla filled with your choice of grilled steak or chicken, bell peppers, onions, tomatoes, and our Tipico white cheese, served with guacamole salad and sour cream.
Flour tortilla filled with grilled shrimp, bell peppers, onions, tomatoes, and our Tipico white cheese, served with guacamole salad and sour cream.
Flour tortilla filled with grilled onions, bell peppers, fresh tomatoes, fresh mushrooms, and our Tipico white cheese, served with guacamole salad and sour cream.
Three shredded chicken enchiladas (chicken cooked with green peppers, onions and tomatoes) topped with our house special green sauce.
Combination of four enchiladas (one of each chicken, beef, cheese, and beans) covered with grated cheese and red sauce, topped with lettuce, tomatoes, shredded cheese and sour cream.
Three rolled corn tortillas stuffed with grilled shrimp that is sauteed with bell pepper, onions, mushrooms, and tomatoes, covered with our Tipico cheese sauce, topped with lettuce, tomatoes, and sour cream.
This classic Mexican shrimp cocktail is usually served as a starter but makes a quick, refreshing main dish on a busy day or night, consists of jumbo shrimp, chopped onions, tomatoes, cilantro, and our signature tomato based sauce.
Broiled scallops and shrimp, served on top of Spanish rice, covered with our white cheese dip, served with lettuce, tomato, sour cream, and guacamole.
Two grilled fillets of tilapia fish cooked with our special seasoning served with Spanish rice, guacamole salad, and tortillas.
Grilled shrimp with onions, covered with hot Diabla sauce, served in a sizzling plate with Spanish rice, refried beans, and tortillas.
Grilled shrimp, cooked in a garlic sauce, served with Spanish rice, guacamole salad, and tortillas.
Grilled shrimp, onions, bell peppers and tomatoes covered with cheese dip, served with rice, beans, and tortillas.
Tostada loaded with shrimp, chopped tomatoes, onions, fresh jalapeno peppers, and lime juice.
Two tilapia fillets grilled in our special seasoning topped with jumbo shrimp and our signature Chipotle creamy sauce served with rice, beans, guacamole salad, Pico de Gallo, and tortillas.
Flour tortilla stuffed with grilled fresh sliced mushrooms, bell peppers, onions, tomatoes, and our Tipico white cheese, served with guacamole salad and sour cream.
Flour tortilla stuffed with refried beans and mixed vegetables served with guacamole salad and Spanish rice.
Three enchiladas stuffed with grilled vegetables, mushrooms, bell peppers, tomatoes and onions topped with lettuce, tomato shredded cheese, and sour cream.
Grilled mushrooms, onions, bell peppers, and tomatoes, served with Spanish rice, refried beans, guacamole salad, sour cream, and tortillas.
Grilled to perfection with American cheese, accompanied with french fries, lettuce and fresh tomato.
Fried pieces of a flour tortilla with honey, butter, and cinnamon.
Spanish custard.
Fried pieces of a flour tortilla with honey, butter, and cinnamon.
Banana wrap in a deep-fried tortilla covered with honey, cinnamon sugar, chocolate, and whipped cream, accompanied with ice cream.
Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.