Deep-fried Spring Rolls, stuffed with marinated pork, shrimp, clear noodles and vegetables, served with sweet & sour sauce.
Fresh Spring Rolls stuffed with cooked chicken, shrimp, egg noodles, avocado, tofu and vegetables, then wrapped with rice pastry, served with peanut sauce.
Fried crispy pastry stuffed with a mixture of pork, shrimp and crab meat, served with sweet & sour sauce.
Deep-fried calamari, served with Thai style sweet & sour chili sauce.
Deep fried bean curd, served with sweet & sour sauce and crushed peanuts.
Deep fried stuffed marinated chicken, wrapped with wonton skin, served with sweet & sour sauce.
Steamed Young Soybeans.
Deep-fried banana breaded with coconut flakes served with ice cream and fresh berries.
Choice of meat, stir fried in garlic sauce with carrots and broccoli.
Choice of meat, stir fried with cashew nuts, onions, bell peppers, mushrooms, and carrots in Jutamas sauce.
Choice of meat, stir fried with jalapeños, onions, bell peppers, and carrots in Jutamas sauce.
Choice of meat, stir fried with fresh ginger, onions, bell peppers, carrots and mushrooms in Jutamas sauce.
Choice of meat, stir fried with bamboo shoots, onions, bell peppers, carrots, and kaffir lime leaves in spicy sauce.
Choice of meat, fresh mixed vegetables stir fried in Jutamas sauce.
Choice of meat, stir fried with tomatoes, onions, tomatoes, cucumbers, bell peppers, carrots, and fresh pineapple in a sweet and sour sauce.
Choice of meat, stir-fried rice with onions, tomatoes, and eggs in soy sauce.
Stir Fried Shrimp with yellow curry powder scallions, eggs, garlic on bed of lettuce.
Stir Fried Rice with onion, carrot and egg
Spicy red curry, blended with coconut milk, bamboo shoots, carrots, green beans, bell peppers, and sweet basil.
Classic green curry, blended with coconut milk, bamboo shoots, carrots, green beans, bell peppers, eggplants, and sweet basil.
Panang curry, blended with coconut milk, bell peppers, and thin layer of kaffir lime leaves.
Mussaman curry, blended with coconut milk, carrots, potatoes, onions, and peanuts.
Thai version of Indian curry, slowly cooked with carrots, and potatoes.
Slow cooked fresh pumpkin with coconut milk, bamboo shoots, carrots, green beans, bell peppers in spicy red curry.
Shrimp, scallops, squid, and green mussels in spicy red curry sauce with coconut milk, bamboo shoots, carrots, green beans, bell peppers and fresh pineapple.
Spicy lemon grass soup with shrimps, mushrooms, tomatoes, scallions and lime juice.
Spicy lemon grass soup with chicken, or tofu, mushrooms tomatoes, scallions and lime juice.
Coconut milk soup with chicken, or tofu mushrooms, tomatoes, scallions and lime juice.
The most traditional Thai rice noodle dish, stir fried with tofu, egg, green onions, and bean sprouts.
Glass noodles stir fried with egg and fresh mixed vegetables in a light Jutamas sauce.
Rice noodles stir fried with egg, onions, and broccoli in a special sweet soy sauce.
Stir fried rice noodles with egg, onions, carrots, bell peppers, eggs, hot basil in a spicy whisky sauce.
Crispy egg noodles topped with fresh mixed vegetables in a thick gravy sauce.
Rice noodles stir fried chicken with special sauce, eggs, cashew nut, bean sprout, and onions on a bed of lettuce.
Our most traditional stir-fried rice noodle with shrimp, scallops, squid, green mussels, tofu, egg, green onions, and bean sprouts.
Stir fried chicken with our tasty peanut sauce, served on bed of lettuce.
Stir-fried asparagus with shrimps, onions, carrots, and bell pepper in Jutamas sauce.
Slowly cooked Salmon in curry sauce with vegetables.
Battered and deep fried soft shell crab, served with Choice of Sauce.
Stir fried rice with fresh pineapple, ham, raisins, tomatoes, onions, bell peppers, shrimps, yellow powder and egg, served in pineapple shell.
16 ounce marinated char-grilled Thai style Rib Eye Steak served with homemade Thai Steak Sauce steamed vegetables, and Thai jasmine rice.
Battered and dried shrimp on top of steamed vegetables with Choice of Sauce.
Asparagus with stir-fried shrimp, squid, scallops, green mussels, onions, carrots and bell peppers in Jutamas sauce.
Char-Grilled Fresh Salmon, served with homemade teriyaki sauce and steamed vegetables.
Battered chicken, deep fried crispy then sautéed with cashew nuts, onions, scallions, carrots, bell peppers in spicy sweet & sour sauce.
Grilled New Zealand Lamp Chops cooked to perfect temperature served with Thai Fried Rice and Basil Sauce.
Choice of meat, stir fried jasmine rice with basil, green beans, onions, bell peppers, tomatoes, and eggs in special soy sauce.
Sliced char-grilled sirloin steak quickly tossed in green salad and Jutamas spicy sauce.
Shrimp, scallops and squid quickly tossed in green salad and Jutamas special spicy sauce.
Choice of ground chicken or pork, seasoned with Thai herbs, spices & lime juice on a bed of lettuce.
Shredded green papaya mixed with fresh chili, lime juice, tomatoes & seafood on a bed of lettuce.
Sliced Fresh Grilled Rib-eye Steak tossed with red onions, carrots, scallions, cilantro, mixed green salad, spicy Thai herb vinaigrette, roasted crusted rice, served with jasmine rice.
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Hours of Service:
Friday: 10:00AM - 02:15PM, 03:30PM - 09:45PM
Monday: 10:00AM - 02:15PM, 03:30PM - 09:15PM
Sunday: 10:30AM - 08:15PM
Tuesday: 10:00AM - 02:15PM, 03:30PM - 09:15PM
Saturday: 10:00AM - 09:45PM
Thursday: 10:00AM - 02:15PM, 03:30PM - 09:15PM
Wednesday: 10:00AM - 02:15PM, 03:30PM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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