15 pieces.
Vegetable. 2 pieces.
Chicken. 2 pieces.
8 Pieces.
8 Pieces.
4 Pieces.
4 Pieces.
4 Pieces.
3 Pieces.
15 Pieces.
15 Pieces.
4 Pieces.
10 Pieces.
2 Egg roll, 2 fried wonton, 2 ribs, 2 chicken sticks, 2 shrimp toast, 2 wings. Can replace wonton with shrimp toast or jumbo shrimp.
Baby shrimp.
Jumbo.
Quart.
Regular sauce.
Orange sauce.
Regular sauce.
Orange sauce.
Fresh jumbo shrimp, scallop, crabmeat deliciously sautéed with assorted .Chinese vegetables in a special white sauce.
Tender sliced chicken, beef, roast pork, jumbo shrimp, scallop sautéed with mixed vegetable in chef's special brown sauce.
Sweet and sour chicken on the side, sliced tender chicken, beef, roast pork, jumbo shrimp and scallop w. mixed vegetables in brown sauce on the other side.
Fresh jumbo shrimp, sliced tender chicken, beef, roast pork, stir fried w. straw mushroom, baby com, water chestnut, bamboo shoot & Chinese vegetables topped w. fried crispy wonton (sold out and will be replaced with jumbo shrimp).
Crispy chunks of chicken sautéed with deliciously sweet and hot tangy sauce surrounded by steamed broccoli flowers.
Fresh scallop, beef stir fried with many kinds of Chinese vegetables in chef's special sauce.
Crispy chunks of chicken prepared and blended with mouthwatering tangy sauce surrounded by steamed broccoli flower and showered with sesame.
Crispy chunks of chicken delicately sautéed and seasoned with orange peel in sweet and spicy sauce surrounded by steamed broccoli flowers.
Shrimp lightly scaled and quickly sautéed with the original white sauce along with crispy chunks of chicken and spicy tangy sauce. This dish was served by Chinese Royalty.
Tender sliced chicken, pork, scallop, crabmeat sautéed with assorted vegetables in a house special sauce bedded on top of it with 5 lightly battered fried shrimp.
Tender sliced chicken, beef and fresh jumbo shrimp sautéed with mixed vegetables in rich Hunan sauce.
Shredded beef with onion, scallion, celery, carrots and bamboo shoots in a hot sauce served over crispy rice noodles.
Crispy chunks of chicken stir fried with assorted Chinese vegetables in sweet and spicy sauce.
Half white meat chicken in house garlic sauce, another sautéed fish in white wine sauce.
Hours of Service:
Friday: 11:00AM - 11:00PM
Monday: 11:00AM - 10:00PM
Sunday: 03:00PM - 09:30PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 11:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.