Sliced beef, fish cake, half cooked egg, bamboo shoot, black fungus, green onion, spicy sauce, black garlic oil in soy sauce base.
Crispy chicken, fish cake, sliced cabbage, black fungus, corn, green onion, red chili pepper, spicy oil in soy sauce base.
Roasted pork belly, fish cake, half cooked egg, bamboo shoot, black fungus, green onion, and balck garlic oil in soy sauce base.
Hakata style niku soba ramen in tonkotsu broth, fish cake, topped with green onion, roasted, sesame seed, thin sliced pork belly, and onion simmered in chef special sauce.
Shredded char siu, fish cake, half cooked egg, bamboo sho, bean sprouts, corn, pickled ginger, green onion, spicy oil, and spicy sauce in soy sauce base.
Teriyaki pork, black fungus, bean, sprouts, bamboo shoot, corn, green onion red chili pepper, spicy sauce, and black garlic oil in miso base.
Shrimp, mussel, squid, crab meat, fish cake, bean sprouts, corn, and black garlic oil in miso base.
Sliced beef, fish cake, kimichi, bamboo shoot, green onion, red chili pepper spicy oil, and black garlic oil in spice base.
Bamboo shoot, black fungus, mushroom, bean sprouts, corn, sliced cabbage, pickled ginger, green onion, black ginger, green onion, and black ginger oil in miso base.
House-made spicy sauce in tonkotus broth, add bamboo shoot, black fungus, green onion. Served with char siu, half cooked egg, and cold noodles.
Cold noodles in spicy borth, topped with sliced cucumbers and shredded char siu.
Sliced beef, onion, simmered in chef special sauce over white rice.
Han sliced char siu pork, Japanese mayonnaise, chef special sauce, green onion, rice seasoning, and nori over white rice.
Shredded char siu, half cooked egg, Japanese pickled radish, rice seasoniong nori over white rice.
Fried white rice, egg, green, onion, corn, and soy sauce.
Mussek, shrimp, crab meat, fish cake, squid, bean sprouts, carrots, peppers, boiled ramen, and topped with rice seasonings.
Sliced beef, bean sprouts, carrots, peppers boiled ramen, and topped with rice seasonings.
Sliced chicken, bean sprouts, carrots, peppers, boiled ramen, and topped with rice seasoning.
Shredded char siu, bean sprouts, carrots, peppers, boiled ramen, and topped with rice seasoning.
Bean sprouts, carrots, peppers, and topped with rice seasoniong.
Steamed bun, lettuce, roasted pork belly, Japanese mayonnaise, and house made sauce.
Fried Japanese style and marinated with sesame seeds.
Pan fried pork with veggie stuffing with house special sauce.
Fried octopus dumpling, Japanese mayonnaise tonkatsu topped with bonito flakes.
Steamed bun, lettuce, fried chicken, Japanese mayonnaise, and house made sauce.
One piece. Steamed bun, lettuce, fried tofu, Japanese mayonnaise, and house made sauce.
Deep fried jalapeno, cream cheese, crab meat with house special sauce.
Deep fried tofu with Japanese classic skewer sauce, topped with bonito flakes.
Deep fried chicken wings with house made spicy sauce or hirata sauce.
Sliced cut cucumber with shichimi togarashi and sesame oil.
Roasted pork belly with house made sauce.
Fresh soy bean with house blended sea salt.
Deep fried sweet potato and waffle cut.
Deep fried ring squid with sweet spicy sauce.
Deep fried veggie stuffing with sweet spicy sauce.
Deep fried Japanese style marinated chicken thigh with lemon on the side.
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Hours of Service:
Friday: 11:00AM - 10:30PM
Monday: 10:30AM - 09:00PM
Sunday: 11:00AM - 09:30PM
Tuesday: 10:30AM - 09:00PM
Saturday: 11:00AM - 10:30PM
Thursday: 10:30AM - 09:00PM
Wednesday: 10:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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