Contains peanut.

Contains peanut.

1 pcs

4pcs

Assorted diced raw fish with yuzu sauce.

Thinly sliced tuna with garlic sauce.

Fresh yellowtail topped with thinly sliced jalapenos and finished with chef's special sauce.

Poached egg, fish cake and vegetables.

Poached egg, fish cake and vegetables. Spicy.

Poached egg, fish cake and vegetables.

Shrimp, scallops, kani, tofu and vegetables.

Spicy.

Spicy.

Served with homemade ginger dressing.

Served with peanut and mustard soy sauce dressing.

Crab stick and cucumber. Spicy.

6 piece toasted eel over white rice.

10 piece assorted raw fish on sushi rice with a California roll.

15 piece assorted raw fish and a bowl of sushi rice.

18 piece sushi with a salmon skin roll and a spicy tuna roll.

8 piece sushi and 15 piece sashimi with a California roll and a spicy tuna roll.

10 piece sushi and 18 piece sashimi with a rainbow roll and a dragon roll.

Stir-fried with carrots, basil, sprouts, onions and bell peppers in special Thai sauce. Spicy.

Stir-fried with carrots, basil, sprouts, onions and bell peppers in Thai sauce. Spicy. Choose soup or salad

Choose soup or salad

Wok tossed with crispy beef, green scallions, onions, carrots, snow peas, bell peppers and fresh pineapple in a sweet and sour garlic sauce. Choose soup or salad

Served with egg, sprouts, onions, scallions, carrots and peanuts.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Cooked fish.

Cooked fish.

Cooked fish.

Cooked fish.

Cooked fish.

Cooked fish.

Raw fish.

Raw fish.

Raw fish.

Fresh salmon, avocado and cucumber. Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Crab stick, cucumber and avocado topped with an assortment of fish. Raw fish.

Avocado, cucumber and asparagus.

Shrimp, cucumber, lettuce and mayo. Cooked fish.

Smoked salmon, cream cheese and avocado. Cooked fish.

Cooked fish.

Cooked fish.

Toasted salmon skin, cucumber and lettuce. Cooked fish.

Cooked fish.

Cooked fish.

Fried soft shell crab, cucumber and masago. Cooked fish.

Toasted eel and cucumber topped with avocado and tobiko. Cooked fish.

Deep fried salmon, white fish, eel, crab stick and asparagus roll finished with spicy mayo, sweet eel sauce, masago and scallions.

Deep fried spicy snow crab, cream cheese and avocado roll finished with cilantro, jalapeno and sweet eel sauce.

Spicy tuna and cucumber topped with crunch spicy salmon and finished with Sriracha sauce.

Deep fried spicy tuna and avocado roll with spicy mayo, sweet eel sauce and honey wasabi sauce and finished with masago and scallions.

Shrimp tempura and cucumber topped with spicy snow crab and sweet eel sauce.

Shrimp tempura, cucumber, tempura crumb and masago and finished with sweet eel sauce and spicy mayo.

Spicy white fish, mango, asparagus, tempura crumb and coconut flake finished with honey wasabi sauce.

Crab meat, cucumber and avocado topped with seared tuna, eel sauce, spicy mayo and honey wasabi sauce and finished with masago and crunch.

Spicy tuna soy paper wrap topped with tuna, salmon, avocado and masago and finished with eel sauce and wasabi yuzu.

Shrimp tempura, cucumber topped with salmon, avocado and sweet eel sauce.

Spicy tuna soy paper wrap topped with tuna and finished with spicy mayo and honey wasabi.

Lobster salad, avocado, asparagus and soy paper wrap topped with seared salmon and sweet eel sauce.

White tuna, avocado, cucumber and seared salmon on top finished with sweet garlic sauce and bonito mix.

Salmon, avocado, cucumber and spicy tuna topped with fried onion, cilantro and jalapeno with chef's special sauce.

Crab meat tempura and mango topped with tuna and avocado and finished with eel sauce, mango sauce and wasabi tobiko.

Shrimp tempura, avocado and cream cheese topped with white tuna and masago and finished with eel sauce.

Lobster salad and avocado topped with tuna, avocado, eel sauce, spicy mayo and honey wasabi sauce and finished with masago and crunch.

Shrimp tempura, cream cheese and cucumber topped with eel and avocado.

Yellowtail, salmon, jalapeno and soy paper wrap topped with tuna and black tobiko and finished with Asian sauce and honey wasabi sauce.

Whole lobster tempura, cream cheese, avocado, cilantro, masago and soy paper wrap finished with chef's special sauce.

Tuna,salmon,yellow tail,avocado inside.Top with crunch fish roe sweet garlic sauce and spice mayo

Spicy salmon, avocado inside. Top with tuna, yellowtail, w tuna, red snapper, finished with eel sauce and spicy mayo

Shrimp tempura, asparagus inside. Top with seared salmon and mayo, finished with Sweet GarlicSauce